Sourdough Chocolate Chip Cookies

Chewy, rich, and perfectly balanced — this cookie is the result of countless test batches and lots of love. I worked hard to create the perfect cookie: made with brown butter, premium chocolate, and a touch of sourdough discard for added fermentation benefits like improved digestibility. Each one has a soft center, crisp edges, and just the right hint of salt. Thoughtfully crafted with wholesome ingredients, these are not just cookies — they’re comfort in every bite.

Ingredients

Organic flour

Butter

Brown sugar

Cane sugar

Eggs

Corn starch

Baking soda

Vanilla extract

Chocolate chips

Celtic salt