The Sourdough Obsession, LLC

🥞 Sourdough Pancake Mix

Take your sourdough passion to the breakfast table with our Sourdough Obsession Pancake Mix. Crafted for those who crave the tangy, airy perfection only sourdough can deliver, this mix is the shortcut to gourmet pancakes with that signature flavor you love. Made with real dehydrated sourdough starter and a blend of high-quality, natural ingredients, it delivers fluffy pancakes with a subtle tang that’s irresistibly unique. Perfect for slow, cozy mornings or impressing your guests with something extra special. Just add water, an egg, and your choice of oil (or melted butter), and you’re ready to flip! Taste the obsession today. Ingredients: - organic all purpose flour, milk powder, baking powder, dehydrated sourdough starter, cane sugar, and flakey sea salt ** Contains: wheat and powdered milk

$12.00

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Founder’s Classic — Softer Crust Bâtard (Oval Loaf)

Soft Crust Sourdough Batard This handcrafted sourdough bâtard (oval loaf) features a beautifully soft crust and a pillowy, tender interior. Made with just a few simple ingredients—flour, water, olive oil, sourdough starter, and sea salt—it’s slowly fermented and baked to perfection for balanced flavor and texture. The subtle notes of olive oil complement the signature tang of sourdough, creating a smooth, savory loaf that’s perfect for sandwiches, toasting, or simply enjoying with a drizzle of balsamic vinegar. The addition of olive oil relaxes the gluten, resulting in a softer crust and tighter, pillow-like crumb (fewer holes). Prefer a crunchier crust and a more open crumb? Try our “Rustic” version instead! Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), olive oil, flake sea salt. Allergens: Contains wheat and gluten.

$12.00

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Sinfully Delicious Cinnamon Rolls (Qty: 12)

Introducing our Knock-You-Out Cinnamon Rolls—an irresistible treat that will elevate your sweet cravings to new heights! Each roll is meticulously crafted from our beloved Frodough Baggins sourdough doug starter, giving it a unique tang and an incredible texture that sets it apart from traditional cinnamon rolls. Generously filled with a rich, buttery blend of cinnamon and brown sugar, every bite offers a perfect balance of warmth and sweetness. The rolls are baked until golden brown and finished with a decadent Tahitian vanilla bean cream cheese frosting, adding a creamy, indulgent finish that you simply can't resist. Whether enjoyed as a breakfast delight, an afternoon snack, or a special dessert, our Knock-You-Out Cinnamon Rolls promise an explosion of flavor and comfort. Treat yourself to this decadent experience today—once you take a bite, you’ll be hooked! 🤤 Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic bread flour, milk, egg, sugar, non-perishable cream cheese, butter, pure vanilla extract, ground cinnamon, brown sugar, powdered sugar, and flake sea salt. Qty: 12 * Contains wheat, milk, and egg.

$30.00

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Complete Sourdough Starter Kit

The Sourdough Obsession – Complete Sourdough Starter Kit Everything you need to begin your sourdough journey is beautifully bundled in this all-in-one starter kit, perfect for beginners and seasoned bakers alike. At the heart of the set is a 100+ year-old dehydrated sourdough starter, ready to bring incredible flavor, strength, and history to every loaf. This premium kit includes: • 24-ounce starter jar for feeding and storing your starter • Two silicone proofing baskets (19-inch and 11-inch) for perfectly shaped dough • Silicone baking liner for easy, no-stick baking • Silicone spatula for clean mixing and jar scraping • Bread trimming knife for fine detail work • Dough/bench scraper for clean shaping and handling • Bread scoring tool (lame) with blades for beautiful, controlled loaf designs • Danish dough whisk for efficient mixing • 10 bread bags with stickers for gifting or storing your creations • Step-by-step instruction book by Kelly from The Sourdough Obsession to guide you from your first feed to your first masterpiece Whether you’re gifting this to a loved one or diving into baking yourself, this kit takes out the guesswork and equips you with every tool needed to create gorgeous, delicious homemade sourdough—starting with a starter that’s been loved and fed for over a century. Bring tradition, creativity, and the joy of artisan bread into your kitchen with The Sourdough Obsession Complete Starter Kit.

$60.00

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Strawberry Kisses — Strawberries & White Chocolate (Qty: 12)

Strawberry Kisses White Chocolate Cookies are soft, buttery, and filled with cozy charm. Each cookie is loaded with creamy white chocolate chips and flecks of crushed freeze dried strawberries that melt into sweet, berry kissed pockets throughout. The sourdough starter adds a subtle depth of flavor and an irresistibly tender texture, while the edges bake to a light golden finish with a soft, chewy center. These cookies are indulgent, nostalgic, and perfect for gifting, sharing, or savoring with a warm cup of coffee or tea. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), all-purpose flour, baking soda, corn starch, flake sea salt, white chocolate chips, freeze-dried strawberries, salted butter, brown sugar, white sugar, egg yolk, and vanilla paste Allergens: wheat (gluten), dairy (butter, white chocolate), and eggs Includes 12 cookies

$20.00

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Turkey Shaped Sourdough Bread

Introducing The Turkey Loaf by The Sourdough Obsession! Perfect for your Thanksgiving table, this handcrafted sourdough loaf is shaped like a plump, golden turkey, complete with intricate details that make it a centerpiece as well as a treat. Baked with the finest ingredients and a signature tangy flavor, this unique bread is not just a conversation starter—it’s a taste of artisanal perfection. Order yours today and elevate your holiday feast with a creative twist on classic sourdough!

$16.00

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Decorative Pumpkin Sourdough Boule

Indulge in our artisanal Pumpkin Sourdough Bread, a delightful seasonal treat that perfectly balances warm, earthy flavors with the tang of traditional sourdough. Crafted using organic pumpkin puree, this bread boasts a beautiful golden hue and a soft, moist crumb with a slightly crispy crust. Elevate your palate and celebrate the season – grab a loaf today! Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic pumpkin puree, molasses, ground cinnamon, flaky sea salt, and olive oil. ** Contains wheat. Celebrate the season with a hand-shaped pumpkin sourdough boule! Perfect as a festive centerpiece or for fall-themed gifting, this artisan bread combines the tangy flavor of natural sourdough with a soft, chewy interior and a rustic, golden crust. Its charming pumpkin shape makes it a delightful conversation starter at your autumn table. Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), organic pumpkin puree, molasses, ground cinnamon, flaky sea salt, and olive oil. Allergen Note: Contains wheat (flour). Made in a kitchen that handles dairy, eggs, and nuts. Details: • Hand-shaped pumpkin design, perfect for fall décor •.Naturally leavened sourdough for flavor and texture •.Great for gifting, seasonal displays, or sharing with family and friends

$14.00

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Sinfully Delicious Cinnamon Rolls (Qty: 6)

Introducing our Knock-You-Out Cinnamon Rolls… an irresistible treat that will elevate your sweet cravings to new heights! Each roll is meticulously crafted from our beloved Frodough Baggins sourdough doug starter, giving it a unique tang and an incredible texture that sets it apart from traditional cinnamon rolls. Generously filled with a rich, buttery blend of cinnamon and brown sugar, every bite offers a perfect balance of warmth and sweetness. The rolls are baked until golden brown and finished with a decadent Tahitian vanilla bean cream cheese frosting, adding a creamy, indulgent finish that you simply can't resist. Whether enjoyed as a breakfast delight, an afternoon snack, or a special dessert, our Knock-You-Out Cinnamon Rolls promise an explosion of flavor and comfort. Treat yourself to this decadent experience today—once you take a bite, you’ll be hooked! 🤤 Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic bread flour, milk, egg, sugar, non-perishable cream cheese, butter, pure vanilla extract, ground cinnamon, brown sugar, powdered sugar, and flake sea salt. Qty: 6 * Contains wheat, milk, and egg.

$15.00

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Obsessed with Everything Crackers

Everything sourdough crackers are crunchy, flavorful, and seriously addictive! Top them off with your favorite slices of cheese, or enjoy all on their own for the perfect savory snack! Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic all-purpose flour, butter, Everything Bagel Seasoning, and flake sea salt. * Contains wheat. Order has approx. 30 crackers

$8.00

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Founder’s Classic — Softer Crust Boule (Round Loaf)

Soft Crust Sourdough Boule This classic sourdough boule (round loaf) features a beautifully soft crust and a light, tender interior. Made with simple, wholesome ingredients—flour, water, olive oil, sourdough starter, and sea salt—it’s slowly fermented and baked to perfection in a Dutch oven for exceptional flavor and texture. The addition of olive oil relaxes the gluten, creating a softer crust and a tighter, pillow-like crumb (fewer holes). Prefer a crunchier crust and a more open crumb? Try our “Rustic” version instead! Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), olive oil, flake sea salt. Allergens: Contains wheat and gluten.

$12.00

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100+ Year Old Sourdough Starter

What a great time to start a new hobby! This 100+ Year-Old San Francisco Sourdough Starter is just what you’ll need to discover what I call The Sourdough Obsession! The sourdough starters come as pictured with instructions on how to feed daily or from a slower approach if you choose to bake less and refrigerate (sealable lid included). This flavorful item is from my original “Frodough Baggins” starter! 🥖 Thank you and enjoy! 🫶🏻 Ingredients: sourdough culture (wheat flour, filtered water, wild yeast). * Contains wheat.

