Cakique is a cottage bakery. This means all products are made in a home kitchen. Cakique sells directly to customers. There is no storefront. All sales and invoices are generated online.

Contact Stacy. I will ask you some leading questions to build your order to your needs.

Payment is due upon confirming your invoice. Cash, Venmo, Cash app, or credit/debit card via the Bakesy app are all acceptable forms of payment.

Contact Cakique. I'm here to help. Send a message to let me know the basics, and we can plan from there. Usually, two weeks will give Cakique enough time to plan, acquire ingredients, and bake for you.

A mini Cakique is a single two bite serving. These are great for parties or providing sampling for guest. A Cakique baby bundt is a single serving of 3-4 bites. This cake is best for individual servings. A whole Cakique bundt serves approximately 10-12 servings. This is the cake for a household.

Cakique is developing new flavor profiles with each season. Currently, Cakique offers: 🧁Stacy's Plain Jane - sweet vanilla sour cream pound cake with vanilla glaze icing 🧁Wanda's Original - sweet sour cream pound cake with citrus & floral notes topped lemon glaze icing 🧁Chocolate Espresso Yourself - chocolate sour cream pound cake with notes of espresso dusted with confectioner's sugar 🧁Red Velvet - a southerner's delight iced with cream cheese icing & chopped pecans 🧁Brown Butter Bundt - a snickerdoodle sour cream pound cake with cinnamon & sugar coating. 🧁Merry Eggnog - sweet sour cream eggnog pound cake with warm flavorings of cinnamon and nutmeg - limited offering ‐ 🎄offering ends Dec. 31🎄 🧁Honey Haven - gluten free, sugar free sweet sour cream pound cake - offering begins Dec. 1, 2024 🌟🧁Brown Butter Caramel Delight - Sweet sour cream pound cake with creamy caramel notes of toffee iced with smooth caramel glaze - offering begins Jan. 2025 🌟🧁Winston's Rum Cake - My father was the life of the party of which he probably started. In honor of my Jamaican heritage, this sweet sour cream pound is laced with dark rum. It is glazed with a buttery brown rum icing. The choice is your: boozy or sober - offering begins Jan. 2025 🌟🍫 Taylor's Cookie Dream - sweet sour cream pound cake enhanced with chocolate cookies iced with sweet cream cheese cookies & cream icing. Available February 2025 💚🍋 Key West Lime - This cream cheese pound cake is the perfect balance of sweet & tart just like a key lime pie. It is moist & dense; each bite filled with citrus. It is iced with a cream cheese glaze. Available February 2025 Tequila Sunrise Cake (Released - at Social Butterfly 5/17/25) Indulge in our Tequila Sunrise Cake, a vibrant marble pound cake that beautifully blends the boldness of tequila with the refreshing zest of orange and pomegranate juices. Each slice offers a delightful contrast of flavors, with one half infused with smooth tequila and the other bursting with citrusy sweetness. Topped with a sweet citrus glaze, spiked with just a hint of tequila, this cake is a lively celebration of taste that’s perfect for any occasion. Enjoy a slice of sunshine with every bite! Sun-Kissed Strawberry Lemonade (Released at Markers - First Friday June 6th) Swing into summer with our Sun-Kissed Strawberry Lemonade cake—an artisanal pound cake infused with swirls of natural strawberry compote and bright lemon zest. This sweet, nostalgic flavor reflects warm afternoons on grandma’s porch, crafted with the finest ingredients and small-batch care. Perfect for sharing at your next Cakique Party or enjoying quietly at home, it’s a delicious celebration of community, comfort, and summer memories. MK Crafted Swirl (To be Revealed 4th of July 2025 - at Makers) This exclusive collaboration cake celebrates the vibrant partnership between Cakique and Makers BWK, led by owner MK—the first retail location proud to showcase Cakique’s artisanal pound cakes. Crafted with the finest quality ingredients, this cake harmoniously blends sweet vanilla with a rich cocoa swirl, symbolizing the flowing artistry and creative energy shared by both Makers and Cakique. Reflecting our mutual dedication to community building, craftsmanship, and collaboration, this cake embodies the “total vibe” where cake and art beautifully intersect. Just as Makers BWK champions local artisans and unique handmade products, Cakique brings personal-size Bundt cakes designed to foster connection and celebration. Every bite is a tribute to MK’s vision and Makers’ commitment to supporting local creativity, perfectly paired with Cakique’s passion for quality and meaningful experiences. Bourbon Pecan - Revealed at Cake & Wine - Rhythm & Rhyme (Sepr. 13, 2025) A lush sour-cream pound cake swirled with toasted Southern pecans and finished with a silky bourbon-cream glaze. Warm, nutty, and softly spiked, this limited-edition Fall 2025 flavor is as decadent as an autumn evening. Grammy’s Carrot Cake (Maker’s Monday 10/13/25) — moist, nostalgic, and full of Southern comfort. A recipe graciously shared by a dear friend who’s like family — Mama Wanda — whose touch of love and tradition makes this flavor unforgettable. Bless Your Chai – Flavor Profile (Nov.02 - Maker’s Monday - Sample Sale) A soulful Southern pound cake kissed with the cozy spice of chai. Every slice wraps you in warmth — notes of cinnamon, cardamom, and clove swirled through a tender, buttery crumb. The fragrance alone feels like a hug from home. It’s comfort with sophistication — familiar yet exotic, as if sweet tea met afternoon chai for a porch-side conversation. Monster Mash (Revealed at inaugural First Friday 11/06/25) A sweet, creamy twist on childhood nostalgia — Cakique’s Monster Mash brings the playful spirit of Cookie Monster to life in cake form. This vibrant blue sour cream pound cake is rich and buttery with a tender crumb, layered with chunks of cookies and speckled with melting chocolate chips. Each bite delivers a blend of cookies-and-cream comfort and Cakique sophistication — a dessert that’s as whimsical as it is decadent. Perfect for the kid in you and the kids you love, Monster Mash is a joyful celebration of sweetness, memory, and pure indulgence. Harvest Chai (Revealed at inaugural First Friday 11/06/25) Warm, spiced, and steeped in Southern comfort — Harvest Chai is Cakique’s ode to Fall gatherings and family traditions. This luscious sour cream pound cake is infused with fragrant chai and layered with cozy notes of apple, pumpkin, and sweet potato — a trio that captures the heart of the harvest season. Each bundt feels like a warm hug, perfectly balanced with the creamy sweetness of a chai-spiced cream cheese glaze. It’s the taste of porch conversations, flickering candles, and laughter that lingers long after supper — a Southern fall favorite made for sharing (or savoring all to yourself). Merry Eggnog Rich, velvety, and wrapped in holiday cheer, this Southern-style pound cake is inspired by a classic glass of eggnog by the fire. Warm nutmeg and gentle allspice bloom throughout the crumb, while a subtle hint of dark rum lingers just enough to feel festive—not boozy. Buttery and smooth with a cozy spice finish, Merry Eggnog Pound Cake is a nostalgic holiday indulgence that tastes like celebration, tradition, and a little extra joy in every slice. Gingerbread Blessings Deeply comforting and full of holiday soul, Gingerbread Blessings is a warmly spiced pound cake that feels like a hug from the kitchen. Rich molasses and brown sugar create a deep, caramel-like sweetness, while bold ginger and cinnamon bring that unmistakable gingerbread warmth. Soft notes of cloves and allspice linger in the background, adding a gentle heat that wraps each bite in cozy, old-fashioned charm. This cake is a blessing of spice, sweetness, and Southern comfort—perfect for gathering, sharing, and savoring the season. Velvet Crush Velvet Crush begins with the buttery richness of Plain Jane — smooth, familiar, and comforting. The Red Velvet swirl adds gentle cocoa depth and a subtle tang, creating a soft, velvety finish that lingers just long enough to make you reach for another bite. Dense yet tender, with a moist crumb that melts slowly — meant to be savored. Built from two of Mama Wanda’s favorite recipes, Velvet Crush honors the timeless bond between mother and daughter. It’s a reminder that love doesn’t have to be loud to be powerful. New flavors are added often.

