Campfire classic meets marshmallow cheesecake. Topped with chocolate ganache, marshmallows, miniature chocolate bars and graham cracker crumbs.
A pound of this, a pound of that. This classic cake is only available as a Bundt cake, but that doesn’t mean you don’t have decisions to make- original with a classic vanilla glaze, chocolate, or, my personal favorite, Lemoncello made with authentic Italian liqueur!
Lemon lovers unite! Only fresh squeezed Lemons in this gorgeous sponge cake with lemon zest buttercream. Perfect treat after a light dinner that won’t let you down. Cakes available in 6” for $25 or 9” for $40.
If coconut is your thing, this is the cake for you! Coconut cream cake with coconut buttercream and shredded coconut! Cakes are $25 for 6” and $40 for a 9” cake.
So many layers on this cake that takes you back to your favorite ice cream bar! Vanilla and strawberry cake interspersed with sweet buttercream and topped with a crunchy mix of dried strawberries and vanilla sandwich cookies crumbles. Available in 6” for $35 or 9” for $50.
My favorite chocolate buttermilk cake with a cookies and cream buttercream frosting! Topped with extra chocolate sandwich cookies and crumbles! Cakes are available in 6” for $25 and 9” for $40.
Can’t decide which pie is your favorite? Get a variety for $3 each or a dozen for $32. Minimum of six, please. Choices include chocolate chess, peanut butter chess, classic buttermilk chess, eggnog chess (seasonal flavor), key lime (custard style), banana cream, coconut cream, apple, cherry, bourbon peach, pumpkin or pecan. Please note that crust will vary from flour or graham based on pie flavor, however if you have a personal preference, I will happily accommodate it.
Named after a famed pastry chef and not the country, this famous dessert is a rich indulgence where chocolate, pecans, coconut and caramel sauce come together in a combination you’ll crave again and again. Please specify 6” cake ($30) or 9” cake for $50. Can also be done as cupcakes at $35 per dozen.
In culinary school, I was known for my snickerdoodles, as my chefs described them as Textbook Perfect! Perfect blend of cinnamon and sugar in this just right amount of crispy cookie. Cookies are approximately 4” and $3 each, or $30 per dozen.
My famous chocolate chip cookies are soft baked and absolutely dreamy! Cookies are large and sold individually, however available in regular 2” size for $12.00 a dozen. The large cookies are also available by the dozen for $30.
Two favorites in one! Southern Banana Pudding and velvety cheesecake come together in this delectable dessert. Loading with fresh banana, on a vanilla cookie crust, topped with more fresh bananas and fresh whipped Chantilly cream.
Tart Granny Smith apples baked in a lovely crust with sweet spices and topped with a crisp streusel topping or cinnamon sugar top crust. Perfect with French Vanilla ice cream. Please specify streusel or cinnamon sugar crust.