These hearty, nutrient-dense cookies are deeply flavorful and generously packed with whole food mix-ins like freshly flaked oats, sunflower seeds, toasted walnuts, chocolate chips, and flaked coconut. Made with freshly milled einkorn, they bake up soft and tender with a rich, nutty finish.
These sourdough breadcrumbs are wholesome, flavorful, and made the way real food should be. Crafted from freshly milled sourdough and simple seasonings, they’re made with just seven real ingredients you can actually pronounce; never bioengineered, never artificial.
Perfect for coating, topping, or finishing your favorite dishes, and they store beautifully in the freezer for up to six months, so you always have a nourishing staple ready to go.
Black Chocolate Toffee Cookies with Toffee Glaze
Made with freshly milled flour… finished with a warm toffee glaze. Rich, deep, and worth every bite.
Spelt Cranberry Oatmeal White Chocolate Sourdough Cookies are made with spelt, freshly milled flour, an ancient, resilient grain cultivated for thousands of years. Naturally rich in fiber, spelt supports digestive health by promoting regularity and nourishing beneficial gut bacteria, and many find it easier to digest than modern wheat. The oats are freshly flaked by me, for unmatched freshness and nourishment. No grocery store oats.
These Sourdough English Muffins are made from freshly milled flour, they’re not just delicious, they’re packed with nutritional benefits. The milling process preserves the bran, germ, and endosperm, promoting better digestion, helping maintain stable blood sugar, and supporting overall heart health. The fermented sourdough is great for your gut health, and these English Muffins don’t have an overpowering sourdough tang. They are split open for you, and you will see those lovely nooks and crannies, which will absorb all your favorite toppings…rich grass-fed butter, homemade jam, eggs Benedict, or a hearty breakfast sandwich. Enjoy every bite!
Brioche cinnamon rolls offer a delightful twist on the classic cinnamon roll, enhancing the flavor, fluffiness, and texture.
Artisan cinnamon rolls made with freshly milled flour, organic filling and organic vanilla cinnamon glaze. Perfect for breakfast, brunch, or a cozy snack, these cinnamon rolls are lightly glazed and is a timeless favorite beloved by many for their comforting flavor and texture.
Made with freshly milled flour, these decadent chocolate cookies feature rich gourmet black cocoa, gooey marshmallows, melty chocolate chips, and crunchy walnuts. Every bite is the perfect balance of fudgy, chewy, and nutty goodness — a true indulgence! Each cookie is individually packaged for freshness.
Elegant, refreshing, and bursting with flavor, these cookies strike the perfect balance of sweet citrus and delicate floral. Each cookie is individually packaged for freshness.
Handcrafted with freshly milled flour, bright lemon zest, and culinary lavender, then finished with a light lemon glaze for just the right touch of sweetness.
Delicate, floral, and zesty — perfect for afternoon tea, showers, or simply treating yourself.
These Sourdough English Muffins are made from freshly milled flour, they’re not just delicious, they’re packed with nutritional benefits. The milling process preserves the bran, germ, and endosperm, promoting better digestion, helping maintain stable blood sugar, and supporting overall heart health. The fermented sourdough is great for your gut health, and these English Muffins don’t have an overpowering sourdough tang. They are split open for you, and you will see those lovely nooks and crannies, which will absorb all your favorite toppings…rich grass-fed butter, homemade jam, eggs Benedict, or a hearty breakfast sandwich. Enjoy every bite!
This isn’t your average oatmeal.
The organic oat groats are flaked fresh — not pre-steamed or highly processed — resulting in oatmeal with superior texture, flavor, and nutrition.
Wholesome, hearty, and naturally satisfying, this is how oatmeal was meant to be. Once you try it, you won’t go back to store-bought.
Made from organic dent corn and milled fresh on a stone grain mill, these grits deliver a rich, full-bodied flavor and a hearty texture that’s worlds apart from anything instant.
Stone-milling preserves the natural oils and nutrients of the corn, resulting in grits that are both deeply nourishing and deeply satisfying.
Cook them slow, season them well, and let your palate celebrate real food.
Bold flavor. Whole grain goodness. Southern soul.
Experience the ultimate delight with our jumbo sourdough chocolate chip cookies! Crafted using freshly milled flour, creamy grass-fed butter, and a sourdough starter, these cookies are sweetened with coconut sugar and made with pasture-raised eggs. Each cookie is generously packed with 72% dark chocolate chips, delivering a rich burst of flavor in every bite. Ideal for sharing or for indulging all by yourself. Each cookie is individually packaged for freshness.
The classic sugar cookies made with freshly milled flour for a soft, tender bite — topped with a naturally pink frosting made from beet powder (no artificial dyes here!). Individually packaged for freshness.
Beautiful, buttery, and just the right amount of sweet — these cookies are perfect for snacking, sharing, and celebrating the everyday.
Pretty. Pure. Perfectly delicious.
Made with freshly milled flour, this enriched dough bakes up soft, rich, and buttery…thanks to pasture-raised eggs, organic milk, and grass-fed butter.
It’s the kind of bread that turns French toast into something unforgettable and makes every slice feel like a little luxury.
Sourdough is good for the gut, blood sugar, good source of fiber, easy to digest, good source of protein, and supports a healthy immune system.
Indulge in rich, creamy chocolate hazelnut bliss — made with real ingredients you can feel good about.
This handcrafted spread is non-GMO, dairy-free, gluten-free, grain-free, and free of artificial flavorings, making it a decadent treat for those following a Paleo-inspired or Vegan lifestyle.
Sweetened naturally and free from preservatives, it thickens in the fridge for the perfect spoonable texture.
Want a smooth, pourable sauce? Just let it warm to room temperature — and get ready to indulge.
Wholesome. Decadent. Spread-worthy delight.