Organic sourdough made with fresh-milled flour, slow fermentation, and a dash of love.
Melville, New York

Kookies & Krusts

Melville, New York

(14)

About

Hi, I’m Kristin — founder and baker behind Kookies & Krusts.

What began as a love for handmade sweets and naturally fermented sourdough has grown into a thoughtfully crafted, home-based artisan bakery. I focus on organic, small-batch baking with quality ingredients, slow fermentation, and careful attention to detail.

Sourdough is at the heart of what I do — from rustic hearth loaves to bagels, cinnamon rolls, and even sourdough cookies. Each dough is naturally leavened and patiently developed for depth of flavor and balance, with flour freshly milled whenever possible to bring out its fullest character. Alongside my sourdough offerings, I create custom-decorated cookies designed to be as beautiful as they are delicious.

Kookies & Krusts blends rustic comfort with refined presentation — creating baked goods that feel both special and familiar.

Thank you for supporting a local bakery built with heart.

Capabilities & Pricing

Custom sugar cookies: pricing depends on size and design.

Policies

Typical Deposit
100%
Typical Lead Time
1 week