At Sans & Sucre, we craft artisan desserts and baked goods with a focus on inclusivity—offering gluten-free, dairy-free, and vegan options without compromising flavor or beauty. From delicate fruit tarts and decadent eclairs to rich cheesecakes and handcrafted breads, every treat is made with care, creativity, and ingredients you can trust. Whether you’re treating yourself or sharing with someone you love, there’s something for everyone at our table.
August- 9,10,17,24,31 September- 6,7,21 October- 26 November- 2,9,23