Gluten-Free Danish Box – 6 Pack
Indulge in freshly baked, gluten-free perfection with our box of six artisanal danish - perfectly balanced and beautifully flaky.
Each box comes with 2 of each rotating weekly flavors with a delicate drizzle of icing. Made fresh to order, these treats can also be frozen to savor later, keeping your gluten-free indulgence fresh whenever you like. Best served warm.
INGREDIENTS: GF flour blend (rice, potato, tapioca, sorghum, quinoa, xanthan gum)*, butter, filtered water, sugar*, egg, Himalayan salt.
*non-gmo and/or organic ingredient
**fillings include various ingredients and change weekly
**SUNDAY PICKUP ONLY - SATURDAY IS SOLD OUT**
Gluten-Free Cinnamon Buns – 4 Pack
These gluten-free cinnamon buns are everything you want in a classic treat. Each bun is generously rolled with fragrant cinnamon sugar, then finished with a luscious vanilla bean icing that melts into every swirl.
Made in small batches with care, this six-pack is perfect for sharing (or not—we don’t judge). Warm them slightly for that fresh-from-the-oven feel and get ready for gooey centers, tender edges, and pure comfort in every bite.
INGREDIENTS: gf flour blend(rice, potato, tapioca, sorghum, quinoa, xanthan gum)*, milk, butter, brown sugar*, egg, apple cider vinegar*, psyllium husk*, baking powder, yeast*, Himalayan salt.
*non-gmo and/or organic ingredient
Chickpea Bread (Gluten-Free & Dairy-Free)
This is not your average loaf. Our gluten-free, dairy-free Chickpea Bread is hearty, wholesome, and packed with clean ingredients you can feel good about. Made with a nourishing blend of chickpea flour, organic or non-GMO ingredients, and healthy oils, it’s a bread with real substance—dense enough to hold up to your favorite toppings, yet tender enough to enjoy all on its own.
Perfect for avocado toast, dipped in runny eggs, or toasted to golden perfection and slathered with (plant-based or real) butter alongside a cozy bowl of soup. Once you try it, you'll understand why this one’s a personal favorite.
INGREDIENTS: chickpea flour*, rice flour*, potato starch*, tapioca starch*, whole sorghum flour*, quinoa flour *, filtered water, olive oil, coconut sugar*, egg, pumpkin seeds*, sunflower seeds*, yeast*, apple cider vinegar*, molasses*, Himalayan salt, baking powder, baking soda, xanthan gum*
*organic or non-gmo ingredient
**SATURDAY PRE-ORDER SOLD OUT - SUNDAY PICKUP ONLY**
Fluffy, golden, and full of flavor 🌿 Made with real garlic and topped with fresh rosemary, this gluten-free favorite is perfect for olive oil & balsamic dipping, loading up with bruschetta (my fave!), or turning into the ultimate sandwich, toast, or croutons.
INGREDIENTS: GF flour blend* (rice flour, potato starch, tapioca starch, whole sorghum flour, quinoa flour, xanthan gum), filtered water, olive oil, rosemary, garlic, baking powder, himalayan and sea salt.
Golden, fluffy, and packed with flavor 🌿 Stuffed green olives, thyme, rosemary, basil, and Italian herbs with a hint of garlic and a sprinkle of sea salt make this gluten-free focaccia a savory showstopper. Perfect for dipping, topping with bruschetta, or enjoying on its own!
INGREDIENTS: GF flour blend* (rice flour, potato starch, tapioca starch, whole sorghum flour, quinoa flour, xanthan gum), filtered water, olive oil, garlic, fresh and/or dried herbs (marjoram, thyme, rosemary, savory, sage, oregano, basil), green olives, baking powder, himalayan and sea salt.
A savory twist on a classic 🌿 Sweet & tangy sundried tomatoes meet fragrant basil in this golden, gluten-free focaccia. Perfect sliced for sandwiches, dipped in olive oil, or simply enjoyed warm.
INGREDIENTS: GF flour blend* (rice flour, potato starch, tapioca starch, whole sorghum flour, quinoa flour, xanthan gum), filtered water, sundried tomatoes (dried tomatoes, sunflower oil, capers, vinegar, salt, spices and herbs, citric acid), olive oil, basil, garlic, baking powder, himalayan and sea salt.
A sweet twist on our classic focaccia 🌿 Layers of brown sugar and cinnamon baked into fluffy dough, topped with extra cinnamon sugar and a drizzle of icing. Perfect for breakfast, snack time, or whenever you need a little sweet indulgence!
