Just in time for Summer!🌴🍍🥥 Creamy coconut Pineapple filled vanilla cupcake topped off with, buttercream frosting, toasted coconut and pineapple🌴🥥🍍 •Regular Size Cupcakes: • 1/2 Doz: $19.00 •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00

Your absolute favorite ice cream drink made into a minty cupcake with homemade buttermint cream frosting, and a maraschino cherry on top. Tastes Better than McDonalds Shamrock Shake! 🤣 “Just Saying!”🤣☘️☘️💖💖☘️☘️ •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 SHAMROCK SHAKE CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, EGGS, VEGETABLE OIL, SEMI-SWEET CHOCOLATE (Sugar Chocolate, Cocoa Butter, Milk fat, Soy Lecithin, Natural Flavors), BAKING POWDER, SALT. FROSTING: UNSALTED BUTTER, POWDER SUGAR, ARTIFICIAL MINT EXTRACT (Oil of Spearmint & Oil of Peppermint, Water Alcohol (35%) Maraschino Cherry: High Fructose Corn Syrup, Malic Acid ALLERGENS: MILK, EGGS, SOY QTY: 1 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

These mint chocolate cupcakes have a rich chocolate cupcake base and are topped with a creamy white chocolate mint buttercream and then garnished with Andes Mint Chocolate. Inspired by my my daughter Ericka, she says “these tastes better than the Thin Mint Girl Scout cookies Mom!!”💕💕❤️❤️💕🥰 •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 CHOCOLATE MINT CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, EGGS, VEGETABLE OIL, SEMI-SWEET CHOCOLATE (Sugar Chocolate, Cocoa Butter, Milk fat, Soy Lecithin, Natural Flavors), BAKING POWDER, SALT. FROSTING: UNSALTED BUTTER, POWDER SUGAR, ARTIFICIAL MINT EXTRACT (Oil of Spearmint & Oil of Peppermint, Water Alcohol (35%) ALLERGENS: MILK, EGGS, SOY QTY: 1 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

Root Beer Floats are a favorite treat I enjoyed when I was little, so why not make them into a cupcake!!??💕 Root Beer Floats are a summer classic enjoyed by so many, and I am so excited you all can enjoy them in cupcake form.🍺🍺💕💕 Chocolate Root Beer Cupcakes filled with and topped with Root Beer Buttercream frosting, topped off with a cherry and sprinkles! Sorry kiddos, the straws are not edible. •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 ROOT BEER FLOAT CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, EGGS, VEGETABLE OIL, SEMI-SWEET CHOCOLATE (Sugar Chocolate, Cocoa Butter, Milk fat, Soy Lecithin, Natural Flavors), BAKING POWDER, SALT. FROSTING: UNSALTED BUTTER, POWDER SUGAR, COCOA POWDER, ARTIFICIAL ROOT BEER/VANILLA EXTRACT (Vanilla Bean Extractives in water, Alcohol (35%), and Sugar) SPRINKLES: SUGAR, CORN STARCH, HYDROGENATED PALM OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER’S GLAZE, RED 40, BLUE 1, YELLOW 6 LAKE, YELLOW 5. Maraschino Cherry: High Fructose Corn Syrup, Malic Acid ALLERGENS: MILK, EGGS, SOY QTY: 1 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

“Love's Surprise!” A perfect blend of sweet and sassy. Super moist, dark chocolate cupcake filled with raspberry purée, topped with a light and fluffy buttercream frosting, with a pretzel dipped in salted caramel chocolate, and of course, filled with love.❤️ 💕🥰💕🥰💕💕 Regular Sized •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 LOVE'S SURPRISE CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, EGGS, VEGETABLE OIL, SEMI-SWEET CHOCOLATE (Sugar Chocolate, Cocoa Butter, Milk fat, Soy Lecithin, Natural Flavors), BAKING POWDER, SALT. FROSTING: UNSALTED BUTTER, POWDER SUGAR, COCOA POWDER, ARTIFICIAL VANILLA EXTRACT (Vanilla Bean Extractives in water, Alcohol (35%), and Sugar) RASPBERRY FILLING (High Fructose Corn Syrup, Water, Raspberries, Modified Food Starch, Corn Syrup, Contains Less than 2% of Cellulose Gum, Citric Acid, Color Added (Caramel, Red 40), Natural Flavor, Potassium, Sorbate, and Sodium Benzoate, (Preservatives), Sodium Citrate. PRETZEL: (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Oil, Corn Syrup, Salt, Ammonium Bicarbonate, Yeast, and Malt Extract.) SPRINKLES: SUGAR, CORN STARCH, HYDROGENATED PALM OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER’S GLAZE, RED 40, BLUE 1, YELLOW 6 LAKE, YELLOW 5. ALLERGENS: MILK, EGGS, SOY QTY: 1 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

