Our 10-inch pound cakes are Southern-inspired, rich in flavor, and baked to perfection with a dense, moist crumb. Each cake is scratch-made with premium ingredients, customizable glazes, and optional add-ins or fillings for an elevated finish. Perfect for holidays, events, family gatherings, or indulgent gifting. βΈ» π Size & Servings: 10-inch Bundt-style or loaf-style cake Serves 12β16 generously βΈ» π·οΈ Pound Cake Categories & Pricing π° Classic β Starting at $55 Rich, buttery cake with a subtle glaze or sugar crust No filling or add-ins β just clean, classic flavor Perfect for gifting, brunch, or Southern tradition Flavors: β’ Vanilla β’ Lemon β’ Chocolate β’ Red Velvet β’ Buttermilk βΈ» π Flavored/Add-In β Starting at $65 Includes fruit, chips, nuts, or flavored glaze Adds texture and dimension without needing a filling Examples: β’ Strawberry Crunch β’ Cinnamon Toast Crunch β’ Cookies & Cream β’ Banana Nut β’ Honey Bun Glaze Swirl βΈ» β¨ Filled β Starting at $75 Includes mousse, custard, cream cheese, or gooey layer inside Perfect for dessert centerpieces and gifting Popular Combos: β’ Lemon Cake + Lemon Mousse β’ Strawberry Cake + Strawberry Filling β’ Butter Pecan with Brown Sugar Filling βΈ» π Luxe β Starting at $90 Fully loaded pound cake with filling + glaze or crunch topping + deluxe flavor theme Best for styled tables, brunch parties, and holiday gifting Fan Favorites: β’ Banana Pudding (with vanilla cream + crushed Nilla crust) β’ Churro (cinnamon sugar cake + dulce filling + glaze + crunch) β’ Biscoff (stuffed with cookie butter mousse + Biscoff drizzle)