$15.00

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🍎🍂 Caramel Apple Bliss Sourdough

🍎 Caramel Apple Bliss Loaf A golden-crusted twist on our beloved Founder’s Classic, this loaf is studded with tender apple pieces and pockets of gooey caramel that melt into every bite. The result? A rustic, orchard-inspired bread that’s equal parts comforting and indulgent. Perfect toasted with butter, paired with sharp cheddar, or enjoyed straight from the board with a mug of cider. Ingredients: Unbleached flour, water, sourdough starter (flour + water), salt, apple, caramel pieces (sugar, cream, butter) Allergens: Contains wheat, milk, and butter. Made in a kitchen that processes eggs and nuts.

$14.00

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Chips Happen — Individual Sourdough Chocolate Chip Cookies (Qty: 1)

Chips Happen Chocolate Chip Cookies are everything a classic chocolate chip cookie should be, soft in the center, lightly crisp on the edges, and loaded with rich, melty chocolate in every bite. Made with real butter and sourdough starter, these cookies have a subtle depth of flavor and an irresistible chew that keeps people coming back for more. Comforting, nostalgic, and perfectly indulgent, they’re the kind of cookie that proves sometimes, chips really do happen. INGREDIENTS: sourdough culture (wheat flour, filtered water, wild yeast), all-purpose flour, baking soda, salt, butter, brown sugar, egg, vanilla extract, semi-sweet chocolate chips ** Contains wheat, chocolate chips, and eggs. Includes: 1 Larger Cookie (approx. 75g)🍪 $4 each

$4.00

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Harvest Pumpkin Bundt Cake

Celebrate the flavors of the harvest season with our Pumpkin Sourdough Bundt Cake. This moist, beautifully spiced cake is baked with real pumpkin purée and enriched with sourdough for a subtle tang that balances its sweetness. Warm notes of cinnamon (or pumpkin pie spice) make it the perfect centerpiece for your fall gatherings—whether served plain, with a dusting of powdered sugar, or drizzled with glaze. Each slice is soft, flavorful, and full of cozy autumn comfort. Ingredients: Sourdough starter, brown sugar, butter, eggs, all-purpose flour, baking soda, cinnamon, and pumpkin purée Allergens: Wheat, Egg, Milk

$25.00

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Cloud 9 Coconut Cake

Indulge in the dreamy, tropical bliss of Cloud 9 Coconut Cake from The Sourdough Obsession. This luscious cake is naturally leavened with our signature Frodough Baggins sourdough starter, creating an irresistibly soft, moist crumb with a subtle tang that perfectly balances the sweetness. Infused with pure vanilla and rich coconut, each bite is a melt-in-your-mouth experience, topped with delicate coconut flakes for the perfect finish. You deserve a little taste of paradise! Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), flour, sugar, baking soda, baking powder, butter, coconut oil, vanilla, milk, eggs, powdered sugar, cream, and flake sea salt. ** Contains wheat, eggs, and milk. Yields: (1) 9”x13” Quarter Sheet Cake

$35.00

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Dehydrated 100+ Year-Old Sourdough Starter

This dehydrated 100+ Year-Old San Francisco Sourdough Starter comes with instructions on how to rehydrate. This flavorful item is from our original “Frodough Baggins” starter! 🥖 Ships anywhere in the U.S. for FREE! Send it as a gift, or purchase for yourself and save your starter for when you’re ready! Thank you and enjoy! 🫶🏻🥖🌾🍞

$10.00

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Rosemary Sea Salt Sourdough Crackers

Rosemary Sea Salt Sourdough Crackers Thin, crisp and perfectly savory, these handcrafted sourdough crackers are seasoned with fragrant dried rosemary and finished with flaky sea salt. Olive oil gives them a delicate crunch and lightly golden finish, while sourdough discard adds a subtle tang and wonderful depth of flavor. Enjoy them on their own or pair them with cheese, dips, soups, salads and charcuterie boards. Their rustic shape and rosemary flavor make them an easy addition to everyday snacking or entertaining. Package size: 4 ounces Price: $8 Ingredients: Sourdough culture (all-purpose wheat flour, filtered water and wild yeast), all-purpose flour, olive oil, dried rosemary, flaky sea salt and kosher salt. Allergens: Contains wheat.

$8.00

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Individual Sourdough Lemon Sugar Cookie (Qty: 1)

Bright, tangy, and irresistibly soft, our Sourdough Lemon Sugar Cookies are a delightful twist on a classic favorite. Made with our signature sourdough starter, these cookies have a perfect balance of zesty lemon and subtle sourdough depth, creating a melt-in-your-mouth experience. Each bite is bursting with fresh citrus flavor, enhanced by a light, buttery texture and a crisp sugar-dusted finish. Handcrafted with love, made for lemon lovers. 🍋✨ Qty: 1 larger cookie (approx. 75g) Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), flour, butter, sugar, and lemon zest ** Contains wheat

$4.00

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Cranberry-Orange Crowdpleaser

There’s something truly special about this flavor combination. It’s a wonderful choice for festive seasons, but can easily be enjoyed throughout the year. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic bread flour, dried cranberries, zest and juice of orange, honey, and flake sea salt. * Note: for tighter crumb (fewer holes), olive oil may be added. ** Contains wheat.

$14.00

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Rustic Sourdough Boule (Round Loaf)

Introducing our Rustic Sourdough Loaf — a true testament to artisanal baking. Each loaf is handcrafted using only the finest ingredients, filtered water, and a natural sourdough starter that has been lovingly nurtured over time. The crust is beautifully browned and crackles with each slice, offering a delightful contrast to the soft, airy interior. Its nutty aroma and tangy flavor profile come from the slow fermentation process, which enhances the bread’s complexity and gives it a character that’s simply irresistible. Perfect for toasting, pairing with cheeses, or enjoying with your favorite spreads, the Rustic Sourdough Loaf brings the warmth of tradition to your table. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), and flake sea salt. ** Contains wheat.

$12.00

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Cloud 9 Coconut Cake (Individual Slice)

🥥 Cloud 9 Coconut Cake (1/2) Indulge in the dreamy, tropical bliss of Cloud 9 Coconut Cake from The Sourdough Obsession. This luscious cake is naturally leavened with our signature Frodough Baggins sourdough starter, creating an irresistibly soft, moist crumb with a subtle tang that perfectly balances the sweetness. Infused with pure vanilla and rich coconut, each bite is a melt-in-your-mouth experience, topped with delicate coconut flakes for the perfect finish. You deserve a little taste of paradise! Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), flour, sugar, baking soda, baking powder, butter, coconut oil, vanilla, milk, eggs, powdered sugar, cream, and flake sea salt. ** Contains wheat, eggs, and milk. Yields: (1) Individual Slice of Cake

$4.75

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Dehydrated 100+ Year-Old Sourdough Starter

This dehydrated 100+ Year-Old San Francisco Sourdough Starter comes with instructions on how to rehydrate. This flavorful item is from our original “Frodough Baggins” starter! 🥖 Ships anywhere in the U.S. for FREE! Send it as a gift, or purchase for yourself and save your starter for when you’re ready! Thank you and enjoy! 🫶🏻🥖🌾🍞

$10.00

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Sourdough Peanut Butter (Qty: 9)

Our Sourdough Peanut Butter Cookies are the perfect blend of rich, nutty flavor and the irresistible texture only sourdough can bring. Each bite delivers a soft, chewy center with just the right amount of crisp edges, made from real peanut butter and our beloved Frodough starter for a depth of flavor you won’t find in an ordinary cookie. Perfect with a glass of milk, a cup of coffee, or simply on their own—these cookies are comfort baked into every batch. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), peanut butter, sugar, and egg. ** Contains wheat and eggs Quantity: 6

$13.50

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Garlic & Herb Sourdough Crackers

Garlic & Herb Sourdough Crackers Crisp, savory, and packed with flavor! These handmade sourdough discard crackers are seasoned with garlic, Italian herbs, parsley, and flaky sea salt, then rolled thin and baked until perfectly golden and crunchy. Delicious on their own or paired with cheese, dips, soups, and charcuterie boards. Package includes approximately 30 crackers. Price: $8 per package Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), all-purpose flour, olive oil, Italian seasoning, garlic powder, dried parsley, flaky sea salt, and kosher salt. Allergen information: Contains wheat. Storage: Keep tightly sealed at room temperature for maximum freshness.

$8.00

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Cheesy Little Kick — Jalapeño Cheddar

🌶️ Cheesy Little Kick — Cheddar Jalapeño Sourdough 🧀 Turn up the flavor — this loaf is going to rock your taste buds! Our Cheddar Jalapeño Sourdough is bursting with bold, cheesy goodness and just the right amount of heat. Each loaf is handcrafted with our signature sourdough starter, fresh jalapeños, and rich cheddar cheese for a perfectly balanced, savory bite. Soft on the inside with a golden crust, it’s an irresistible loaf that pairs beautifully with soups, sandwiches, or enjoyed all on its own. 🔥 For a tighter crumb (fewer holes), olive oil may be added. Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), cheddar cheese, jalapeños, flake sea salt. Allergens: Contains wheat, gluten, and dairy.

$14.00

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👻 Ghostly Sourdough

👻 Ghostly Sourdough 🥖 Our Ghostly Sourdough takes the classic tangy flavor of our signature sourdough and adds a playful, spooky twist! Each loaf is adorned with charming ghostly ghouls 👻, making it the perfect centerpiece for Halloween—or any time you want a little spectral fun with your bread 🕸️🕷️. Soft, chewy, and full of flavor, this loaf is as delicious as it is hauntingly delightful 🎃. Ingredients: Unbleached flour, water, sourdough starter (flour, water), sea salt, ghostly decorations (food-safe). Allergens: Contains wheat. May contain traces of gluten from other sources.