Salted Caramel Pretzel Cupcakes are decadent chocolate cupcakes with salted caramel frosting topped with my hand dipped chocolate pretzels. A fun sweet and salty treat for everyone to enjoy ❤️🥨🥨❤️ •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 SALTED CARAMEL PRETZEL CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, VEGETABLE OIL, EGGS, BAKING POWDER, SALT. FROSTING: UNSALTED BUTTER (Cream), POWDER SUGAR, ARTIFICIAL VANILLA EXTRACT (Vanilla Bean Extractives in water, Alcohol (35%), and Sugar) CARAMEL (Sugar, Butter), PRETZEL: (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Oil, Corn Syrup, Salt, Ammonium Bicarbonate, Yeast, and Malt Extract.) SPRINKLES: SUGAR, CORN STARCH, HYDROGENATED PALM OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER’S GLAZE, RED 40, BLUE 1, YELLOW 6 LAKE, YELLOW 5. ALLERGENS: EGGS, SOY QTY: 1/2 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

This amazing S’mores Cupcakes delivers all the flavors of classic s’mores in a moist and decadent cupcake! These smores cupcakes give you all that awesome campfire flavor without the mess. These are Sure to be a hit at all your parties this summer🔥🔥🔥 •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 S'MORES CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, EGGS, VEGETABLE OIL, SEMI-SWEET CHOCOLATE (Sugar Chocolate, Cocoa Butter, Milk fat, Soy Lecithin, Natural Flavors), BAKING POWDER, SALT. FROSTING: UNSALTED BUTTER, POWDER SUGAR, COCOA POWDER, ARTIFICIAL VANILLA EXTRACT (Vanilla Bean Extractives in water, Alcohol (35%), and Sugar) MARSHMELLOWS: SUGAR, CORN STARCH, HYDROGENATED PALM OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER’S GLAZE, ALLERGENS: MILK, EGGS, SOY QTY: 1 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

Vibrant and festive red velvet cupcakes combine moist cake with classic buttercream frosting for a stunning individually-sized dessert. •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 RED VELVET CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, EGGS, VEGETABLE OIL, SEMI-SWEET CHOCOLATE (Sugar Chocolate, Cocoa Butter, Milk fat, Soy Lecithin, Natural Flavors), BAKING POWDER, SALT. RED FOOD COLOR (Water, Propylene Glycol, FD&C Reds 40 and 3, Propylparaben (Preservative) FROSTING: UNSALTED BUTTER, POWDER SUGAR, ARTIFICIAL VANILLA EXTRACT (Vanilla Bean Extractives in water, Alcohol (35%), and Sugar) ALLERGENS: MILK, EGGS, SOY QTY: 1 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

Buttery fluffy cupcakes that have been flavored with roasted pistachios and almond flavoring. The cupcakes are filled with a raspberry glaze before being swirled high with a fluffy almond flavor buttercream frosting topped with a fresh raspberry and roasted pistachio sprinkles. 💕 •Regular Size Cupcakes •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 Cake: 10 inch round:$45 RASPBERRY PISTACHIO CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, VEGETABLE OIL, EGGS, BAKING POWDER, SALT. FROSTING: UNSALTED BUTTER (Cream), POWDER SUGAR, ARTIFICIAL ALMOND EXTRACT (Water, Alcohol (35%), Bitter Almond Oil) RASPBERRIES, PISTACHIOS ALLERGENS: MILK, EGGS, TREE NUT, SOY ​QTY: 1 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

⚾️🍿Take me out to the Ball Game!”🍿⚾️ Fun and yummy treat for everyone to enjoy! Vanilla cupcakes with a buttery caramel flavor🍿🍿🍿 Caramel Butter Cupcake filled and topped with Salted Caramel Buttercream Frosting, topped with Cracker Jack Popcorn & Peanuts! •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00

A creamy caramel cupcake with a coffee jolt! These decadent coffee cupcakes come topped with smooth coffee buttercream and a luscious coffee caramel drizzle. These little cakes are a special treat for all coffee lovers. •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00

Chocolate cupcakes are the ultimate party food. These are super moist and bursting with rich, chocolaty flavor. •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 CHOCOLATE CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, EGGS, VEGETABLE OIL, SEMI-SWEET CHOCOLATE (Sugar Chocolate, Cocoa Butter, Milk fat, Soy Lecithin, Natural Flavors), BAKING POWDER, SALT. FROSTING: UNSALTED BUTTER, POWDER SUGAR, COCOA POWDER, ARTIFICIAL VANILLA EXTRACT (Vanilla Bean Extractives in water, Alcohol (35%), and Sugar) SPRINKLES: SUGAR, CORN STARCH, HYDROGENATED PALM OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER’S GLAZE, RED 40, BLUE 1, YELLOW 6 LAKE, YELLOW 5. ALLERGENS: MILK, EGGS, SOY QTY: 1 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

