A comforting apple pie made from my mom’s traditional recipe. Filled to the brim with tender, cinnamon-spiced apples and baked in a flaky, golden homemade crust. Every pie is made in small batches with care, just like at home. Warm, cozy, and perfect for sharing. Allergens: wheat, egg Ingredients: Crust: love, flour, shortening, water, egg, vinegar, salt Filling: apples, sugar, cinnamon

A classic homemade pie filled with sweet, juicy blueberries and baked in a rich, flaky crust. Each pie is made from scratch in small batches, using simple ingredients to bring out the natural flavour of the fruit. The filling is gently sweetened and baked until thick and bubbly, wrapped in a golden crust that’s crisp on the outside and tender inside. Perfect served warm on its own or paired with a scoop of vanilla ice cream for a comforting homemade dessert. Available every Wednesday. Allergens: wheat, egg Ingredients: Crust: love, flour, shortening, water, egg, vinegar, salt Filling: blueberries, sugar, cornstarch, lemon juice