$14.00

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Blueberry-Lemon Scones (Qty: 8)

Fresh blueberries and loads of lemon zest add an irresistible freshness to these scones. Serve with lemon curd and cream for an afternoon tea experience everyone will love! 🍋 🫐 Ingredients: all-purpose flour, granulated sugar, baking powder, flaky sea salt, butter, blueberries, lemon zest, sourdough starter, egg, milk, fresh lemon juice, and powdered sugar. Order consists of 8 scones. ** Contains wheat, milk, and egg

$22.00

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Seasonal Botanical Simmer Pot — Naturally Fragrant

Bring the comforting fragrance of the seasons into your home with one of our handcrafted botanical simmer-pot blends. Each bag is filled with a thoughtfully selected combination of dried fruits, herbs, flowers and whole spices—naturally fragrant with no added fragrance oils. Choose your seasonal blend: • Summer Lavender Lemonade — a bright, cheerful blend with a refreshing summertime feel • Autumn Orchard — dried apple, orange, cinnamon, cloves, star anise and allspice • Winter Hearth — dried orange, cinnamon, cloves, star anise, rosemary, juniper berries and cranberries • Spring Lavender Garden — a soft botanical blend inspired by a peaceful spring garden To use: Empty the contents into a saucepan, add approximately 3 cups of water and bring to a gentle simmer. Reduce the heat to low and simmer uncovered, adding water as needed. Lightly press the botanicals occasionally to release more fragrance. Discard after use. Home fragrance only—not for consumption. Never leave a simmering pot unattended or allow it to boil dry. Keep away from children and pets. Use in a well-ventilated area and discontinue use if irritation occurs. Hand-packed by The Sourdough Obsession, LLC in Redmond, Oregon.

$12.00

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Sourdough Snickerdoodles (Qty: 12)

Our Sourdough Snickerdoodle Cookies are everything you love about the classic cookie—made even better with a touch of sourdough. Soft and chewy in the center with lightly crisp edges, each cookie is rolled in a generous coating of cinnamon and sugar before baking to create that signature crackled top. The sourdough adds a subtle depth of flavor that perfectly complements the warm cinnamon and rich buttery sweetness without tasting sour. Freshly baked in small batches, these cookies are comforting, nostalgic, and impossible to stop at just one. Ingredients: Butter, sugar, sourdough discard (unfed), all-purpose flour, baking soda, cinnamon, salt. Allergen Note: Contains dairy (butter) and wheat (flour). Made in a kitchen that handles eggs and nuts. Details: • Soft & chewy texture • Warmly spiced with cinnamon • Made with natural sourdough discard for a subtle tang Count: 12 per package

$18.00

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Everything But the Bagel Sourdough

Everything But the Bagel Sourdough 🥯 Our Everything But the Bagel Sourdough is handcrafted with a naturally fermented sourdough starter and baked to golden perfection. Made with premium bread flour, water, olive oil, and a generous blend of Everything Bagel seasoning folded into the dough, this loaf delivers the savory flavors you love in every bite. The result is a chewy crumb, crisp crust, and a delicious combination of garlic, onion, sesame, and poppy seed flavors that pairs perfectly with sandwiches, soups, eggs, or a simple spread of cream cheese. Ingredients: Bread flour, water, sourdough starter (flour, water), Everything Bagel seasoning, olive oil, sea salt. Allergen Information: Contains wheat. Everything Bagel seasoning typically contains sesame. Produced in a home kitchen that may also process milk, eggs, tree nuts, peanuts, soy, and sesame.

$14.00

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Blueberry-Lemon Scones (Qty: 4)

Fresh blueberries and loads of lemon zest add an irresistible freshness to these scones. Serve with lemon curd and cream for an afternoon tea experience everyone will love! 🍋 🫐 Ingredients: all-purpose flour, granulated sugar, baking powder, flaky sea salt, butter, blueberries, lemon zest, sourdough starter, egg, milk, fresh lemon juice, and powdered sugar. Order consists of 4 scones. ** Contains wheat, milk, and egg

$12.00

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Blueberry Lemon Glow

🫐🍋 Blueberry Lemon Glow Sourdough There’s something truly special about this flavor combination. Bursting with the brightness of lemon zest and the subtle sweetness of organic blueberries, this loaf is as beautiful as it is delicious. Soft, fragrant, and perfectly balanced, it’s a wonderful choice for festive occasions — yet delightful enough to enjoy all year long. 💛 For a tighter crumb (fewer holes), olive oil may be added. Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), organic bread flour, organic blueberries, zest of organic lemon, flake sea salt. Allergens: Contains wheat and gluten.

$14.00

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🥞 Sourdough Pancake Mix

Take your sourdough passion to the breakfast table with our Sourdough Obsession Pancake Mix. Crafted for those who crave the tangy, airy perfection only sourdough can deliver, this mix is the shortcut to gourmet pancakes with that signature flavor you love. Made with real dehydrated sourdough starter and a blend of high-quality, natural ingredients, it delivers fluffy pancakes with a subtle tang that’s irresistibly unique. Perfect for slow, cozy mornings or impressing your guests with something extra special. Just add water, an egg, and your choice of oil (or melted butter), and you’re ready to flip! Taste the obsession today. Ingredients: - organic all purpose flour, milk powder, baking powder, dehydrated sourdough starter, cane sugar, and flakey sea salt ** Contains: wheat and powdered milk

$12.50

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Sourdough Peanut Butter (Qty: 6)

Our Sourdough Peanut Butter Cookies are the perfect blend of rich, nutty flavor and the irresistible texture only sourdough can bring. Each bite delivers a soft, chewy center with just the right amount of crisp edges, made from real peanut butter and our beloved Frodough starter for a depth of flavor you won’t find in an ordinary cookie. Perfect with a glass of milk, a cup of coffee, or simply on their own—these cookies are comfort baked into every batch. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), peanut butter, sugar, and egg. ** Contains wheat and eggs Quantity: 6

$8.00

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“Jack” Sourdough Loaf

🎃 “Jack” Sourdough Loaf Meet Jack — a spooky twist on our classic artisan sourdough, baked in the spirit of Halloween! With a hauntingly handsome carved face that brings to mind a certain pumpkin king, this loaf is as striking on the table as it is delicious to eat. Perfect for gifting, gatherings, or adding a touch of spooky charm to your fall bread basket. Each loaf is hand-shaped and naturally leavened with our beloved starter, Frodough Baggins, creating that signature crisp crust and soft, tangy crumb you love. Ingredients: Unbleached bread flour, filtered water, sourdough starter (flour, water), sea salt. Allergens: Contains wheat (gluten). Made in a home kitchen that also handles eggs, dairy, nuts, and soy.

$14.00

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Dunkin’ Delicious — Almond Biscotti

Dunkin’ Delicious Almond Biscotti Twice-baked, perfectly crisp and made for dunking! Our handcrafted sourdough almond biscotti are mildly sweet, delightfully crunchy and filled with sliced almonds in every bite. The sourdough starter adds a subtle depth of flavor, while vanilla and olive oil give these classic Italian-style cookies a warm, delicate finish. Enjoy them with coffee, tea, hot chocolate or your favorite morning beverage. They also make a wonderful hostess gift or afternoon treat. Quantity: 3 full-size biscotti Ingredients: All-purpose flour, sugar, sourdough culture (wheat flour, filtered water and wild yeast), olive oil, eggs, vanilla extract, almonds and salt. Allergens: Contains wheat, eggs and almonds.

$7.00

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🌰 Happy Acorn Sourdough Loaf

🍂 Happy Acorn Sourdough Loaf Our Happy Acorn Sourdough Loaf is the perfect blend of rustic charm and wholesome flavor, shaped into a cozy acorn for the season. With a crisp, golden crust and soft, chewy interior, this loaf is made with time-honored sourdough fermentation for that signature tang and depth of flavor. Whether sliced for toast, paired with soups, or enjoyed simply with butter, this classic sourdough brings warmth and comfort to every table. Ingredients: bread flour, (flour, water, naturally occurring wild yeast, and bacteria) and sea salt Allergens: • Contains wheat (gluten)

$16.00

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Rosemary Parm Artisan Select

This tangy, crusty, and cheesy sourdough loaf is infused with fragrant rosemary and packed with flavor in every bite! Handcrafted from our classic sourdough recipe, it blends the rich depth of parmesan with the earthy aroma of fresh rosemary — creating a loaf that’s both rustic and irresistible. Perfect alongside pasta, soups, or simply enjoyed warm with a pat of butter, this loaf is one the whole family will love. 🫶🏻🥖🌾 Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), parmesan cheese, fresh rosemary, flake sea salt. Allergens: Contains wheat, gluten, and dairy.

$14.00

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Dunkin’ Delicious — Chocolate Espresso Biscotti

Dunkin’ Delicious Chocolate Espresso Sourdough Biscotti Deep chocolate flavor meets bold, aromatic espresso in these handcrafted sourdough biscotti. Each twice-baked cookie is delightfully crisp, mildly sweet and filled with miniature semisweet chocolate chips. Instant espresso powder intensifies the rich chocolate flavor without making the biscotti overly sweet. Perfect for dunking in coffee, a cold glass of milk or hot chocolate, these indulgent biscotti make a wonderful afternoon treat, hostess gift or addition to a dessert board. Quantity: 3 full-size biscotti Ingredients: All-purpose flour, sugar, sourdough culture (wheat flour, filtered water and wild yeast), olive oil, eggs, miniature semisweet chocolate chips, vanilla extract, instant espresso powder and salt. Allergens: Contains wheat and eggs. Chocolate chips may also contain milk and soy; please inquire if you have a food allergy.