These Lemon Raspberry Cupcakes are light, moist, and sunshiny sweet! Topped with lemon buttercream frosting. They are the perfect Spring & Summer dessert. A must try for lemon raspberry lovers!🥰 ~Carrie “Best I ever had, my favorite of all that I tried! Super Moist!!” *$2.00 additional charge for added fresh raspberries. •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 LEMON RASPBERRY CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, VEGETABLE OIL, EGGS, BAKING POWDER, SALT. IMITATION LEMON EXTRACT (Water, Alcohol (32%) Oil of Lemon), RASPBERRY FILLING (High Fructose Corn Syrup, Water, Raspberries, Modified Food Starch, Corn Syrup, Contains Less than 2% of Cellulose Gum, Citric Acid, Color Added (Caramel, Red 40), Natural Flavor, Potassium, Sorbate, and Sodium Benzoate, (Preservatives), Sodium Citrate. YELLOW FOOD COLOR (Water, Propylene Glycol, FD&C Yellow 5 & Red 40, SPRINKLES: SUGAR, CORN STARCH, HYDROGENATED PALM OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER’S GLAZE, RED 40, BLUE 1, YELLOW 6 LAKE, YELLOW 5. ALLERGENS: EGGS, SOY QTY: 1 NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

💕My mommy’s favorite!!💕 Soft and moist German Chocolate Cupcakes made with homemade chocolate and coconut pecan frosting, topped off with toasted coconut, and pecans. •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 GERMAN CHOCOLATE CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, EGGS, VEGETABLE OIL, SEMI-SWEET CHOCOLATE (Sugar Chocolate, Cocoa Butter, Milk fat, Soy Lecithin, Natural Flavors), BAKING POWDER, SALT. FROSTING: UNSALTED BUTTER, COCOA POWDER, PECANS, ARTIFICIAL VANILLA EXTRACT (Vanilla Bean Extractives in Water, Alcohol (35%), and Sugar) COCONUT FLAKES (Coconut, Sugar, Water, Propylene Glycol (Sustains Freshness), Salt, Sodium, Metabisulfite (To Retain Whiteness) PECANS ALLERGENS: MILK, EGGS, SOY, TREE NUT QTY: 1 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

These Vanilla Cupcakes are moist and filled with vanilla buttercream frosting. •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 VANILLA CUPCAKES MADE IN A HOME KITCHEN INGREDIENTS: FLOUR, BUTTER (Cream and Salt), SUGAR, VEGETABLE OIL, EGGS, BAKING POWDER, SALT. FROSTING: UNSALTED BUTTER (Cream), POWDER SUGAR, ARTIFICIAL VANILLA EXTRACT (Vanilla Bean Extractives in water, Alcohol (35%), and Sugar) SPRINKLES: SUGAR, CORN STARCH, HYDROGENATED PALM OIL, SOY LECITHIN, GUM ARABIC, CONFECTIONER’S GLAZE, RED 40, BLUE 1, YELLOW 6 LAKE, YELLOW 5. ALLERGENS: EGGS, SOY QTY: 1 DOZ. NET WT. 64.25 OZ (1.8214569 g.) PERMIT # CLASS A #001139 ISSUED IN COUNTY: SISKIYOU #4707

These peach margarita cupcakes feature a moist lime-tequila flavor infused cake topped with a creamy peach-tequila buttercream, perfectly balancing sweet fruit and tart cocktail flavors. •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 Cake: 10 in Round: $45

These Strawberry Margarita Cupcakes with Strawberry Margarita Buttercream Frosting are the perfect dessert for a girl’s night, brunch, a backyard BBQ or any event •Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 10 Inch Round Cake $45.00

Deliciously soft and moist margarita cupcakes begin with a simple sweet lime cupcake base and are topped with fluffy tequila lime frosting. Regular Size Cupcakes: •1 doz: $38.00 •2 doz: $68.00 •3 doz: $96.00 •4 doz: $130.00 Mini Cupcakes: •1 doz: $24.00 •2 doz: $36.00 •3 doz: $44.00 10 inch round cake $45.00

These nutella cupcakes are made with my favorite vanilla cupcake recipe and a generous nutella filling in the center of the cupcake. They’re frosted with nutella buttercream, a nutella drizzle and a sprinkle of pralined hazelnuts.