Sourdough has a unique flavor and texture that sets it apart from traditional breads. It is also more easily digestible due to the natural fermentation process, making it a healthier option for your burgers! 🍔 Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic bread flour, milk, eggs, butter, sugar, yeast, flakey sea salt, and sesame seeds. *** Contains wheat, milk, and eggs. One order includes 8 buns.

Soft Crust Sourdough Boule This classic sourdough boule (round loaf) features a beautifully soft crust and a light, tender interior. Made with simple, wholesome ingredients—flour, water, olive oil, sourdough starter, and sea salt—it’s slowly fermented and baked to perfection in a Dutch oven for exceptional flavor and texture. The addition of olive oil relaxes the gluten, creating a softer crust and a tighter, pillow-like crumb (fewer holes). Prefer a crunchier crust and a more open crumb? Try our “Rustic” version instead! Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), olive oil, flake sea salt. Allergens: Contains wheat and gluten.

Cobbler Me Crazy Sourdough Bread 🍑 A loaf that tastes like your favorite homemade peach cobbler wrapped in soft, tangy sourdough. Cobbler Me Crazy combines sweet peaches, warm cinnamon, brown sugar, and rich vanilla in a tender sourdough dough, then finishes with a buttery cinnamon crumble topping for the perfect balance of fruit, spice, and crunch. Delicious toasted for breakfast, served as dessert, or enjoyed with a cup of coffee. Ingredients: Bread flour, active sourdough starter, milk, butter, brown sugar, egg, salt, vanilla, peaches, cinnamon, oats and/or pecans. Allergens: Contains wheat, milk, egg, and tree nuts (pecans, if included). Also contains gluten. Manufactured in a home kitchen that may process other common allergens.

Soft, fragrant, and beautifully blushed from within, the Strawberry Silk Loaf is a handcrafted sourdough made for spring gifting and Mother’s Day celebrations. Each loaf is naturally leavened and infused with real strawberry flavor throughout the crumb, creating a tender texture with a subtle berry sweetness in every slice. It is finished simply to let the flavor and color speak for themselves. This loaf is designed to feel elegant and gift ready while staying true to traditional artisan sourdough methods. 🌸 Ingredients: organic bread flour, water, active sourdough starter, strawberry powder, sugar, cream, vanilla bean, salt.

Everything But the Bagel Sourdough 🥯 Our Everything But the Bagel Sourdough is handcrafted with a naturally fermented sourdough starter and baked to golden perfection. Made with premium bread flour, water, olive oil, and a generous blend of Everything Bagel seasoning folded into the dough, this loaf delivers the savory flavors you love in every bite. The result is a chewy crumb, crisp crust, and a delicious combination of garlic, onion, sesame, and poppy seed flavors that pairs perfectly with sandwiches, soups, eggs, or a simple spread of cream cheese. Ingredients: Bread flour, water, sourdough starter (flour, water), Everything Bagel seasoning, olive oil, sea salt. Allergen Information: Contains wheat. Everything Bagel seasoning typically contains sesame. Produced in a home kitchen that may also process milk, eggs, tree nuts, peanuts, soy, and sesame.

🫐🍋 Blueberry Lemon Glow Sourdough There’s something truly special about this flavor combination. Bursting with the brightness of lemon zest and the subtle sweetness of organic blueberries, this loaf is as beautiful as it is delicious. Soft, fragrant, and perfectly balanced, it’s a wonderful choice for festive occasions — yet delightful enough to enjoy all year long. 💛 For a tighter crumb (fewer holes), olive oil may be added. Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), organic bread flour, organic blueberries, zest of organic lemon, flake sea salt. Allergens: Contains wheat and gluten. l

🌶️ Cheesy Little Kick — Cheddar Jalapeño Sourdough 🧀 Turn up the flavor — this loaf is going to rock your taste buds! Our Cheddar Jalapeño Sourdough is bursting with bold, cheesy goodness and just the right amount of heat. Each loaf is handcrafted with our signature sourdough starter, fresh jalapeños, and rich cheddar cheese for a perfectly balanced, savory bite. Soft on the inside with a golden crust, it’s an irresistible loaf that pairs beautifully with soups, sandwiches, or enjoyed all on its own. 🔥 For a tighter crumb (fewer holes), olive oil may be added. Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), cheddar cheese, jalapeños, flake sea salt. Allergens: Contains wheat, gluten, and dairy.

This tangy, crusty, and cheesy sourdough loaf is infused with fragrant rosemary and packed with flavor in every bite! Handcrafted from our classic sourdough recipe, it blends the rich depth of parmesan with the earthy aroma of fresh rosemary — creating a loaf that’s both rustic and irresistible. Perfect alongside pasta, soups, or simply enjoyed warm with a pat of butter, this loaf is one the whole family will love. 🫶🏻🥖🌾 Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), parmesan cheese, fresh rosemary, flake sea salt. Allergens: Contains wheat, gluten, and dairy.

Olive You Forever 🫒🧄 A savory sourdough loaf made for true olive lovers. This artisan loaf is packed with rich roasted garlic and briny Kalamata olives, creating the perfect balance of bold flavor and rustic comfort in every bite. The slow-fermented sourdough gives it a chewy crumb, crisp crust, and deep tangy flavor that pairs beautifully with pasta nights, charcuterie boards, soups, salads, or simply toasted with butter. Made with: organic bread flour, active sourdough starter, sea salt, roasted garlic, kalamata olives, extra virgin olive oil Bold, savory, and unforgettable… Olive You Forever is the loaf you’ll keep coming back for.

Full Seed Ahead Our signature sourdough loaf loaded with flavor and finished with a hearty blend of flaxseed, black sesame, and white sesame seeds. This rustic artisan loaf features a crisp golden crust, a soft and chewy interior, and a subtle nutty crunch in every bite. Perfect for toast, sandwiches, soup companions, or simply enjoyed warm with butter. Ingredients: Bread flour, water, sourdough starter (flour, water), flaxseed, black sesame seeds, white sesame seeds, olive oil, sea salt. Allergens: Contains wheat (gluten) and sesame.

Everything sourdough crackers are crunchy, flavorful, and seriously addictive! Top them off with your favorite slices of cheese, or enjoy all on their own for the perfect savory snack! Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic all-purpose flour, butter, Everything Bagel Seasoning, and flake sea salt. * Contains wheat. Order has approx. 30 crackers