Bright, nourishing, and made to start your day right—these soft breakfast cookies are infused with the vibrant flavor of Florida citrus. Coconut brown sugar, orange blossom honey, orange zest, and juice make each bite feel like a burst of sunshine. Made with gluten-free oats, oat flour, and oat milk for a wholesome, naturally sweet treat. Cranberry Orange Breakfast Cookie Ingredients: Organic Gluten-Free Old Fashioned Oats, Organic Gluten-Free Oat Flour (Whole Grain Organic Oats, Organic Buckwheat Flour, Xanthan Gum), Organic Brown Coconut Sugar (certified organic fair trade granulated coconut blossom nectar), Walnuts, Organic Cranberries, Organic Coconut OIl, Organic Oat Milk (Filtered Water, Organic Gluten-Free Oats, Himalayan Pink Salt.), Local Orange Blossom Honey, Organic Vanilla, Organic Ground Flax Seed, Baking Soda, Organic Cinnamon, Organic Ginger, Sea Salt. Orange Glaze Ingredients: Organic Powdered Sugar (organic cane sugar, organic tapioca starch), Oranges (zest and juice), Local Orange Blossom Honey, Organic Vanilla Florida Citrus will be used when available. Contains: walnuts

A nourishing morning treat that tastes like dessert but feels like wellness. These soft-baked cookies are packed with organic gluten-free oats, sweet carrots, warm spices, and a hint of maple. Naturally sweetened and plant-based, they’re finished with a delicate maple-cinnamon glaze that makes breakfast feel a little extra special. These cookies are made with gluten-free oats, gluten-free oat flour, and gluten-free oat milk. Carrot Breakfast Cookie Ingredients: Organic Gluten-Free Old Fashioned Oats, Organic Gluten-Free Oat Flour (Whole Grain Organic Oats, Organic Buckwheat Flour, Xanthan Gum), Organic Brown Coconut Sugar (certified organic fair trade granulated coconut blossom nectar), Pecans, Organic Coconut OIl, Organic Oat Milk (Filtered Water, Organic Gluten-Free Oats, Himalayan Pink Salt.), Organic Maple Syrup, Organic Vanilla, Organic Ground Flax Seed, Baking Soda, Organic Cinnamon, Organic Ginger, Sea Salt. Maple Glaze Ingredients: Organic Powdered Sugar (organic cane sugar, organic tapioca starch), Organic Maple Syrup, Organic Vanilla, Organic Cinnamon. Contains: pecans

Banana Harvest Breakfast Cookies Start your morning with a cookie you can feel good about. My Banana Harvest Breakfast Cookies are handcrafted with organic ingredients and bakes fresh in small batches. Bananas, sweet dates, gluten-free oats, toasted coconut, walnuts, pumpkin seeds, sunflower seeds, and hemp seeds for a satisfying blend of wholesome ingredients and comforting flavor. Lightly sweetened with organic coconut sugar and turbinado sugar and warmly spiced with cinnamon, ginger, and nutmeg, these naturally gluten-free cookies are hearty, nourishing, and perfect with your morning coffee or tea. They're also an easy grab-and-go breakfast or afternoon snack when you need something both delicious and satisfying. Ingredients: Organic Gluten-free Rolled Oats, Organic Gluten-free Oat Flour, Organic Unsweetened Coconut, Organic Bananas, Organic Walnuts, Organic Pumpkin Seeds, Organic Sunflower Seeds, Organic Hemp Seeds, Organic Dates, Organic Coconut Oil, Organic Tahini, Organic Egg, Organic Vanilla, Organic Cinnamon, Organic Ginger, Organic Nutmeg, Baking Powder, Baking Soda, Organic Coconut Sugar, Organic Turbinado Sugar, and Sea Salt. Contains: Nuts, Seeds, Eggs

Blueberry Zucchini Breakfast Cookies A delicious way to start your day! My Blueberry Zucchini Breakfast Cookies are handcrafted with organic gluten-free oats, ripe bananas, fresh zucchini, and juicy blueberries for a soft, satisfying cookie packed with wholesome goodness. Loaded with pecans, pumpkin seeds, sunflower seeds, hemp seeds, coconut, and flax, each cookie offers a hearty texture and nourishing ingredients in every bite. Creamy tahini, almond butter, and pure maple syrup add rich flavor, while a touch of cinnamon brings warm, comforting spice. Naturally gluten-free and made with organic ingredients, these breakfast cookies are perfect alongside your morning coffee, tucked into a lunchbox, or enjoyed as a nourishing afternoon snack. Freshly baked in small batches by Honey Bee Bakery, they're proof that breakfast can be both wholesome and delicious. Ingredients: Organic Gluten-free Rolled Oats, Organic Gluten-free Oat Flour, Organic Banana, Organic Zucchini, Organic Blueberries, Organic Unsweetened Coconut, Organic Pumpkin Seeds, Organic Sunflower Seeds, Organic Pecans, Organic Hemp Seeds, Organic Tahini, Organic Almond Butter, Organic Maple Syrup, Organic Coconut Oil, Organic Egg, Organic Ground Flax Seeds, Organic Vanilla, Organic Cinnamon, Baking Powder, and Sea Salt. Contains: Seeds, Nuts, Eggs

Granola Breakfast Cookies Everything you love about homemade granola—baked into a crisp, satisfying cookie. Our Granola Breakfast Cookies are handcrafted with organic gluten-free rolled oats, toasted coconut, pistachios, pecans, pumpkin seeds, sunflower seeds, flax, and hemp seeds for the perfect balance of crunch, flavor, and wholesome goodness. Lightly sweetened with pure organic maple syrup and finished with warm cinnamon, vanilla, and a touch of sea salt, these naturally gluten-free cookies are crisp, hearty, and wonderfully satisfying. Enjoy one with your morning coffee, crumble it over yogurt, or pack it as an energizing snack for busy days. Made with organic ingredients and baked fresh in small batches by Honey Bee Bakery, these cookies bring the comforting taste of homemade granola wherever you go. Ingredients: Organic Unsweetened Coconut, Organic Gluten-free Rolled Oats, Organic Pistachios, Organic Pecans, Organic Pumpkin Seeds, Organic Sunflower Seeds, Organic Flax Seeds, Organic Hemp seeds, Organic Maple Syrup, Organic Coconut Oil, Organic Egg White, Organic Ground Flax Seeds, Organic Cinnamon, Organic Vanilla, and Sea Salt. Contains: Nuts, Seeds, and Egg