Westminster Colorado

Yes! Every loaf is hand-mixed, naturally fermented, and baked by me with care — using my trusty starter, Crustpell Roan. 💪🍞 I get some help from Patrick with shaping and baking, but I like to do most of it myself — it’s truly a labor of love from our kitchen to you. ❤️👨‍🍳

Yes! I accept cash, card, and Venmo. (Bringing cash is always appreciated — especially small bills!)

At this time, all loaves are made with wheat-based sourdough. I do not offer gluten-free options — but everything is long-fermented and easier to digest for many!

Yes — all products are made with wheat and may contain seeds, nuts, or dairy depending on the flavor. While I do my best to avoid cross-contamination, all items are prepared in a home kitchen that may contain common allergens such as wheat, dairy, eggs, tree nuts, peanuts, soy, and sesame. If you have a severe allergy, please reach out before purchasing or consuming.

Yes! All products are made in accordance with the Colorado Cottage Food Act. This means they are homemade in a private residence that is not subject to state licensure or inspection. Products are not intended for resale and are labeled with all required ingredients and disclosures. If you ever have questions about what’s in your loaf, just ask!

Yes! I love collaborating on fun or seasonal bakes. Just DM me to chat about your idea — whether it's a favorite fruit, spice blend, or something wild. An additional charge may apply depending on ingredients or inclusions (like cheeses, nuts, dried fruit, etc.). Let’s make your dream loaf happen!

Yes! If you're one of my coworkers or a client of Patrick’s, we can coordinate a direct delivery to your shift or hair appointment. Just DM me or Patrick to collaborate — we’re happy to work around schedules when we can. We'll do our best to get fresh bread into your hands without the market hustle!

Dylan’s Homemade Goods is not a certified organic business. While I do use organic ingredients from time to time, not all of my ingredients are organic — and I’m not certified as an organic producer.

Dylan’s HomoMade Goods is a Colorado cottage micro-bakery operating in compliance with the Colorado Cottage Foods Act. As a cottage food producer, I am legally permitted to prepare and sell approved baked goods directly to consumers without a commercial kitchen license. Dylan’s HomoMade Goods is: ✔️ Compliant with Colorado cottage food requirements ✔️ Direct-to-consumer only ✔️ Food service Certified ✔️ Limited liability insured All products are made in a home kitchen that is not subject to state inspection, as allowed under Colorado law.

Dairy-Free Options Message me with any questions. For any breads containing cheese, we can explore vegan cheese options — additional cost will apply. 🍞 Breads 🍞 Autumn Swirl Sourdough (can be made dairy-free) Blueberry Sourdough Blueberry Lemon Sourdough Blueberry Vanilla Spice Sourdough (can be made dairy-free) Choco-Lantern Sourdough Cinnamon Apple Sourdough (can be made dairy-free) Cranberry Orange Sourdough Dill Dough Sourdough Every-Dough Sourdough GingerCrust OG Sourdough Pumpkin Sourdough Sweet Cinnamon Sourdough (can be made dairy-free) 🥯 Bagels 🥯 Everything Bagels OG Sourdough Bagels Onion Bagels Pumpkin Bagels Pumpkin Spice Bagels Sweet Cinnamon Bagels