Our slow-fermented sourdough focaccia is soft, airy, and full of flavor with a crisp, golden crust. Baked fresh in small batches using simple, quality ingredients, it’s perfect as a side for soups and salads, for sandwiches, dipping in olive oil and balsamic vinegar, or enjoying all on its own. Available in rotating flavors, with favorites offered year-round. Available Flavors: * Sea Salt – A classic focaccia finished with flaky sea salt for simple, timeless flavor. * Jalapeño Cheddar – Loaded with sharp cheddar and fresh jalapeños for the perfect balance of cheesy and spicy. * Cheesy Garlic & Herb – Topped with garlic, herbs, and a blend of cheeses, then baked until golden and irresistible. Please note your flavor choices during checkout!

Our slow-fermented sourdough focaccia is soft, airy, and full of flavor with a crisp, golden crust. Baked fresh in small batches using simple, quality ingredients, it’s perfect as a side for soups and salads, for sandwiches, dipping in olive oil and balsamic vinegar, or enjoying all on its own. Available in rotating flavors, with favorites offered year-round. Available Flavors: * Sea Salt – A classic focaccia finished with flaky sea salt for simple, timeless flavor. * Jalapeño Cheddar – Loaded with sharp cheddar and fresh jalapeños for the perfect balance of cheesy and spicy. * Cheesy Garlic & Herb – Topped with garlic, herbs, and a blend of cheeses, then baked until golden and irresistible.