Crafted here on the farm, our apple cider vinegar is aged and then bottled with the “mother” included. Smooth and balanced.

Enjoy a warm bowl of hearty porridge, made the old fashioned way. It will absolutely become your favorite way to start the day.

Ingredients:

Fresh ground organic oats, organic flax seeds, blueberries, maple sugar, can sugar, sea salt, ground vanilla beans, spices.

Net wt. 16.7 oz.

We craft all of our flavors and extracts here on the farm- from aged vanilla extract to lavender extract, to fresh mint extract.

We have infused grade A maple syrup with our lavender extract for a subtle, delightful taste that goes perfectly with our London Fog pancake mix or Vanilla Bean Pancake Mix.

Warm, comforting chai spices combined with pure ground vanilla bean powder make this pancake mix truly special.

Top with our farm made vanilla-infused maple syrup!

The perfect combination of Earl Grey tea and Lavender flowers create a one-of-kind pancake mix that is nothing short of amazing. It’s our favorite flavor of pancakes!

Top with our farm-made lavender-infused maple syrup for a decadent pancake experience.

Our signature farmhouse baking spice blend gives a warm flavor to this incredibly delicious, buttery, full of texture cookie.

This baking spice blend is a combination of all of our favorite flavors for baking cakes, cookies, pastries, buttercreams, or anything you want to elevate the flavor of!

Substitute 1:1 for cinnamon or pie spice.

Our signature herb blend combined with Parmesan cheese has created an incredible combination to sprinkle on pizza, pasta, breadsticks…

If you love our apple butter, you are going to swoon over our kettle-cooked pear butter.

With hints of orange zest and cardamom, you are going to want to put our pear butter on everything. Just like mom’s apple butter, it really is that good!

Pint

From my Irish grandmother’s kitchen to you! Our family’s Irish Bread recipe is delicious any time of day. With a dense texture and crunchy top, this traditional bread is easy and quick to make and very satisfying . We like to serve it warm, topped with apple or pear butter, honey, or molasses.

Mix contains: fresh-milled wheat flour, wheat germ, wheat bran, maple sugar, sea salt, baking powder, and baking soda.

You will add your wet ingredients:

One egg

1/2 cup room temperature Irish butter

1 1/2 cups buttermilk

My mom’s signature pancake mix using our freshly milled bread flour and pure ground vanilla bean powder. Makes fluffy, yummy pancakes!

Top with our vanilla-infused maple syrup for a decadent meal anytime!

1lb 7oz.

Our freshly milled bread flour makes the fluffiest pancakes ever! Combined with mini-semi sweet chocolate chips and what a delight!

Pair with our Vanilla-Infused maple syrup!

Pancake mix also available in plain.

Grade A Organic Maple Syrup is infused with Madagascar Vanilla Beans and aged bourbon to give one of the most decadent flavors we have offered. Top our fluffy chocolate chip or plain pancakes and you have a perfect combination!

8 oz.

Freshly-milled, organic, Heritage grains (Rouge de Bordeaux, Sonora hard white and soft white wheat, organic northern spring wheat berries) make the perfect, high protein flour for exclusively feeding your sourdough starter and for baking fantastic sourdough loaves.

5 lb bag

A rich and savory spread of sun-dried tomatoes , roasted garlic, and our popular signature herb spice blend that is perfection on focaccia. Add it to your pasta dish, or on top of cream cheese with crackers for a delicious appetizer. 8 oz.

Our farm’s take on this incredible spice blend. Garam Masala is full of flavor and excellent in chicken dishes.

This amazing recipe has been in my family for generations! I even remember asking for this dish as a birthday present one year!

To make the most delicious cacciatore, brown 1 pound of diced chicken in a large skillet (or you can use a rotisserie chicken pulled apart). Add contents of our cacciatore starter jar and heat to bubbly. Simmer until ready to serve. Delicious with our fresh artisan pasta!

Perfect for coffee or hot chocolate. Top ice cream or add as a flavoring to buttercream icing. Crafted from scratch with ginger, vanilla beans, brown sugar, and molasses, this seasonal syrup is the perfect Christmas treat.

A whole loaf of sourdough bread in every bag!

