A soft, flavourful gluten free sourdough that’s naturally fermented with a gluten free sourdough starter for improved flavour and texture. Baked fresh in small batches, it’s perfect for sandwiches, toast, or simply enjoyed warm with butter. Please note: This bread is made in a kitchen that also handles wheat and gluten-containing ingredients. While every effort is made to minimise cross-contamination, it is not suitable for people with coeliac disease. Ingredients: * Tapioca starch * Potato starch * Sorghum flour * Brown rice flour * Gluten free sourdough starter (brown rice flour, water) * Water * Eggs * Milk (or almond milk by request) * Olive oil * Psyllium husk * Sugar * Xanthan gum * Baking powder * Salt Allergens Contains: Egg, Milk May contain: Gluten, Sesame, Tree Nuts

Please note: This bread is made in a kitchen that also handles wheat and gluten-containing ingredients. While every effort is made to minimise cross-contamination, it is not suitable for people with coeliac disease. Ingredients: * Tapioca starch * Potato starch * Sorghum flour * Brown rice flour * Gluten free sourdough starter (brown rice flour, water) * Water * Eggs * Milk (or almond milk by request) * Dark chocolate chips * Olive oil * Cocoa powder * Brown Sugar * Psyllium husk * Xanthan gum * Baking powder * Salt *Vanilla extract  Allergens Contains: Egg, Milk May contain: Gluten, Sesame, Tree Nuts

🌻 Gluten Free Turmeric & Seed Loaf 🌻 A golden, savoury addition to the gluten-free range 💛 Made with turmeric and a generous mix of seeds, this loaf has a lovely earthy flavour, a little nuttiness and plenty of texture — without overpowering whatever you pair it with. It’s absolutely delicious fresh or toasted and works beautifully with: 🌿 Avocado, feta & a squeeze of lemon 🍳 Poached or fried eggs 🥑 Smashed avo & tomato 🧀 Toasted cheese sandwiches 🥣 Alongside soups and curries 🥪 Fresh sandwiches with your favourite fillings 🧈 Or simply toasted with a generous smear of butter Soft enough to enjoy fresh, but give it a little toast and those seeds really come to life. 🤤 Gluten free, full of flavour and definitely not boring gluten-free bread. 💛🌻 ⚠️ Allergy Information: Contains egg, dairy and sesame. 🥛 Can be made dairy free on request. Please note: While this loaf is made using gluten-free ingredients, it is prepared in a kitchen that also handles gluten-containing products and is not suitable for people with coeliac disease.

Gluten-Free Pizza Bases — 2 Pack 🍕🌿 Pizza night is back on the menu! Our gluten-free pizza bases come in a handy 2 pack, ready for you to pile high with all your favourite toppings. Soft and chewy with a lovely crisp edge once baked, they make an easy option for quick dinners, weekend pizza nights or keeping tucked away in the freezer. Simply top, bake until golden and enjoy! 🍕🤍 Contains: Brown rice flour, sorghum flour, tapioca flour, psyllium husk, salt & water. ⚠️ Please note: Made in a kitchen that also handles gluten, dairy, eggs, sesame and other allergens. These bases are gluten-free by recipe but are not suitable for coeliacs due to the risk of cross-contamination.

Fudgy, rich, that perfect crackly top… the kind of brownie that doesn’t feel like you’re “missing out” on anything. Just proper, indulgent, from-scratch goodness — the way it should be. They’re made in my home kitchen with care, but please note they’re not made in a certified gluten free environment. If you’ve been waiting for a gluten free treat to pop up… this one’s for you 🫶 Available in limited numbers (as always), so jump on when you see them!