INGREDIENTS: GF flour blend* (rice flour, potato starch, tapioca starch, whole sorghum flour, quinoa flour, xanthan gum), filtered water, olive oil, brown sugar*, icing sugar*, cinnamon, baking powder, himalayan salt.
Herb & Garlic Croutons (150g)
Crunchy little flavor bombs ✨ Handmade with olive oil, garlic, and herbs. Gluten-free, snack-approved, and dangerously addictive!
INGREDIENTS: GF flour blend*, filtered water, olive oil, rosemary, minced garlic, sugar*, yeast, Himalayan salt, garlic powder, Italian herbs, baking powder, sea salt, ground pepper.
*organic or non gmo
Banana Bread Loaf
The cozy classic, reimagined gluten-free ✨ Sweetened naturally with coconut sugar for that rich, caramelly flavor. Soft, banana-packed, and dairy-free (but yes, it does have eggs!).
INGREDIENTS: Bananas, GF flour blend (rice, potato, tapioca, sorghum, quinoa, xanthan gum) *, coconut sugar*, eggs, avocado oil*, baking powder, real vanilla extract, cinnamon, baking soda, himalayan salt.
*organic or non-gmo ingredient
Chocolate Chip Banana Bread Loaf
Moist, banana-packed, and studded with melty chocolate chips 🍫 The ultimate gluten-free indulgence for breakfast, snack, or anytime sweet craving!
INGREDIENTS: Bananas, GF flour blend (rice, potato, tapioca, sorghum, quinoa, xanthan gum) *, coconut sugar*, eggs, avocado oil*, baking powder, real vanilla extract, cinnamon, baking soda, himalayan salt.
*organic or non-gmo ingredient
Gluten-Free Lemon Loaf
Bright, zesty, and irresistibly soft—this lemon loaf is sunshine baked into every slice. Made with real lemon juice and zest, it’s tender and full of citrus flavor, then topped with a silky lemon glaze that adds just the right touch of sweetness. Perfect with a cup of tea or as a refreshing treat any time of day, this loaf is light, vibrant, and completely gluten-free.
INGREDIENTS: GF flour*(rice, potato, tapioca, sorghum, quinoa, xanthan gum), sugar*, greek yogurt*, avocado oil*, egg, lemon pudding mix, lemon zest & juice, lemon extract, baking powder, himalayan salt, baking soda.
*organic and/or non gmo ingredient
Gluten-Free Lemon Loaf
Bright, zesty, and irresistibly soft—this lemon loaf is sunshine baked into every slice. Made with real lemon juice and zest, it’s tender and full of citrus flavor, then topped with a silky lemon glaze that adds just the right touch of sweetness. Perfect with a cup of tea or as a refreshing treat any time of day, this loaf is light, vibrant, and completely gluten-free.
INGREDIENTS: GF flour(rice, potato, tapioca, sorghum, quinoa, xanthan gum)*, sugar*, dairy-free yogurt (coconut based)* avocado oil*, egg, lemon pudding mix, lemon zest & juice, lemon extract, baking powder, himalayan salt, baking soda.
*organic and/or non gmo ingredient
Carrot Cake Loaf with Brown Butter Icing
Rich, moist, and packed with cozy flavour - this carrot cake loaf is loaded with freshly grated carrots, sweet raisins, and crunchy walnuts for the perfect balance of texture in every bite. Finished with a luscious brown butter icing that adds a deep, nutty sweetness, it’s a classic treat with a little extra indulgence.
Serves 8–10 🥕✨
INGREDIENTS: GF Flour blend (rice, potato, tapioca, sorghum, quinoa, xanthan gum)*, carrots*, brown sugar*, greek yogurt*, icing sugar*, eggs, olive oil, brown butter, walnuts, raisins, sugar*, vanilla pudding mix, carrot cake spices, apple cider vinegar*, real vanilla extract & paste, rum extract, baking powder, himalayan salt, baking soda.
*organic and/or non gmo ingredient
Carrot Cake Loaf with Vanilla Bean Icing (Dairy-Free)
Rich, moist, and full of cozy flavour - this carrot cake loaf is packed with freshly grated carrots, sweet raisins, and crunchy walnuts for the perfect balance of texture in every bite. Topped with a smooth dairy-free vanilla bean icing, it adds just the right touch of sweetness to this classic favorite.