Sourdough breadcrumbs are the perfect addition to our meatloaf starter or for topping casseroles or making meatballs.

The easiest way to sensational chili!

Combine our chili starter with 1 pound of ground beef and one 15 oz. can of kidney beans for an easy, delicious chili.

We combine organic farm fresh vegetables with our own spice blend to make a chili starter that has no preservatives or additives.

For a cozy, winter meal, combine our chili with our Jalapeño Cheddar sourdough croutons!

Our Farm-to-Table Meatloaf Starter combines organic farm fresh vegetables with our own spice blend to give you a quick and delicious meatloaf.

Combine the contents of our meatloaf starter jar with 1 pound ground beef, 1 egg, and 3/4 cup of our classic sourdough breadcrumbs. Bake at 350 for 45-50 minutes and serve!!

Our signature farmhouse cookie is now available in a jar mix for easy at-home prep!

Organic and perfectly proportioned dry ingredients blend easily with your wet ingredients (butter, cream, eggs, vanilla) for a delicious, soft cookie. Easy to follow instructions included.

Makes 14 cookies.

Organic Heritage grains blend of rouge de Bordeaux, Sonora hard white and Sonora soft white wheat berries make our everyday flour blend perfect for bread and sourdough baking. Milled fresh daily. See what a difference fresh milled flour makes!!

-triple sifted

3 lb bag

A whole sourdough loaf in every bag!

Sharp cheddar and jalapeño make the perfect combination with sourdough bread. Our croutons are toasted for a delicious crunch. Great on chili, soups, and salads.

We take a full sourdough boule and toast layers until they are perfectly dried, then we coarse grind them with our signature spice blend. Creates an amazing texture and binder for meatloaf, meatballs, and casserole toppings.

Also available in plain breadcrumbs.

A whole loaf of sourdough in every bag!

Our artisan sourdough bread is cubed and coated in our signature spice blend with castelvetrano olive oil and baked to crunchy perfection. Top your favorite salad, soup, casserole, or enjoy on its own!

Vine-ripened, organic, diced tomatoes.

Pickled Harvard Beets

Fresh pickled cabbage. Try this as a topping on seared pork chops for a special dish.

Organic candy roaster pumpkin, ready to be made into your favorite pie, bread, or soup.

Picked fresh, this is grandma’s favorite snack.

Our favorite pickle! Sweet, tart, delicious

This pickle relish recipe has been in our family for years and is a fantastic complement to tuna/chicken salad, topping for hot dogs/hamburgers.

We infuse our raw honey with bourbon vanilla for a perfect sweetness for tea, coffee, oatmeal, etc.

1 lb. Raw wildflower honey

1 lb. Raw orange blossom honey

1 lb Raw sourwood honey

Fresh milled einkorn and winter white wheat wiyh castelvetrano olive oil and farm fresh eggs make this pasta delicious.

The best Georgia peaches go into our preserves. Chunky and sweet. Perfect in every way.

Our farm’s kettle cooked apple butter is a two-day labor of love! A favorite on biscuits, cornbread, or our cinnamon raisin sourdough bread and English muffins.

We mill our wheat berries fresh daily. This 50/50 Einkorn ancient grain and Heritage Wheat grain blend is perfect for bread that is nutty, rich, and bakes up fluffy. See what a difference fresh milled flour makes!

-bran retained

3 lb bag

One tablespoon of our in-house made mulling spice blend simmered with two quarts of your favorite apple cider or juice crafts the most amazing fall drink. We like it all year round, hot or cold!

The most versatile herb/spice blend we have created. Works perfectly with all meats and vegetables and delicious on pasta with olive oil and sun-dried tomatoes. Of course we dip our sourdough bread in this spice blend with olive oil. 7 oz

Our pure vanilla extract is aged over 2 years in barrel-aged bourbon. No preservatives, water, or glycerin. 4 oz.

Our pure vanilla extract is aged over 2 years in barrel-aged bourbon. No preservatives, glycerin or water. 6 oz.

Our vanilla bean emulsion, made with 4 whole Madagascar vanilla beans per jar, elevate your baking by infusing rich vanilla flavor to every layer of your baked goods.

Ingredients:

Madagascar vanilla beans

Aged bourbon

Raw honey

Cane sugar

Sea salt