Voluptuous Variety (Gourmet)
Our gourmet options feature our most intricate flavor profiles, elevated with premium fruit reductions, house-made fillings, and gourmet infusions for a truly multi-dimensional dessert experience.
A heavy brown-butter sponge "bathed" in premium bourbon, filled with velvety Butter Pecan buttercream, and topped with a Brown Sugar-Bourbon cloud.
A dense Voluptuous Vanilla cake infused with vanilla bean paste. Featuring a raspberries-n-cream center and silky Swiss Meringue Raspberry Buttercream.
A nostalgic, heavy-crumb banana cake filled with banana pastry cream and topped with a cloud of whipped buttercream and wafer crumbles.
Our heaviest hitter-our Cheeky Chocolate sponge filled with a massive peanut butter mousse core and topped with a rich chocolate ganache and a peanut butter cup.
A spiced carrot cake classic with toasted pecans, filled and topped with cream cheese buttercream and sweet candied pecans.
Grandma’s tender, moist, old-fashioned cake packed with toasted pecans, walnuts, and sweet dates, finished with a velvety, light Swiss Meringue Buttercream.
Our Cheeky Chocolate sponge gets a blackout makeover with a double-strength espresso and buttery toffee crunches, topped with espresso buttercream.
Our Voluptuous Vanilla sponge with a lemon-drop soak, filled with handcrafted lemon curd and topped with zest-flecked buttercream.
A lemon-zest and strawberry cake filled with handcrafted strawberry-lemon curd, topped with a vibrant strawberry-lemon swirl buttercream and pink sugar.
A heavy brown-butter sponge "bathed" in premium bourbon, filled with velvety Butter Pecan buttercream, and topped with a brown sugar-bourbon cloud.
A dense Voluptuous Vanilla cake infused with vanilla bean paste. Featuring a raspberries-n-cream center and a light raspberry Swiss Meringue Buttercream.
A nostalgic, heavy-crumb banana cake filled with banana pastry cream and topped with a cloud of whipped buttercream and wafer crumbles.
Our heaviest hitter-a Cheeky Chocolate sponge filled with a massive peanut butter mousse core and topped with a rich chocolate ganache and a peanut butter cup.
A spiced carrot cake classic with toasted pecans, filled and topped with cream cheese buttercream and sweet candied pecans.
Grandma’s old-fashioned, tender cake packed with toasted pecans, walnuts, and sweet dates, finished with a velvety, light Swiss Meringue Buttercream.
Our Cheeky Chocolate sponge gets a blackout makeover with double-strength espresso, filled with Chocolate Ganache and buttery toffee crunches, topped with espresso buttercream.
Pure citrus luxury. Our Voluptuous Vanilla sponge with a lemon-drop soak, filled with handcrafted lemon curd and topped with zest-flecked buttercream.
A lemon-zest and strawberry cake filled with handcrafted strawberry-lemon curd, topped with a vibrant strawberry-lemon swirl buttercream and pink sugar.