About
Artisan home micro bakery devoted to reviving the lost art of traditional bread-making. Every loaf we craft is hand-shaped and baked with care.
Capabilities & Pricing
Orders Limited to customers living in the Western New York region only
Home Porch pickup available
The Daily Knead Menu
Classic Sourdough Loaf — $10
Hearty & hand-scored. Feeds 4–6.
• 50/50 Whole Wheat
• Rustic Style (rye-rich, bold flavor, lower rise)
Add-On Flavors — +$2
Elevate your loaf:
• Fig & Olive – $12
• Honey & Calabrian Chili – $12
• Jalapeño & Cheddar – $12
Available in Mini Loaf – $8
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Mini Sourdough Loaf — $6
Petite, crusty perfection. Feeds 2–4.
Baguette — $5 each or 3 for $13
Golden, crisp, and perfect for sharing.
Ciabatta — $7
Light, airy, with a soft open crumb.
Focaccia — $12
Olive oil-rich and herb-topped — great for dipping or sandwiches.
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3x3 Fudgy Chocolate Brownies — $4
Thick, rich, and deeply chocolatey.