Introduce Cakique at your next event. Whether it's a baby shower, girls' hang out , or corporate gathering, a Cakique Bar provides personalized Cakique dessert buffet. Here are some considerations: How many guests will be attending? What are some of the flavor profiles desired? Which serving size is preferred - Mini or Baby Bundt? 🧁Buffet Self-Serve 🍽: Our professional cartering staff will set up your Cakique order ready for self-service. All of the service utensils are disposable and included. $100 service charge - This fee does not include Cakique cakes. 💲Deposit/Payment: 50% Deposit is required to reserve the desired date & secure the order. The remaining balance is due 10 days prior to the event. 📃Menu Changes: After securing the initial deposit, you make changes to your menu (in terms of items and/or quantity) up to 14 days prior to the event. Cancellations: 🚨Any cancellations received more than 14 days out from the event can have their nonrefundable deposit converted into a cartering credit or Cakique gift certificate. 🚨Any cancellation received after full payment was due and more than 5 days before the event can have up to 50% of the total converted into a cartering credit or Cakique gift certificate. 🚨Cancellations received less than 5days before the event will not be refunded in any way.

At Cakique, we specialize in designing extraordinary small-batch pound cakes made with the finest ingredients. Our commitment to quality extends to our gluten-free vegan options, crafted with plant-based non-GMO egg substitutes and almond flour. Each cake is lovingly made to ensure everyone can enjoy a slice of happiness! New Offerings are scheduled for Fall 2025.

You can conveniently purchase Cakique products via the Bakesy app, where you can browse our delicious selections of artisanal pound cakes. As of June 2025, Cakique is a featured dessert offered at Makers in downtown Brunswick (1214 Newcastle St.) This is the flagship location. Artisans & Makers can satisfy the longing for something sweet as they create masterpieces. To stay updated on our upcoming pop-up and vending events, be sure to follow us on social media. We ❤️ connecting with our community and sharing exciting new about where you can find us next!

Let us know how we're doing! Send us feedback at https://bakesy.shop/b/cakique-llc/getreviews.