$7.00

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Fireside Whole Wheat

🍞 Fireside Whole Wheat Warm, hearty, and deeply comforting, Fireside Whole Wheat is a rustic sourdough loaf crafted for cozy mornings and nourishing meals. This bread balances the wholesome depth of whole wheat with the softness of bread flour, creating a loaf that is flavorful yet approachable. Naturally leavened and finished with a touch of olive oil, it has a tender crumb, a gently crisp crust, and a subtle, earthy richness that pairs beautifully with butter, soups, stews, or a simple drizzle of honey. Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), whole wheat flour, olive oil, and flake sea salt. Allergens: Contains wheat and gluten. Made in a kitchen that may also process other common allergens.

$14.00

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🍊 Sourdough Orange Rolls

Sourdough Orange Rolls 🍊 Bright, buttery, and absolutely irresistible! These soft and fluffy sourdough rolls are swirled with brown sugar and fresh orange zest, then baked until golden and finished with a sweet orange-vanilla glaze. Naturally leavened with our house starter, Edgar Allan Dough, each roll has that tender sourdough texture paired with fresh citrus flavor and just the right amount of sweetness. Sold as a box of 4 — perfect for a cozy weekend breakfast, brunch, or sharing with someone you love. Contains: Wheat, milk & egg.

$12.00

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Lemon Blossom Poppy Loaf

Lemon Blossom Poppy Loaf 🍋🌼 Bright, zesty, and beautifully balanced, our Lemon Blossom Poppy Loaf is a springtime favorite that tastes like sunshine in every slice. Made with our signature Edgar Allen Dough, this loaf blends fresh lemon zest and delicate poppy seeds for a light, citrus-forward flavor. The crumb is soft and tender with just the right amount of sweetness, making it perfect for breakfast, brunch, or an afternoon treat with tea. Ingredients: flour, active sourdough starter (flour, water), fresh lemon juice, lemon zest, poppy seeds, salt Contains: wheat

$14.00

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Salted Caramel Sourdough Brownies

Salted Caramel Sourdough Brownies Rich, deeply chocolatey, and irresistibly fudgy! These handcrafted sourdough brownies feature ribbons of golden caramel baked throughout, a delicate crackly top, and a light sprinkling of flaky sea salt. The sourdough discard adds wonderful depth without giving the brownies a noticeably sour flavor. Perfect for an afternoon treat, dessert, gifting—or enjoying with a hot cup of coffee. Pricing: • One generous brownie: $4 • Box of six brownies: $24 Ingredients: Sugar, caramel bits, butter, sourdough culture (wheat flour, filtered water, wild yeast), eggs, semisweet chocolate chips, all-purpose flour, cocoa powder, heavy cream, vanilla extract, flaky sea salt, and kosher salt. Allergen information: Contains wheat, milk, egg, and soy. Storage: Keep tightly covered at room temperature for up to three days or refrigerate for up to one week. For the best texture, allow refrigerated brownies to come to room temperature before serving.

$24.00

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🎃 Pumpkin Patch Sourdough Pancake Mix

Bring the cozy flavors of fall to your breakfast table! Our Pumpkin Patch Sourdough Pancake Mix starts with our classic mix and gets an October twist with warm cinnamon, ginger, nutmeg, cloves and allspice. Made with organic ingredients and our dehydrated house starter, Edgar Allan Dough, it makes fluffy, flavorful pancakes with all the goodness of sourdough—and couldn’t be easier to prepare. Just add 1 egg, 1 tablespoon oil or melted butter, and 1 cup water. Makes approximately 6 large or 8 smaller pancakes. Ingredients: Organic all-purpose flour, organic dry milk powder, organic dehydrated sourdough starter (organic wheat flour, filtered water, wild yeast), baking powder, organic sugar, pumpkin pie spice (cinnamon, ginger, nutmeg, cloves, allspice), salt. Allergens: Contains wheat and milk. 10 oz. package • $12 🎃🥞🍂

$12.00

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Sunrise Honey & Oat

🍯 Sunrise Honey Oat Sourdough 🌾 Our Sunrise Honey Oat Sourdough is the perfect balance of wholesome and rustic flavor. Handcrafted with care, this loaf combines the natural tang of sourdough with the gentle sweetness of honey and the hearty texture of rolled oats. Baked to a warm golden crust with a soft, chewy interior, it’s as nourishing as it is delicious. Perfect for toast, sandwiches, or simply enjoyed on its own — every slice offers a comforting taste of home. 💛 Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), bread flour, rolled oats, honey, sea salt. Allergens: Contains wheat and gluten.

$15.00

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🎃 Pumpkin Sourdough Cinnamon Rolls (Qty: 12)

Indulge in our delectable Sourdough Pumpkin Cinnamon Rolls — a perfect fusion of flavors that celebrate the essence of fall! Each roll is crafted from our signature Frodough Baggins sourdough starter, resulting in a delightful texture and a depth of flavor that's simply irresistible. Infused with the warm, comforting notes of pumpkin puree and aromatic spices, these rolls are swirled with a rich, buttery cinnamon filling that melts in your mouth. Don’t miss out on this seasonal delight—grab yours today and experience the warm embrace of autumn in every bite! 🍁🍂🎃 Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic all-purpose flour, butter, organic milk, organic pumpkin purée, brown sugar, pure vanilla extract, pumpkin pie spice, ground cinnamon, and non-perishable cream cheese, powdered sugar, and flake sea salt. Qty: 12 * Contains wheat, milk, and egg.

$30.00

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Salted Caramel Sourdough Brownie

Salted Caramel Sourdough Brownie Rich, deeply chocolatey, and irresistibly fudgy! These handcrafted sourdough brownies feature ribbons of golden caramel baked throughout, a delicate crackly top, and a light sprinkling of flaky sea salt. The sourdough discard adds wonderful depth without giving the brownies a noticeably sour flavor. Perfect for an afternoon treat, dessert, gifting—or enjoying with a hot cup of coffee. Pricing: • One generous brownie: $4 Ingredients: Sugar, caramel bits, butter, sourdough culture (wheat flour, filtered water, wild yeast), eggs, semisweet chocolate chips, all-purpose flour, cocoa powder, heavy cream, vanilla extract, flaky sea salt, and kosher salt. Allergen information: Contains wheat, milk, egg, and soy. Storage: Keep tightly covered at room temperature for up to three days or refrigerate for up to one week. For the best texture, allow refrigerated brownies to come to room temperature before serving.

$4.00

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Cranberry Walnut Reserve

Cranberry Walnut Reserve A hearty artisan sourdough crafted with our naturally fermented starter and loaded with sweet dried cranberries and crunchy walnuts. This rustic loaf offers the perfect balance of tangy sourdough flavor, chewy texture, and bursts of fruit and nut goodness in every slice. Delicious toasted with butter, paired with soft cheeses, or enjoyed alongside your favorite soup or salad. Ingredients: Bread flour, water, sourdough starter (flour, water), dried cranberries, walnuts, salt, olive oil. Allergens: Contains wheat and walnuts (tree nuts). Made in a home kitchen that may also process other common food allergens.

$14.00

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🎃 Pumpkin Sourdough Cinnamon Rolls (Qty: 6)

Indulge in our delectable Sourdough Pumpkin Cinnamon Rolls — a perfect fusion of flavors that celebrate the essence of fall! Each roll is crafted from our signature Frodough Baggins sourdough starter, resulting in a delightful texture and a depth of flavor that's simply irresistible. Infused with the warm, comforting notes of pumpkin puree and aromatic spices, these rolls are swirled with a rich, buttery cinnamon filling that melts in your mouth. Don’t miss out on this seasonal delight—grab yours today and experience the warm embrace of autumn in every bite! 🍁🍂🎃 Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic all-purpose flour, butter, organic milk, organic pumpkin purée, brown sugar, pure vanilla extract, pumpkin pie spice, ground cinnamon, and non-perishable cream cheese, powdered sugar, and flake sea salt. Qty: 6 * Contains wheat, milk, and egg.

$15.00

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Bananas About Banana Bread Minis

A wonderfully moist and tender mini banana bread loaf made with ripe bananas, rich butter, brown sugar, sour cream and a touch of cinnamon. Each loaf is baked in its own 6.3-inch paper baking pan for a charming, ready-to-enjoy treat. Perfect with morning coffee, tucked into a lunch, shared with someone special—or enjoyed one delicious slice at a time! Ingredients: Bananas, all-purpose flour (wheat flour), brown sugar, unsalted butter (cream), eggs, sour cream (cultured cream), granulated sugar, vanilla extract, baking soda, salt, baking powder and cinnamon. Allergens: Contains wheat, milk and egg.

$6.00

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Cinnamon Streusel Minis

Soft, buttery sourdough-discard mini bread layered with warm cinnamon flavor and topped with a generous, crumbly brown-sugar streusel. Perfect with your morning coffee, as an afternoon treat, or warmed slightly with a little butter. Ingredients: All-purpose flour, sourdough discard (wheat flour, water), granulated sugar, brown sugar, butter, sour cream, eggs, milk, cinnamon, vanilla extract, baking powder, baking soda, and salt. Allergens: Contains wheat, milk, and eggs.

