Ginger Snaps Cottage Bakery

Cranberry Sourdough English Muffins

Cranberry Sourdough English Muffins You’ve loved our cranberry English muffins in the yeast version, so we’re excited to now offer them in sourdough! These are studded with tart cranberries, lightly sweetened with Ohio maple syrup, and finished with just a touch of cinnamon for a warm, comforting flavor. Toasty, cozy, and perfect with a little butter on a chilly morning. We think they’re going to be a new favorite.

$9.00

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Sourdough English Muffins

Sourdough English Muffins Griddled to a golden finish, on a beloved cast iron pan…after a slow overnight ferment, our sourdough English muffins are soft, tangy, and full of classic nooks and crannies. Made with just a handful of real ingredients and naturally leavened with Doughlene, our beloved house-grown sourdough starter—no commercial yeast, no preservatives—these muffins are perfect for toasting, slathering, or stacking into the breakfast sandwich of your dreams. Sold in packs of 6. Enjoy fresh or freeze for later! Sourdough English Muffins Ingredients: Organic all-purpose flour, organic whole milk, sourdough starter (Doughlene – flour, water), local raw honey, salt, cornmeal (for dusting)

$8.00

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Brown Butter Chocolate Chip Sourdough Cookies (Bakery-Style) (2)

🍪 Brown Butter Chocolate Chip Sourdough Cookies Big, rich, and absolutely irresistible—these cookies are everything you love in a classic chocolate chip cookie, with a gourmet twist. Made with nutty brown butter and our beloved sourdough starter, each cookie is thick and chewy in the center with perfectly crisp edges. Don’t worry—they’re not sour. The sourdough doesn’t change the flavor—it transforms the texture. It creates a soft, tender chew and adds depth that you can’t get any other way. These are bakery-style cookies, generously sized (almost 2 oz each!) and loaded with melty chocolate in every bite. (2 in a package) Ingredients: all-purpose flour, semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, butterfat, soy lecithin, vanilla extract), brown sugar, cane sugar, butter, sourdough starter (Doughlene: flour, water), egg, vanilla extract, baking soda, baking powder, sea salt.

$5.00

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Sourdough Sandwich Bread

Our sourdough sandwich bread is made from Doughlene, our beloved starter—no commercial yeast involved. This two-day process, using the Japanese “tangzhong” method, is a true labor of love. The result is a soft, slightly chewy loaf with a beautiful texture and all the health benefits of traditional sourdough. Ingredients: bread flour, water, milk, olive oil, honey, salt

$9.00

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Zucchini Chocolate Chunk Muffin (Jumbo!)

Zucchini Chocolate Chunk Jumbo Muffin Made with homegrown zucchini, grown steps away from the cottage stand….hearty chunks of semisweet chocolate, and a dash of cinnamon, this farmhouse-style muffin is the kind of treat that feels right at home on a worn wooden table with a hot cup of coffee. Just honest ingredients and old-fashioned goodness in every bite. Ingredients: flour, zucchini, sugar, brown sugar, olive oil, eggs, vanilla extract, semi-sweet chocolate chips (sugar, chocolate, cocoa butter, soy lecithin), baking soda,cinnamon, baking powder, salt, nutmeg.

$4.00

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“Wonder”ful Milk Bread

Our “Wonder” Milk Bread is a soft, pillowy loaf reminiscent of the classic white bread from childhood, but crafted without preservatives or additives. Baked in a Pullman loaf pan, it achieves a perfect rectangular shape ideal for uniform sandwiches. Made with organic whole milk instead of water, this bread offers enhanced nutrients and a tender crumb, making it our household favorite for its lasting softness and exceptional taste. Ingredients: Warm milk, bread flour, egg, unsalted butter,honey, yeast, salt.

$8.00

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Butter Pecan Scones

These buttery scones are filled with pecans toasted in rich brown butter, giving every bite a warm, nutty sweetness. Finished with a brown sugar glaze and a sprinkle of more pecans, they’re tender and comforting, with the cozy warmth of vanilla and buttery pecans in every bite. Ingredients: Unbleached flour, brown sugar, butter, heavy cream, egg, baking powder, salt, pecans, powdered sugar, vanilla.

$5.00

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Oatmeal Maple Cream Pies (4 Pack)

Oatmeal Maple Cream Pies (4-pack) Your childhood favorite, lovingly elevated. Soft and chewy oatmeal cookies, sandwiched together with a sweet maple-kissed buttercream, made from scratch with simple, wholesome ingredients. A classic treat reimagined with old-fashioned charm…perfect for sharing or not 😉 Ingredients: Powdered sugar,  light brown sugar, flour,  butter, oats, egg, molasses, maple extract, vanilla extract, baking soda, salt.

