Stars, Stripes, and Sourdough
Celebrate summer with our Stars, Stripes, and Sourdough Collection, where bold flavors meet sun-soaked days. Each loaf and treat is handcrafted with care, featuring bright, vibrant ingredients perfect for picnics, backyard gatherings, and holiday feasts. From sweet to savory, every bite carries the warmth of summer, the joy of sharing, and the artistry of true sourdough craftsmanship. Raise a slice to sunshine, flavor, and all the moments worth celebrating.
This is a classic sourdough bâtard recipe with a crusty, delightfully chewy exterior and a light texture inside. Flour, water, olive oil, sourdough starter and salt are combined together, fermented, and baked in a Dutch oven to make this perfect loaf. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), and flake sea salt. * Note: for tighter crumb (fewer holes), olive oil may be added. ** Contains wheat.
This is a classic sourdough boule recipe with a crusty, delightfully chewy exterior and a light texture inside. Flour, water, olive oil, sourdough starter and salt are combined together, fermented, and baked in a Dutch oven to make this perfect loaf. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), and flake sea salt. * Note: for tighter crumb (fewer holes), olive oil may be added. ** Contains wheat.