$6.00

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Cranberry-Orange Crowdpleaser

There’s something truly special about this flavor combination. It’s a wonderful choice for festive seasons, but can easily be enjoyed throughout the year. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic bread flour, dried cranberries, zest and juice of orange, honey, and flake sea salt. * Note: for tighter crumb (fewer holes), olive oil may be added. ** Contains wheat.

$14.00

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Dunkin’ Delicious — Cranberry Orange Biscotti

Dunkin’ Delicious Cranberry Orange Sourdough Biscotti Bright citrus, tart cranberries and toasted almonds come together in these handcrafted sourdough biscotti. Each twice-baked cookie is delightfully crisp, mildly sweet and filled with dried cranberries, almonds and fresh orange zest. A touch of orange and vanilla creates a warm, fragrant finish without overpowering the natural flavors. Perfect for dunking in coffee, tea or hot chocolate, these biscotti also make a lovely hostess gift or afternoon treat. Quantity: 3 full-size biscotti Ingredients: All-purpose flour, sugar, sourdough culture (wheat flour, filtered water and wild yeast), olive oil, eggs, dried cranberries, almonds, orange zest, vanilla extract, orange extract and salt. Allergens: Contains wheat, eggs and almonds.

$7.00

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Lemon Poppyseed Minis

Bright, tender, and bursting with fresh lemon flavor! This delightful mini loaf is made with sourdough discard, fresh lemon zest, lemon juice, and poppy seeds, then finished with a sweet-tart lemon glaze. Perfect with morning coffee, afternoon tea, or whenever you need a little sunshine. Ingredients: All-purpose flour, sourdough discard (wheat flour, water), granulated sugar, butter, sour cream, eggs, milk, lemon juice, lemon zest, poppy seeds, powdered sugar, vanilla extract, baking powder, baking soda, and salt. Allergens: Contains wheat, milk, and eggs.

$6.00

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🍁 Maple Pecan Scones (Qty. 8)

🍁 Maple Pecan Scones 🥐 Warm, nutty, and perfectly spiced — these Maple Pecan Scones are the taste of autumn in every bite! Crafted with a blend of all-purpose flour, brown sugar, organic pumpkin purée, and our signature sourdough starter, they’re rich, tender, and full of cozy fall flavor. A drizzle of maple glaze and a sprinkle of pecans make them irresistibly sweet, crunchy, and satisfying — perfect for breakfast, brunch, or an afternoon treat with coffee or tea. Ingredients: All-purpose flour, brown sugar, baking powder, baking soda, flaky sea salt, butter, organic pumpkin purée, sourdough starter, egg, milk, vanilla, pumpkin pie spice, cinnamon, powdered sugar, pecans. Allergen Note: Contains wheat, dairy, eggs, and tree nuts (pecans). Made in a kitchen that also handles other nuts. Details: • Seasonal favorite, available for a limited time • Perfectly balanced sweet + nutty flavors • Great for markets, brunch tables, or gifting Count: 8

$22.00

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Raspberry White Chocolate

This loaf is pure love at first slice. A tender, naturally fermented sourdough kissed with vanilla, folded with bright pops of raspberry and creamy white chocolate that melt into little pockets of sweetness. It’s perfectly balanced: lightly tangy, gently sweet, and irresistibly soft inside with a golden crust. Made to be shared (or not 😉), this is the kind of loaf you bring to brunch, gift to someone special, or hide a slice of for yourself with a cup of coffee. Cozy, romantic, and just a little indulgent. Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), flour, raspberries, white chocolate, olive oil, flake sea salt. Allergens: Contains wheat, milk, and soy.

$14.00

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🍁 Maple Pecan Scones (Qty. 4)

🍁 Maple Pecan Scones 🥐 Warm, nutty, and perfectly spiced — these Maple Pecan Scones are the taste of autumn in every bite! Crafted with a blend of all-purpose flour, brown sugar, organic pumpkin purée, and our signature sourdough starter, they’re rich, tender, and full of cozy fall flavor. A drizzle of maple glaze and a sprinkle of pecans make them irresistibly sweet, crunchy, and satisfying — perfect for breakfast, brunch, or an afternoon treat with coffee or tea. Ingredients: All-purpose flour, brown sugar, baking powder, baking soda, flaky sea salt, butter, organic pumpkin purée, sourdough starter, egg, milk, vanilla, pumpkin pie spice, cinnamon, powdered sugar, pecans. Allergen Note: Contains wheat, dairy, eggs, and tree nuts (pecans). Made in a kitchen that also handles other nuts. Details: • Seasonal favorite, available for a limited time • Perfectly balanced sweet + nutty flavors • Great for markets, brunch tables, or gifting Count: 4

$12.00

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Dunkin’ Delicious — Almond Biscotti

Dunkin’ Delicious Almond Biscotti Twice-baked, perfectly crisp and made for dunking! Our handcrafted sourdough almond biscotti are mildly sweet, delightfully crunchy and filled with sliced almonds in every bite. The sourdough starter adds a subtle depth of flavor, while vanilla and olive oil give these classic Italian-style cookies a warm, delicate finish. Enjoy them with coffee, tea, hot chocolate or your favorite morning beverage. They also make a wonderful hostess gift or afternoon treat. Quantity: 3 full-size biscotti Ingredients: All-purpose flour, sugar, sourdough culture (wheat flour, filtered water and wild yeast), olive oil, eggs, vanilla extract, almonds and salt. Allergens: Contains wheat, eggs and almonds.

$7.00

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Spot On Classic Sourdough

Our Spot On Sourdough is a playful twist on a timeless classic. With its signature spotted design and beautifully blistered crust, this loaf is just as stunning on the outside as it is delicious on the inside. Naturally leavened and long fermented for exceptional flavor, it features a crisp, golden crust and a soft, airy crumb with that perfect balance of tang and depth. Whether you’re slicing it for toast, building the ultimate sandwich, or serving it alongside dinner, this loaf always hits the mark. Simple. Stunning. Spot on. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), and flake sea salt. ** Contains wheat.

$14.00

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Chocolate Indulgence Sourdough

This sourdough chocolate bread is a fusion of tangy sourdough and decadent chocolate. Some might call it a match made in heaven with its rich chocolate flavor and texture, marbled with real chocolate pieces. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic bread flour, dark chocolate, cocoa powder, sugar, and flake sea salt. * Contains wheat and milk

$14.00

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[Copy] Founder’s Classic — Softer Crust Bâtard (Oval Loaf)

Soft Crust Sourdough Batard This handcrafted sourdough bâtard (oval loaf) features a beautifully soft crust and a pillowy, tender interior. Made with just a few simple ingredients—flour, water, olive oil, sourdough starter, and sea salt—it’s slowly fermented and baked to perfection for balanced flavor and texture. The subtle notes of olive oil complement the signature tang of sourdough, creating a smooth, savory loaf that’s perfect for sandwiches, toasting, or simply enjoying with a drizzle of balsamic vinegar. The addition of olive oil relaxes the gluten, resulting in a softer crust and tighter, pillow-like crumb (fewer holes). Prefer a crunchier crust and a more open crumb? Try our “Rustic” version instead! Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), olive oil, flake sea salt. Allergens: Contains wheat and gluten.

$12.00

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Cranberry Walnut Reserve

Cranberry Walnut Reserve A hearty artisan sourdough crafted with our naturally fermented starter and loaded with sweet dried cranberries and crunchy walnuts. This rustic loaf offers the perfect balance of tangy sourdough flavor, chewy texture, and bursts of fruit and nut goodness in every slice. Delicious toasted with butter, paired with soft cheeses, or enjoyed alongside your favorite soup or salad. Ingredients: Bread flour, water, sourdough starter (flour, water), dried cranberries, walnuts, salt, olive oil. Allergens: Contains wheat and walnuts (tree nuts). Made in a home kitchen that may also process other common food allergens.

$14.00

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Cobbler Me Crazy (Peach Cobbler Sourdough Bread)

Cobbler Me Crazy Sourdough Bread 🍑 A loaf that tastes like your favorite homemade peach cobbler wrapped in soft, tangy sourdough. Cobbler Me Crazy combines sweet peaches, warm cinnamon, brown sugar, and rich vanilla in a tender sourdough dough, then finishes with a buttery cinnamon crumble topping for the perfect balance of fruit, spice, and crunch. Delicious toasted for breakfast, served as dessert, or enjoyed with a cup of coffee. Ingredients: Bread flour, active sourdough starter, milk, butter, brown sugar, egg, salt, vanilla, peaches, cinnamon, oats and/or pecans. Allergens: Contains wheat, milk, egg, and tree nuts (pecans, if included). Also contains gluten. Manufactured in a home kitchen that may process other common allergens.

$15.00

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Old World Cinnamon Raisin Loaf

Introducing our signature Old World Cinnamon Raisin Loaf from The Sourdough Obsession — a perfect blend of tangy sourdough and warm, aromatic cinnamon. Each slice bursts with juicy raisins, adding natural sweetness to the loaf’s rich, fermented flavor. Handcrafted with a slow, 24-hour fermentation process, this loaf boasts a golden-brown crust with a soft, chewy interior, swirled with cinnamon for a delightful burst of spice in every bite. Ideal for breakfast, snacks, or a comforting treat. Order now and indulge in artisanal goodness, baked fresh daily! Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), egg, brown sugar, raisins, cinnamon, and flake sea salt. ** Contains wheat and egg.