$9.00

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Artisan Sourdough

Our rustic sourdough boule is made from our very own starter, which we grew and continue to nurture (Doughlene is a part of the family!) The crisp outside, soft inside, and signature tangy sourdough flavor create an extraordinary bread that we feel so blessed to share with you. Ingredients: bread flour, water, salt, rice flour for coating.

$10.00

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Maple Pecan Sourdough

Our Maple Pecan Sourdough is a cozy, naturally leavened loaf swirled with rich maple syrup and toasted pecans for a sweet, nutty crunch in every bite. While maple flavors may feel like fall, true maple season is actually in early spring—when chilly nights and warming days make the sap flow. We use local, Ohio maple syrup (the best in the world!) Ingredients: Water, Bread Flour, Maple Syrup, Chopped Pecans Salt, Maple Extract

$12.00

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Maple Pecan Sourdough English Muffins

Sourdough Maple Pecan English Muffins Slow-fermented and gently sweetened with real maple syrup and a touch of cinnamon…these English muffins are folded with toasted pecans for a warm, buttery crunch in every bite. Crisp when toasted, soft and airy inside….simple, comforting, and made in small batches the old-fashioned way. Ingredients: flour, whole milk, pecan, egg, Maple syrup, salt, Cinnamon, maple extract, tiny touch of yeast cornmeal (for dusting)

$9.00

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Fluffernutter Cookie (Bakery Style)

ATTENTION PEANUT BUTTER LOVERS🥰 Fluffernutter Cookie A Big, thick bakery-style peanut butter cookie with ribbons of gooey marshmallow creme swirled throughout. Golden at the edges, soft and chewy in the center, with sticky-sweet pockets of marshmallow in every bite…a decadent throwback to the classic fluffernutter sandwiches of childhood. 🥜🤍 INGREDIENTS: Brown Sugar (Sugar,  Molasses), All Purpose Flour (Wheat Flour),  Creamy Peanut Butter (Dry Roasted Peanuts, Sugar, Hydrogenated Vegetable Oil [Rapeseed, Cottonseed, and Soybean], Salt, Molasses), Marshmallow Creme (Corn Syrup, Sugar, Water, Egg Whites, Cream of Tartar, Xanthan Gum, Artificial and Natural Flavor), Butter  (Cream), Egg, Cornstarch, Vanilla Extract, Salt.

$5.00

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Sourdough Toasted Cheese Crackers (4oz)

Our Sourdough Toasted Cheese Crackers are made from real aged cheddar and naturally fermented sourdough, creating a bold, tangy flavor with every bite. Each cracker is rolled thin and baked until perfectly crisp, with a rich, nutty cheese taste and a toasty finish. Simple ingredients, deep flavor, and an irresistibly crunchy texture. Ingredients: Flour, Water, Dehydrated Sharp Cheddar Cheese, Butter, salt, Garlic Powder.

$4.00

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Cinnamon Rolls With Browned Butter Ohio Maple Icing (4)

Big, soft bakery-style cinnamon rolls, made the old-fashioned way with a buttery brown sugar and cinnamon swirl and topped with brown butter maple frosting made with pure Ohio maple syrup. Warm, gooey, and wonderfully sweet, the kind of cinnamon roll that brings to mind cozy kitchens, weekend mornings, and a fresh pot of coffee. Package of 4. INGREDIENTS: flour, butter (cream, salt), sugar, whole milk, brown sugar, eggs, powdered sugar (sugar, cornstarch), maple syrup, yeast, cinnamon, salt. CONTAINS: WHEAT, MILK, EGGS.

$20.00

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Cinnamon Roll With Brown Butter Ohio Icing (single)

Big, soft bakery-style cinnamon rolls, made the old-fashioned way with a buttery brown sugar and cinnamon swirl and topped with brown butter maple frosting made with pure Ohio maple syrup. Warm, gooey, and wonderfully sweet, the kind of cinnamon roll that brings to mind cozy kitchens, weekend mornings, and a fresh pot of coffee. Single Cinnamon Roll. INGREDIENTS: flour, butter (cream, salt), sugar, whole milk, brown sugar, eggs, powdered sugar (sugar, cornstarch), maple syrup, yeast, cinnamon, salt. CONTAINS: WHEAT, MILK, EGGS.

$5.50

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Pumpkin Snickerdoodle Cookies (2)

Soft, chewy pumpkin snickerdoodles made with real pumpkin, warm autumn spices, and a generous coating of cinnamon sugar. A seasonal twist on a classic snickerdoodle. Ingredients: unbleached organic wheat flour, sugar, butter (cream [milk]), pumpkin puree (pumpkin), light brown sugar (sugar, molasses), egg yolk, ground cinnamon, pumpkin pie spice (cinnamon, ginger, nutmeg, allspice, cloves), cream of tartar, pure vanilla extract (vanilla bean, alcohol, water), baking soda (sodium  bicarbonate), salt.

$5.00

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