Stacy's Plain Jane
A classic vanilla sour cream pound cake, named after Stacy herself. This timeless favorite showcases the perfect balance of sweet vanilla and tangy sour cream, resulting in a moist, rich texture that melts in your mouth.
Wanda's Original Recipe
Named for Stacy's mother, this cake is the foundation of Cakique's passion. A traditional pound cake that embodies the love and knowledge passed down through generations, Wanda's Original Recipe is a testament to the power of family traditions in baking. This delightful cake features subtle citrus notes and delicate floral flavors, adding a refreshing and aromatic dimension to the classic pound cake. The harmonious blend of citrus zest and floral essences creates a sophisticated flavor profile that pays homage to Wanda's refined palate and her influence on Stacy's baking journey.
Winston's Run Cake
Inspired by Stacy's Jamaican heritage, this cake is named after her father Winston. It's a lively, rum-infused pound cake that captures the spirit of hospitality and celebration. Each slice is a nod to Winston's vibrant personality and the art of entertaining he instilled in Stacy.
Red Velvet
A Southern staple, this cake features the classic deep red hue and subtle cocoa flavor. Moist and velvety in texture, it's topped with a creamy frosting that perfectly complements the cake's rich flavor profile.
Chocolate Espresso Yourself
This indulgent sour cream pound cake is generously infused with rich cacao and bold espresso. The result is a deeply satisfying chocolate experience with a caffeinated kick, perfect for coffee lovers and chocolate enthusiasts alike.
Brown Sugar Caramel Delight
A heavenly combination of brown sugar and caramel flavors, this cake offers a warm, comforting sweetness. The brown sugar adds depth and richness, while the caramel notes provide a luxurious finish to every bite.
Brown Butter Bundt
Developed at The Brown Butter Shoppe, this Snickerdoodle-inspired pound cake showcases the nutty, complex flavors of brown butter. With warm cinnamon notes and a tender crumb, it's a testament to the collaborative spirit that helped birth Cakique.
Taylor's Cookie Dream
A playful vanilla pound cake generously studded with cookies and cream pieces, then topped with a lavish cookie-filled icing. Created at a fan's request, this cake perfectly balances the familiar comfort of cookies and cream with the elegance of a pound cake.
Key West Lime Cake
Delight in our Key West Lime Cake, a refreshing treat that captures the essence of tropical paradise. This vibrant pound cake features a luscious cream cheese batter infused with fresh lime juice, creating a creamy texture that harmonizes beautifully with the zesty citrus flavor. Each bite offers a perfect balance of tartness and sweetness, reminiscent of warm ocean breezes and sunny days. Topped with a tangy lime glaze, this cake is a delightful escape to the tropics, making it perfect for any occasion or a simple indulgence to brighten your day!
Tequila Sunrise Cake (Released - Social Butterfly 5/17/25 - limited offering)
Indulge in our Tequila Sunrise Cake, a vibrant marble pound cake that beautifully blends the boldness of tequila with the refreshing zest of orange and pomegranate juices. Each slice offers a delightful contrast of flavors, with one half infused with smooth tequila and the other bursting with citrusy sweetness. Topped with a sweet citrus glaze, spiked with just a hint of tequila, this cake is a lively celebration of taste that’s perfect for any occasion. Enjoy a slice of sunshine with every bite!
Sun-Kissed Strawberry Lemonade (Markers - First Friday June 6th - limited offering)
Swing into summer with our Sun-Kissed Strawberry Lemonade cake—an artisanal pound cake infused with swirls of natural strawberry compote and bright lemon zest. This sweet, nostalgic flavor reflects warm afternoons on grandma’s porch, crafted with the finest ingredients and small-batch care. Perfect for sharing at your next Cakique Party or enjoying quietly at home, it’s a delicious celebration of community, comfort, and summer memories.
MK Crafted Swirl (To be Revealed 4th of July - Makers)
This exclusive collaboration cake celebrates the vibrant partnership between Cakique and Makers BWK, led by owner MK—the first retail location proud to showcase Cakique’s artisanal pound cakes. Crafted with the finest quality ingredients, this cake harmoniously blends sweet vanilla with a rich cocoa swirl, symbolizing the flowing artistry and creative energy shared by both Makers and Cakique.
Reflecting our mutual dedication to community building, craftsmanship, and collaboration, this cake embodies the “total vibe” where cake and art beautifully intersect. Just as Makers BWK champions local artisans and unique handmade products, Cakique brings personal-size Bundt cakes designed to foster connection and celebration.
Every bite is a tribute to MK’s vision and Makers’ commitment to supporting local creativity, perfectly paired with Cakique’s passion for quality and meaningful experiences.
Bourbon Pecan - Revealed at Cake & Wine - Rhythm & Rhyme (Sepr. 13, 2025)
A lush sour-cream pound cake swirled with toasted Southern pecans and finished with a silky bourbon-cream glaze. Warm, nutty, and softly spiked, this limited-edition Fall 2025 flavor is as decadent as an autumn evening.
Grammy’s Carrot Cake (Maker’s Monday 10/13/25) — moist, nostalgic, and full of Southern comfort.
A recipe graciously shared by a dear friend who’s like family — Mama Wanda — whose touch of love and tradition makes this flavor unforgettable.
This is the second release in the Cakique Fall 2025 Flavor Lineup — a true Southern classic, lovingly reborn the Cakique way.
Bless Your Chai – Flavor Profile (Nov.02 - Maker’s Monday - Sample Sale)
A soulful Southern pound cake kissed with the cozy spice of chai. Every slice wraps you in warmth — notes of cinnamon, cardamom, and clove swirled through a tender, buttery crumb. The fragrance alone feels like a hug from home. It’s comfort with sophistication — familiar yet exotic, as if sweet tea met afternoon chai for a porch-side conversation.
Monster Mash (Revealed at inaugural First Friday 11/06/25)
A sweet, creamy twist on childhood nostalgia — Cakique’s Monster Mash brings the playful spirit of Cookie Monster to life in cake form. This vibrant blue sour cream pound cake is rich and buttery with a tender crumb, layered with chunks of cookies and speckled with melting chocolate chips. Each bite delivers a blend of cookies-and-cream comfort and Cakique sophistication — a dessert that’s as whimsical as it is decadent. Perfect for the kid in you and the kids you love, Monster Mash is a joyful celebration of sweetness, memory, and pure indulgence.
Harvest Chai (Revealed at inaugural First Friday 11/06/25)
Warm, spiced, and steeped in Southern comfort — Harvest Chai is Cakique’s ode to Fall gatherings and family traditions. This luscious sour cream pound cake is infused with fragrant chai and layered with cozy notes of apple, pumpkin, and sweet potato — a trio that captures the heart of the harvest season. Each slicebundt feels like a warm hug, perfectly balanced with the creamy sweetness of a chai-spiced cream cheese glaze. It’s the taste of porch conversations, flickering candles, and laughter that lingers long after supper — a Southern fall favorite made for sharing (or savoring all to yourself).
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Cakique can adjust recipes to suit your dietary needs. Gluten free flour, egg substitutes, and sugar free options are available. Surcharge charge may be applied.