$14.00

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Sunrise Honey & Oat

🍯 Sunrise Honey Oat Sourdough 🌾 Our Sunrise Honey Oat Sourdough is the perfect balance of wholesome and rustic flavor. Handcrafted with care, this loaf combines the natural tang of sourdough with the gentle sweetness of honey and the hearty texture of rolled oats. Baked to a warm golden crust with a soft, chewy interior, it’s as nourishing as it is delicious. Perfect for toast, sandwiches, or simply enjoyed on its own — every slice offers a comforting taste of home. 💛 Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), bread flour, rolled oats, honey, sea salt. Allergens: Contains wheat and gluten.

$15.00

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The Perfect Slice - Sourdough Sandwich Bread

Introducing our handcrafted sourdough sandwich bread by The Sourdough Obsession – a perfect blend of soft texture and rich, tangy flavor. Made from our signature natural starter, this bread offers the ideal balance of chew and lightness, making it perfect for sandwiches, toast, or enjoying on its own. Each loaf is carefully fermented for 24 hours to develop its deep flavor and distinctive crust, while maintaining a soft and sliceable interior. Fresh, preservative-free, and baked daily, this artisanal bread elevates any meal with wholesome, simple ingredients you can feel good about.

$14.00

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🐝 Bailey Bee Honey

Truly local honey, straight from the heart of Redmond, Oregon! Bailey Bee Honey is pure, raw, unfiltered and unheated — just beautiful, golden honey the way the bees made it. Locally produced right here in our community, every jar is full of naturally sweet goodness and is the perfect companion to your favorite loaf of The Sourdough Obsession bread. Drizzle it over warm sourdough, stir it into tea, add it to oatmeal, use it in your favorite recipes, or enjoy a spoonful straight from the jar. We won’t judge. 😉 We’re proud to offer Bailey Bee Honey at The Sourdough Obsession Micro Bakery and to support another wonderful local producer. 🍯 Pure • Raw • Unfiltered • Unheated 🐝 Locally produced in Redmond, Oregon 🌻 From Bailey Bee Honey ❤️ Local bees. Local honey. Local goodness.

$18.00

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The Signature Sampler (Classic + Select 3 Favs)

Good things come in small packages! This delightful assortment of mini artisanal sourdough loaves is perfect for sampling, sharing, or gifting. Each loaf is handcrafted using traditional sourdough techniques and baked to perfection for a deliciously tangy, flavorful experience in every bite. The Sampler includes four varieties — our Founder’s Classic sourdough plus three rotating specialty flavors such as 🌿 rosemary parmesan, 🍋 blueberry lemon, midwinter orchard cranberry walnut, sunrise honey oat, fireside whole wheat, hearthstone everything, savory hearth cheddar chive, and 🌶️ jalapeño cheddar. Each mini loaf showcases the same care, craft, and slow fermentation process that make our full-sized loaves so special. Qty: 4 mini loaves Ingredients (base): Sourdough culture (wheat flour, filtered water, wild yeast), olive oil, sea salt. Allergens: Contains wheat, gluten, and dairy (in select varieties). NOTE: Be sure to provide your choice of the four loaves you’d like!

$20.00

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Sourdough Pumpkin Bread Minis

Mini Sourdough Pumpkin Bread A cozy taste of fall in the perfect little loaf! These moist, tender mini pumpkin breads are made with real pumpkin, warm autumn spices, and our house sourdough starter, Edgar Allan Dough. Each loaf is finished with a sweet, creamy glaze for an irresistible seasonal treat. Perfect with your morning coffee, as an afternoon treat, or for gifting. Ingredients: All-purpose flour, pumpkin purée, sugar, sourdough starter (wheat flour, water, wild yeast), olive oil, eggs, baking soda, baking powder, salt, cinnamon, nutmeg, ginger, cloves, allspice, vanilla extract, powdered sugar, milk, vanilla extract. Contains: Wheat, eggs, milk.

$6.00

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Lemon Honey Blossom

Bright, fragrant, and softly sweet, the Lemon Honey Blossom Loaf is a naturally leavened sourdough crafted to capture the feeling of spring in every slice. Fresh lemon zest is folded throughout the dough, releasing a warm citrus aroma as it bakes, while a touch of honey softens the flavor and creates a tender, pillowy crumb. It is simple, elegant, and made to feel like a thoughtful homemade gift without any extra fuss. This loaf is designed for brunch tables, Mother’s Day gifting, and anyone who loves a clean, uplifting citrus bread. 🌸 Ingredients: organic bread flour, wheat flour, water, active sourdough starter, sea salt, honey, fresh lemon zest

$14.00

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Pumpkin Muffins

A little taste of autumn in every bite! 🍂🎃 Our homemade sourdough pumpkin muffins are moist, tender, and bursting with real pumpkin and warm fall spices. Made with our beloved house starter, Edgar Allan Dough, each muffin is finished with a beautiful zigzag of sweet white glaze, a sprinkle of nutmeg, and a cinnamon stick for that perfect seasonal touch. Beautifully packaged in a bakery window box with rustic twine, these muffins make a wonderful gift or a cozy treat to enjoy with your morning coffee! Includes: 4 muffins (approximately 312 g total). Ingredients: All-purpose flour, pumpkin purée, sugar, sourdough starter (wheat flour, water, wild yeast), olive oil, eggs, baking soda, baking powder, salt, cinnamon, nutmeg, ginger, cloves, allspice, vanilla extract, and sweet glaze. Contains: Wheat and eggs. Glaze allergens depend on the ingredients used.

$10.00

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Brewed Awakening Beer Bread

This rustic sourdough beer bread is a flavorful fusion of craft and comfort. Made with our signature starter and a splash of hearty beer, each loaf rises with character and depth. The real magic happens in the crust—golden, crackly, and brushed with melted butter for an irresistible crunch in every bite. Inside, you’ll find a tender, chewy crumb with just the right balance of tang from the sourdough and warmth from the beer. Perfect alongside soups, with a slab of sharp cheddar, or simply toasted with more butter—this bread is as bold as it is satisfying. Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), flour, baking powder, flake sea salt, sugar, beer, and butter. Allergens: Contains wheat and gluten.

$12.00

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Sourdough Baguette

Artisan Sourdough Baguette 🥖 Crispy, golden, and beautifully handcrafted! Our artisan sourdough baguettes are made with just four simple ingredients and naturally fermented with our beloved house starter, Edgar Allan Dough. Each baguette is hand-shaped and decorated with three diagonal scores and delicate wheat-stalk designs, creating a beautiful rustic loaf with a crisp, golden crust and a soft, chewy interior. Perfect for dipping in olive oil, serving alongside soups and pasta, making delicious sandwiches, or simply enjoying warm with butter! Ingredients: Unbleached bread flour, water, sourdough starter (wheat flour, water, wild yeast), and sea salt. Contains: Wheat.

$6.00

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Olive You Forever 🫒🧄

Olive You Forever 🫒🧄 A savory sourdough loaf made for true olive lovers. This artisan loaf is packed with rich roasted garlic and briny Kalamata olives, creating the perfect balance of bold flavor and rustic comfort in every bite. The slow-fermented sourdough gives it a chewy crumb, crisp crust, and deep tangy flavor that pairs beautifully with pasta nights, charcuterie boards, soups, salads, or simply toasted with butter. Made with: organic bread flour, active sourdough starter, sea salt, roasted garlic, kalamata olives, extra virgin olive oil Bold, savory, and unforgettable… Olive You Forever is the loaf you’ll keep coming back for.

$15.00

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Pumpkin Stack of Sourdough Cake Donuts 🍩🎃

A little stack of fall happiness! Our Pumpkin Sourdough Cake Donuts are made with real pumpkin purée, our beloved sourdough starter, Edgar Allan Dough, and a cozy blend of cinnamon, nutmeg, and pumpkin pie spices. Beautifully stacked, separated with delicate paper doilies, and wrapped with a charming gingham ribbon and seasonal tag, these sweet treats are perfect for gifting, sharing, or enjoying with your morning coffee. 🍂 Includes: 6 handcrafted pumpkin sourdough cake donuts Price: $18 per stack Ingredients: All-purpose flour (wheat), sourdough starter (wheat flour, water, wild yeast), pumpkin purée, light brown sugar, eggs, unsalted butter (milk), granulated sugar, baking powder, baking soda, salt, cinnamon, pumpkin pie spice, nutmeg, vanilla extract, and vegetable oil (for frying). Contains: Wheat, eggs, and milk.

$18.00

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🥖 Sourdough Bread Bowls 🍲

Our sourdough bread bowls are the perfect blend of rustic charm and artisan craftsmanship. Handcrafted with our signature tangy sourdough starter, these golden-brown bowls feature a crisp crust and a soft, chewy interior that’s perfect for holding your favorite soups, chowders, or dips. Each bowl is baked to perfection, offering that rich, complex sourdough flavor and irresistible aroma that transforms any meal into a cozy, memorable experience. Sustainably made and full of character — they make comfort food even more comforting. Qty: 4 bread bowls Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), flake sea salt. Allergens: Contains wheat and gluten.

$14.00

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Buns of Glory - Sourdough Hamburger Buns

Sourdough has a unique flavor and texture that sets it apart from traditional breads. The long fermentation develops flavor and texture. making it a healthier option for your burgers! 🍔 Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic bread flour, milk, eggs, butter, sugar, yeast, flakey sea salt, and sesame seeds. *** Contains wheat, milk, and eggs. One order includes 8 buns.