Serves 8–10 🥕✨
INGREDIENTS: GF Flour blend (rice, potato, tapioca, sorghum, quinoa, xanthan gum)*, carrots*, brown sugar*, dairy free yogurt (coconut based)*, icing sugar*, eggs, olive oil, vegan butter(coconut oil based), walnuts, raisins, sugar*, vanilla pudding mix, carrot cake spices, apple cider vinegar*, real vanilla extract & paste, rum extract, baking powder, himalayan salt, baking soda.
*organic and/or non gmo ingredient
Gluten-Free Cranberry Pistachio Loaf
Bright, rich, and beautifully balanced — this gluten-free Cranberry Pistachio Loaf is a crowd favourite for good reason. Made with real pistachios for a delicate nutty crunch and tart cranberries for a pop of flavour, every slice is soft, moist, and perfectly balanced.
Finished with a light sweet glaze and a sprinkle of pistachio crumbles on top, it’s the perfect mix of nutty, tart, and just a little sweet.
Serves 8–10 slices and disappears quickly.
INGREDIENTS: GF flour blend (rice, potato, tapioca, sorghum, quinoa, xanthan gum)*, sugar*, greek yogurt*, eggs, olive oil, cranberries, pistachios, pistachio pudding mix, real vanilla extract, Lorann pistachio flavoring, baking powder, himalayan salt, baking soda, food coloring.
*organic or non-gmo ingredient
Gluten-Free Chex Mix – 130 g
All the crunch and flavour you love — made 100% gluten-free with no compromises. Our gluten-free Chex Mix tastes just like the classic version, loaded with a perfectly balanced mix of salty, savoury goodness.
This mix is nut-free and dairy-free, making it a great option for many dietary needs. While it’s almost vegan, it does contain a vitamin that may be animal-derived.
INGREDIENTS: rice Chex, corn Chex, Nature's Path Whole O's*, Snyders GF pretzels, Made Good star crackers*, butter alternative (coconut oil based), coconut aminos*), seasoning salt, garlic powder, onion powder, paprika, Tabasco.
West Coast Mix - Easter Limited Edition
Your ultimate snack for beach days, road trips, and late-night cravings.
This gluten-free snack mix is the perfect blend of salty, sweet, and crunchy — packed with gluten-free pretzels, Gorilla Munch cereal, gf Chex (rice + cinnamon), popcorn, all lightly kissed with Himalayan salt, covered in white chocolate and sprinkled with Mini Eggs!
Every handful hits that West Coast vibe — a mix of sunshine, surf, and snack-lover energy.
Snack happy, snack safe, snack West Coast GF.
INGREDIENTS: white chocolate chips, Hershey’s Eggies, gf pretzels, gf gorilla munch cereal, gf chex cereal, Angie's popcorn, himalayan salt.
Sugar-Free, Keto-Friendly Dessert Box
Treat yourself (or someone you love) to indulgence without compromise. This box features handcrafted desserts designed to satisfy your sweet tooth while staying keto-friendly, diabetic-friendly, and completely gluten-free — made with real ingredients and thoughtfully balanced sweetness.
Inside you’ll find a delicious assortment including Carrot Cake Cookies, Chocolate Strawberry Nanaimo Bars, and Lemon Sugar Cookie Bars — a mix of cozy spice, rich chocolate, bright strawberry, and fresh citrus flavours.
Each dessert is made with almond flour instead of traditional gluten-free flour to keep them low-carb and blood-sugar-friendly. Sweetness comes from non-GMO erythritol, a sugar-free alternative that has a low carb count and does not spike blood sugars.
✨ Perfect for anyone following a low-carb or keto lifestyle, managing blood sugars, or simply looking for a dessert that proves sugar-free can still be seriously delicious.
This dessert box contains dairy, egg, soy, and nuts.
Note: Photos shown may not reflect the current box contents and may include items from previous seasonal boxes.
A little mystery, a lot of treats. ✨
Each Surprise Box includes 5 full-size gluten-free goodies — a mix of things like cookies, squares, cinnamon buns, Danish, or loaf slices.
It’s the perfect way to stock your freezer, try a variety of treats, or treat yourself to a little gluten-free surprise.
All boxes may contain: eggs, dairy, nuts, soy lecithin
A full-sized gluten-free dessert. Made to order 8x8 pan. Serves 8-16.
Current offerings:
Nanaimo Bars
Fruity Pebbles Bars
Mini Egg Blondies
Lemon Bars (dairy-free)
Carrot Sheet Cake with brown butter icing
A full-sized gluten-free dessert. Made to order 8x8 pan. Serves 8-16.
Current offerings:
Nanaimo Bars
London Fog Lavender Cake
Brookie
Lemon Bars (DF Only - contains egg)
Carrot Sheet Cake