Delicate vegan crumb cakes infused with the bright flavors of fresh blueberries and zesty lemon. Topped with a buttery crumb topping, each bite offers a burst of sweet-tart goodness, making them the perfect treat for any occasion, whether it's breakfast, dessert, or a midday snack.

Ingredients: Unbleached flour, organic brown sugar cane, Organic Sugar Cane, Baking powder, Baking soda, Ground Cinnamon, sea salt, Canola Oil, Lemon Zest, Lemons, Organic Frozen Blueberries, Apple Cider Vinegar, Unsweetened applesauce