$14.00

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Cinnamon Streusel Minis

Soft, buttery sourdough-discard mini bread layered with warm cinnamon flavor and topped with a generous, crumbly brown-sugar streusel. Perfect with your morning coffee, as an afternoon treat, or warmed slightly with a little butter. Ingredients: All-purpose flour, sourdough discard (wheat flour, water), granulated sugar, brown sugar, butter, sour cream, eggs, milk, cinnamon, vanilla extract, baking powder, baking soda, and salt. Allergens: Contains wheat, milk, and eggs.

$6.00

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Decorative Pumpkin Sourdough Boule

Indulge in our artisanal Pumpkin Sourdough Bread, a delightful seasonal treat that perfectly balances warm, earthy flavors with the tang of traditional sourdough. Crafted using organic pumpkin puree, this bread boasts a beautiful golden hue and a soft, moist crumb with a slightly crispy crust. Elevate your palate and celebrate the season – grab a loaf today! Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic pumpkin puree, molasses, ground cinnamon, flaky sea salt, and olive oil. ** Contains wheat. Celebrate the season with a hand-shaped pumpkin sourdough boule! Perfect as a festive centerpiece or for fall-themed gifting, this artisan bread combines the tangy flavor of natural sourdough with a soft, chewy interior and a rustic, golden crust. Its charming pumpkin shape makes it a delightful conversation starter at your autumn table. Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), organic pumpkin puree, molasses, ground cinnamon, flaky sea salt, and olive oil. Allergen Note: Contains wheat (flour). Made in a kitchen that handles dairy, eggs, and nuts. Details: • Hand-shaped pumpkin design, perfect for fall décor •.Naturally leavened sourdough for flavor and texture •.Great for gifting, seasonal displays, or sharing with family and friends

$14.00

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🍎🍂 Caramel Apple Bliss Sourdough

🍎 Caramel Apple Bliss Loaf A golden-crusted twist on our beloved Founder’s Classic, this loaf is studded with tender apple pieces and pockets of gooey caramel that melt into every bite. The result? A rustic, orchard-inspired bread that’s equal parts comforting and indulgent. Perfect toasted with butter, paired with sharp cheddar, or enjoyed straight from the board with a mug of cider. Ingredients: Unbleached flour, water, sourdough starter (flour + water), salt, apple, caramel pieces (sugar, cream, butter) Allergens: Contains wheat, milk, and butter. Made in a kitchen that processes eggs and nuts.

$14.00

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Cranberry-Orange Crowdpleaser

There’s something truly special about this flavor combination. It’s a wonderful choice for festive seasons, but can easily be enjoyed throughout the year. Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic bread flour, dried cranberries, zest and juice of orange, honey, and flake sea salt. * Note: for tighter crumb (fewer holes), olive oil may be added. ** Contains wheat.

$14.00

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👻 Ghostly Sourdough

👻 Ghostly Sourdough 🥖 Our Ghostly Sourdough takes the classic tangy flavor of our signature sourdough and adds a playful, spooky twist! Each loaf is adorned with charming ghostly ghouls 👻, making it the perfect centerpiece for Halloween—or any time you want a little spectral fun with your bread 🕸️🕷️. Soft, chewy, and full of flavor, this loaf is as delicious as it is hauntingly delightful 🎃. Ingredients: Unbleached flour, water, sourdough starter (flour, water), sea salt, ghostly decorations (food-safe). Allergens: Contains wheat. May contain traces of gluten from other sources.

$14.00

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🕷️🕸️Itsy Bitsy Spider Web Loaf

🕷️🕸️ Itsy Bitsy Spider Web Loaf A hauntingly beautiful take on our classic sourdough, this Halloween-themed loaf is dressed to impress with a dramatic black spiderweb design atop a beautiful golden crust. While the plush spider adds a playful touch to the presentation, it’s not included with the loaf—just a little visual magic for your spooky spread. Made with the same slow-fermented dough as our signature sourdough, this loaf includes a hint of edible charcoal powder for color only—no change to the flavor, just a bold, festive flair. Despite its dark and daring look, this loaf is surprisingly tidy to eat. The crust won’t stain your teeth or fingers, though you might notice a little charcoal dust when handling it to slice—nothing a quick rinse won’t fix. Ingredients: Wild sourdough starter (flour + water), organic bread flour, filtered water, flaky sea salt, and edible charcoal powder (for color only) Allergens: Contains wheat (gluten). Made in a kitchen that processes nuts, dairy, and eggs.

$16.00

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“Jack” Sourdough Loaf

🎃 “Jack” Sourdough Loaf Meet Jack — a spooky twist on our classic artisan sourdough, baked in the spirit of Halloween! With a hauntingly handsome carved face that brings to mind a certain pumpkin king, this loaf is as striking on the table as it is delicious to eat. Perfect for gifting, gatherings, or adding a touch of spooky charm to your fall bread basket. Each loaf is hand-shaped and naturally leavened with our beloved starter, Frodough Baggins, creating that signature crisp crust and soft, tangy crumb you love. Ingredients: Unbleached bread flour, filtered water, sourdough starter (flour, water), sea salt. Allergens: Contains wheat (gluten). Made in a home kitchen that also handles eggs, dairy, nuts, and soy.

$14.00

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🌰 Happy Acorn Sourdough Loaf

🍂 Happy Acorn Sourdough Loaf Our Happy Acorn Sourdough Loaf is the perfect blend of rustic charm and wholesome flavor, shaped into a cozy acorn for the season. With a crisp, golden crust and soft, chewy interior, this loaf is made with time-honored sourdough fermentation for that signature tang and depth of flavor. Whether sliced for toast, paired with soups, or enjoyed simply with butter, this classic sourdough brings warmth and comfort to every table. Ingredients: bread flour, (flour, water, naturally occurring wild yeast, and bacteria) and sea salt Allergens: • Contains wheat (gluten)

$16.00

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🍊 Sourdough Orange Rolls

Sourdough Orange Rolls 🍊 Bright, buttery, and absolutely irresistible! These soft and fluffy sourdough rolls are swirled with brown sugar and fresh orange zest, then baked until golden and finished with a sweet orange-vanilla glaze. Naturally leavened with our house starter, Edgar Allan Dough, each roll has that tender sourdough texture paired with fresh citrus flavor and just the right amount of sweetness. Sold as a box of 4 — perfect for a cozy weekend breakfast, brunch, or sharing with someone you love. Contains: Wheat, milk & egg.

$12.00

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🎃 Pumpkin Patch Sourdough Pancake Mix

Bring the cozy flavors of fall to your breakfast table! Our Pumpkin Patch Sourdough Pancake Mix starts with our classic mix and gets an October twist with warm cinnamon, ginger, nutmeg, cloves and allspice. Made with organic ingredients and our dehydrated house starter, Edgar Allan Dough, it makes fluffy, flavorful pancakes with all the goodness of sourdough—and couldn’t be easier to prepare. Just add 1 egg, 1 tablespoon oil or melted butter, and 1 cup water. Makes approximately 6 large or 8 smaller pancakes. Ingredients: Organic all-purpose flour, organic dry milk powder, organic dehydrated sourdough starter (organic wheat flour, filtered water, wild yeast), baking powder, organic sugar, pumpkin pie spice (cinnamon, ginger, nutmeg, cloves, allspice), salt. Allergens: Contains wheat and milk. 10 oz. package • $12 🎃🥞🍂

$12.00

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🎃 Pumpkin Sourdough Cinnamon Rolls (Qty: 12)

Indulge in our delectable Sourdough Pumpkin Cinnamon Rolls — a perfect fusion of flavors that celebrate the essence of fall! Each roll is crafted from our signature Frodough Baggins sourdough starter, resulting in a delightful texture and a depth of flavor that's simply irresistible. Infused with the warm, comforting notes of pumpkin puree and aromatic spices, these rolls are swirled with a rich, buttery cinnamon filling that melts in your mouth. Don’t miss out on this seasonal delight—grab yours today and experience the warm embrace of autumn in every bite! 🍁🍂🎃 Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic all-purpose flour, butter, organic milk, organic pumpkin purée, brown sugar, pure vanilla extract, pumpkin pie spice, ground cinnamon, and non-perishable cream cheese, powdered sugar, and flake sea salt. Qty: 12 * Contains wheat, milk, and egg.

$30.00

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🎃 Pumpkin Sourdough Cinnamon Rolls (Qty: 6)

Indulge in our delectable Sourdough Pumpkin Cinnamon Rolls — a perfect fusion of flavors that celebrate the essence of fall! Each roll is crafted from our signature Frodough Baggins sourdough starter, resulting in a delightful texture and a depth of flavor that's simply irresistible. Infused with the warm, comforting notes of pumpkin puree and aromatic spices, these rolls are swirled with a rich, buttery cinnamon filling that melts in your mouth. Don’t miss out on this seasonal delight—grab yours today and experience the warm embrace of autumn in every bite! 🍁🍂🎃 Ingredients: sourdough culture (wheat flour, filtered water, wild yeast), organic all-purpose flour, butter, organic milk, organic pumpkin purée, brown sugar, pure vanilla extract, pumpkin pie spice, ground cinnamon, and non-perishable cream cheese, powdered sugar, and flake sea salt. Qty: 6 * Contains wheat, milk, and egg.

