Small Gluten-Free CakePops

Delight in our small, handcrafted gluten-free CakePops—a bite-sized treat with the texture of rich, cake-like cookie dough, coated in your choice of premium white, milk, or dark chocolate. Perfect for parties, gifting, or an indulgent snack.

Available Flavours:

• Red Velvet – A smooth, velvety crumb with subtle cocoa notes.

• Vanilla – A light, classic vanilla cake with a delicate sweetness.

• Chocolate – A rich, fudgy chocolate cake for true chocolate lovers.

Each CakePop is made using the finest gluten-free ingredients and crafted in a 100% gluten-free environment. These treats are not only delicious but also safe for those with coeliac disease or gluten intolerance.

Delivery & Collection

Please ensure you select postage and packaging at checkout unless you plan to collect your order in person.

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Important Notice

As each CakePop is individually handcrafted, slight variations may occur compared to sample photos or previous designs. Images are intended as inspiration only. By placing an order, you agree to our terms and conditions.

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Cake Care Instructions

• Transportation: Always place your cake or CakePops on a flat, stable surface during transit—ideally the floor of your vehicle. Do not place on seats or leave in a warm car.

• Storage: Store CakePops in the fridge until ready to enjoy.

• Before Serving: Allow to come to room temperature for 1–2 hours (depending on ambient temperature) for best flavour and texture.

• Shelf Life: Best consumed within 4–5 days of collection or delivery.

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Allergen Information

Our CakePops contain eggs, milk, chocolate, and soya. While made in a dedicated gluten-free kitchen, they may come into contact with other allergens, including nuts, milk, and eggs.

Large Gluten-Free Cakesicles

Indulge in our luxurious large gluten-free cakesicles—decadent cake with a soft, cookie dough-like texture, coated in your choice of white, milk, or dark chocolate. These elegant treats are perfect for celebrations, gifts, or simply enjoying something special.

Available Flavours:

• Red Velvet – Smooth, velvety cake with a hint of cocoa, perfectly paired with a chocolate coating.

• Chocolate – Rich and fudgy chocolate cake for the ultimate indulgence.

• Vanilla – Classic, light vanilla sponge with a subtle, sweet finish.

Each cakesicle is handcrafted using the highest quality gluten-free ingredients in a 100% gluten-free environment—safe for those with coeliac disease or gluten intolerance, and so delicious you’d never guess they’re gluten-free.

Vegan and dairy-free options available upon request.

Delivery & Collection

Please select postage and packaging at checkout unless you are collecting your order in person.

⸻

Important Notice

Please note that each cakesicle is individually handmade, and final designs may vary slightly from sample images. These photos serve as inspiration and not exact templates. By placing an order, you agree to our terms and conditions.

⸻

Cake Care Instructions

• Transportation: Always place your cakesicles on a flat, stable surface during transport—preferably the floor of your vehicle. Do not place them on seats or leave them in a warm vehicle.

• Storage: Keep refrigerated until ready to serve.

• Before Serving: For best texture and flavour, allow cakesicles to come to room temperature 1–2 hours before serving, depending on room conditions.

• Shelf Life: Best consumed within 4–5 days of collection or delivery.

⸻

Allergen Information

Our cakesicles contain eggs, milk, chocolate, and soya. Although made in a dedicated gluten-free kitchen, they may come into contact with nuts, milk, eggs, and other allergens.