West Coast Gluten Free

*Chickpea Bread (DF)

Chickpea Bread (Gluten-Free & Dairy-Free) This is not your average loaf. Our gluten-free, dairy-free Chickpea Bread is hearty, wholesome, and packed with clean ingredients you can feel good about. Made with a nourishing blend of chickpea flour, organic or non-GMO ingredients, and healthy oils, it’s a bread with real substance—dense enough to hold up to your favorite toppings, yet tender enough to enjoy all on its own. Perfect for avocado toast, dipped in runny eggs, or toasted to golden perfection and slathered with (plant-based or real) butter alongside a cozy bowl of soup. Once you try it, you'll understand why this one’s a personal favorite. Comes frozen & sliced. INGREDIENTS: tapioca flour*, brown rice flour*, chickpea flour*, filtered water, olive oil, coconut sugar*, egg, pumpkin seeds*, sunflower seeds*, yeast, apple cider vinegar*, molasses, Himalayan salt, baking powder, baking soda, xanthan gum* *organic or non-gmo ingredient ALLERGENS: EGG

$13.00

*Pumpkin Loaf (DF)

Gluten-Free Dairy-Free Pumpkin Loaf Warm, spiced, and oh-so-comforting, this pumpkin loaf is the perfect bite of fall—without any gluten or dairy. Made with real pumpkin purée and a blend of cozy spices, it’s soft, moist, and full of rich autumn flavor. Topped with crunchy roasted pumpkin seeds for just the right texture, each slice is a balance of tender sweetness and nutty crunch. Whether you enjoy it with your morning coffee or as an afternoon treat, this loaf is like wrapping yourself in a cozy sweater. INGREDIENTS: pumpkin puree, gf flour, sugar, brown sugar, olive oil, egg, pumpkin seeds, pumpkin pie spice, real vanilla extract, cinnamon, baking soda, baking powder, himalayan salt.

$20.00

*Banana Bread (DF)

Banana Bread Loaf The cozy classic, reimagined gluten-free ✨ Sweetened naturally with coconut sugar for that rich, caramelly flavor. Soft, banana-packed, and dairy-free (but yes, it does have eggs!). INGREDIENTS: Bananas, GF flour blend*, coconut sugar*, eggs, avocado oil*, baking powder, real vanilla extract, cinnamon, baking soda, himalayan salt. *organic or non-gmo ingredient ALLERGENS: EGGS

$16.00

*Chocolate Chip Banana Bread (DF)

Chocolate Chip Banana Bread Loaf Moist, banana-packed, and studded with melty chocolate chips 🍫 The ultimate gluten-free indulgence for breakfast, snack, or anytime sweet craving! INGREDIENTS: Bananas, GF flour blend*, coconut sugar*, eggs, avocado oil*, baking powder, real vanilla extract, cinnamon, baking soda, himalayan salt. *organic or non-gmo ingredient ALLERGENS: EGGS

$18.00

*Hawaiian Banana Bread (DF)

Hawaiian Banana Bread 🌺🍌 Our classic, ultra-moist banana bread gets a tropical twist with sweet crushed pineapple, buttery macadamia nuts, and toasted shredded coconut. Every bite is soft, nutty, and packed with island-inspired flavour. INGREDIENTS: Bananas, GF flour blend*, coconut sugar*, shredded coconut*, crushed pineapple, macadamia nuts, eggs, avocado oil*, baking powder, real vanilla extract, pineapple extract, cinnamon, baking soda, himalayan salt. *organic or non-gmo ingredient ALLERGENS: EGGS, NUTS

$22.00

*Baker’s Surprise Box

A little mystery, a lot of treats. ✨ Each Surprise Box includes 6 full-size gluten-free goodies — a mix of things like cookies, squares, cinnamon buns, Danish, or loaf slices. It’s the perfect way to stock your freezer, try a variety of treats, or treat yourself to a little gluten-free surprise. All boxes may contain: eggs, dairy, nuts, soy lecithin

$25.00

*Vegan Baker’s Surprise Box

A little mystery, a lot of treats. ✨ Each Surprise Box includes 6 full-size gluten-free & vegan goodies — a mix of things like cookies, squares, cinnamon buns, Danish, or loaf slices. It’s the perfect way to stock your freezer, try a variety of treats, or treat yourself to a little gluten-free surprise. All boxes may contain: nuts and/orsoy lecithin

$25.00

*Rosemary & Cranberry Focaccia Bread (Vegan)

✨ Cranberry Rosemary Focaccia — Gluten-Free & Vegan ✨ A holiday twist on a classic favorite. This artisan focaccia is crafted with a blend of fresh and dried rosemary for deep herbal flavor, balanced with the subtle sweetness of dried cranberries. Even with the cranberries, it remains a savory bread—perfectly salted with that signature focaccia bite. Soft on the inside, golden on the outside, and wonderfully aromatic, this loaf is incredibly versatile: Makes the perfect gluten-free stuffing and you can request a free recipe card for my focaccia stuffing! Amazing for dipping into olive oil and balsamic vinegar, where the sweet tang of cranberry meets savory rosemary and salt. Enjoy with soups, holiday meals, or as a centerpiece bread for any gathering. INGREDIENTS: GF flour blend*, filtered water, olive oil, dried cranberries, sugar*, rosemary, yeast, baking powder, himalayan salt, sea salt. *organic or non-gmo

$18.00

*Focaccia Bread - Cinnamon Swirl (vegan)

Cinnamon Swirl Focaccia (Gluten-Free & Vegan) Who says focaccia has to be savory? Our gluten-free, vegan Cinnamon Swirl Focaccia flips the script with a soft, pillowy base swirled with warm cinnamon sugar, topped generously with even more cinnamon-sugar goodness, and finished with a light drizzle of icing. It’s sweet, cozy, and totally addictive—like a cinnamon roll and focaccia had the best kind of bakery baby. Perfect with your morning coffee, as an afternoon treat, or whenever you need a little something special. INGREDIENTS: GF flour blend*, filtered water, olive oil, brown sugar *, cinnamon, sugar*, yeast, baking powder, himalayan salt, sea salt. *organic or non-gmo

$17.00