$15.00

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Dunkin’ Delicious — Cranberry Orange Biscotti

Dunkin’ Delicious Cranberry Orange Sourdough Biscotti Bright citrus, tart cranberries and toasted almonds come together in these handcrafted sourdough biscotti. Each twice-baked cookie is delightfully crisp, mildly sweet and filled with dried cranberries, almonds and fresh orange zest. A touch of orange and vanilla creates a warm, fragrant finish without overpowering the natural flavors. Perfect for dunking in coffee, tea or hot chocolate, these biscotti also make a lovely hostess gift or afternoon treat. Quantity: 3 full-size biscotti Ingredients: All-purpose flour, sugar, sourdough culture (wheat flour, filtered water and wild yeast), olive oil, eggs, dried cranberries, almonds, orange zest, vanilla extract, orange extract and salt. Allergens: Contains wheat, eggs and almonds.

$7.00

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🍁 Maple Pecan Scones (Qty. 8)

🍁 Maple Pecan Scones 🥐 Warm, nutty, and perfectly spiced — these Maple Pecan Scones are the taste of autumn in every bite! Crafted with a blend of all-purpose flour, brown sugar, organic pumpkin purée, and our signature sourdough starter, they’re rich, tender, and full of cozy fall flavor. A drizzle of maple glaze and a sprinkle of pecans make them irresistibly sweet, crunchy, and satisfying — perfect for breakfast, brunch, or an afternoon treat with coffee or tea. Ingredients: All-purpose flour, brown sugar, baking powder, baking soda, flaky sea salt, butter, organic pumpkin purée, sourdough starter, egg, milk, vanilla, pumpkin pie spice, cinnamon, powdered sugar, pecans. Allergen Note: Contains wheat, dairy, eggs, and tree nuts (pecans). Made in a kitchen that also handles other nuts. Details: • Seasonal favorite, available for a limited time • Perfectly balanced sweet + nutty flavors • Great for markets, brunch tables, or gifting Count: 8

$22.00

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🍁 Maple Pecan Scones (Qty. 4)

🍁 Maple Pecan Scones 🥐 Warm, nutty, and perfectly spiced — these Maple Pecan Scones are the taste of autumn in every bite! Crafted with a blend of all-purpose flour, brown sugar, organic pumpkin purée, and our signature sourdough starter, they’re rich, tender, and full of cozy fall flavor. A drizzle of maple glaze and a sprinkle of pecans make them irresistibly sweet, crunchy, and satisfying — perfect for breakfast, brunch, or an afternoon treat with coffee or tea. Ingredients: All-purpose flour, brown sugar, baking powder, baking soda, flaky sea salt, butter, organic pumpkin purée, sourdough starter, egg, milk, vanilla, pumpkin pie spice, cinnamon, powdered sugar, pecans. Allergen Note: Contains wheat, dairy, eggs, and tree nuts (pecans). Made in a kitchen that also handles other nuts. Details: • Seasonal favorite, available for a limited time • Perfectly balanced sweet + nutty flavors • Great for markets, brunch tables, or gifting Count: 4

$12.00

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[Copy] Founder’s Classic — Softer Crust Bâtard (Oval Loaf)

Soft Crust Sourdough Batard This handcrafted sourdough bâtard (oval loaf) features a beautifully soft crust and a pillowy, tender interior. Made with just a few simple ingredients—flour, water, olive oil, sourdough starter, and sea salt—it’s slowly fermented and baked to perfection for balanced flavor and texture. The subtle notes of olive oil complement the signature tang of sourdough, creating a smooth, savory loaf that’s perfect for sandwiches, toasting, or simply enjoying with a drizzle of balsamic vinegar. The addition of olive oil relaxes the gluten, resulting in a softer crust and tighter, pillow-like crumb (fewer holes). Prefer a crunchier crust and a more open crumb? Try our “Rustic” version instead! Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), olive oil, flake sea salt. Allergens: Contains wheat and gluten.

$12.00

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Cranberry Walnut Reserve

Cranberry Walnut Reserve A hearty artisan sourdough crafted with our naturally fermented starter and loaded with sweet dried cranberries and crunchy walnuts. This rustic loaf offers the perfect balance of tangy sourdough flavor, chewy texture, and bursts of fruit and nut goodness in every slice. Delicious toasted with butter, paired with soft cheeses, or enjoyed alongside your favorite soup or salad. Ingredients: Bread flour, water, sourdough starter (flour, water), dried cranberries, walnuts, salt, olive oil. Allergens: Contains wheat and walnuts (tree nuts). Made in a home kitchen that may also process other common food allergens.

$14.00

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Sunrise Honey & Oat

🍯 Sunrise Honey Oat Sourdough 🌾 Our Sunrise Honey Oat Sourdough is the perfect balance of wholesome and rustic flavor. Handcrafted with care, this loaf combines the natural tang of sourdough with the gentle sweetness of honey and the hearty texture of rolled oats. Baked to a warm golden crust with a soft, chewy interior, it’s as nourishing as it is delicious. Perfect for toast, sandwiches, or simply enjoyed on its own — every slice offers a comforting taste of home. 💛 Ingredients: Sourdough culture (wheat flour, filtered water, wild yeast), bread flour, rolled oats, honey, sea salt. Allergens: Contains wheat and gluten.

$15.00

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🐝 Bailey Bee Honey

Truly local honey, straight from the heart of Redmond, Oregon! Bailey Bee Honey is pure, raw, unfiltered and unheated — just beautiful, golden honey the way the bees made it. Locally produced right here in our community, every jar is full of naturally sweet goodness and is the perfect companion to your favorite loaf of The Sourdough Obsession bread. Drizzle it over warm sourdough, stir it into tea, add it to oatmeal, use it in your favorite recipes, or enjoy a spoonful straight from the jar. We won’t judge. 😉 We’re proud to offer Bailey Bee Honey at The Sourdough Obsession Micro Bakery and to support another wonderful local producer. 🍯 Pure • Raw • Unfiltered • Unheated 🐝 Locally produced in Redmond, Oregon 🌻 From Bailey Bee Honey ❤️ Local bees. Local honey. Local goodness.

$18.00

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Sourdough Pumpkin Bread Minis

Mini Sourdough Pumpkin Bread A cozy taste of fall in the perfect little loaf! These moist, tender mini pumpkin breads are made with real pumpkin, warm autumn spices, and our house sourdough starter, Edgar Allan Dough. Each loaf is finished with a sweet, creamy glaze for an irresistible seasonal treat. Perfect with your morning coffee, as an afternoon treat, or for gifting. Ingredients: All-purpose flour, pumpkin purée, sugar, sourdough starter (wheat flour, water, wild yeast), olive oil, eggs, baking soda, baking powder, salt, cinnamon, nutmeg, ginger, cloves, allspice, vanilla extract, powdered sugar, milk, vanilla extract. Contains: Wheat, eggs, milk.

$6.00

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Pumpkin Muffins

A little taste of autumn in every bite! 🍂🎃 Our homemade sourdough pumpkin muffins are moist, tender, and bursting with real pumpkin and warm fall spices. Made with our beloved house starter, Edgar Allan Dough, each muffin is finished with a beautiful zigzag of sweet white glaze, a sprinkle of nutmeg, and a cinnamon stick for that perfect seasonal touch. Beautifully packaged in a bakery window box with rustic twine, these muffins make a wonderful gift or a cozy treat to enjoy with your morning coffee! Includes: 4 muffins (approximately 312 g total). Ingredients: All-purpose flour, pumpkin purée, sugar, sourdough starter (wheat flour, water, wild yeast), olive oil, eggs, baking soda, baking powder, salt, cinnamon, nutmeg, ginger, cloves, allspice, vanilla extract, and sweet glaze. Contains: Wheat and eggs. Glaze allergens depend on the ingredients used.

$10.00

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Sourdough Baguette

Artisan Sourdough Baguette 🥖 Crispy, golden, and beautifully handcrafted! Our artisan sourdough baguettes are made with just four simple ingredients and naturally fermented with our beloved house starter, Edgar Allan Dough. Each baguette is hand-shaped and decorated with three diagonal scores and delicate wheat-stalk designs, creating a beautiful rustic loaf with a crisp, golden crust and a soft, chewy interior. Perfect for dipping in olive oil, serving alongside soups and pasta, making delicious sandwiches, or simply enjoying warm with butter! Ingredients: Unbleached bread flour, water, sourdough starter (wheat flour, water, wild yeast), and sea salt. Contains: Wheat.

$6.00

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Pumpkin Stack of Sourdough Cake Donuts 🍩🎃

A little stack of fall happiness! Our Pumpkin Sourdough Cake Donuts are made with real pumpkin purée, our beloved sourdough starter, Edgar Allan Dough, and a cozy blend of cinnamon, nutmeg, and pumpkin pie spices. Beautifully stacked, separated with delicate paper doilies, and wrapped with a charming gingham ribbon and seasonal tag, these sweet treats are perfect for gifting, sharing, or enjoying with your morning coffee. 🍂 Includes: 6 handcrafted pumpkin sourdough cake donuts Price: $18 per stack Ingredients: All-purpose flour (wheat), sourdough starter (wheat flour, water, wild yeast), pumpkin purée, light brown sugar, eggs, unsalted butter (milk), granulated sugar, baking powder, baking soda, salt, cinnamon, pumpkin pie spice, nutmeg, vanilla extract, and vegetable oil (for frying). Contains: Wheat, eggs, and milk.

$18.00

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