Hand stretched and baked to golden perfection, our tender sourdough focaccia is brushed with olive oil and finished with your choice of toppings from savory herbs and roasted garlic to seasonal dried fruits or nuts. Price varies depending on toppings and inclusions.

Aloaf full of character and warmth from our cottage kitchen. Each batch begins with our naturally leavened sourdough, lovingly folded with special inclusions for extra flavor and texture. Rustic, golden, and packed with surprises in every slice.

A cozy tasting four pack of my handcrafted sourdoughs each one naturally leavened, slow-fermented, and baked with care. Enjoy a mix of signature and seasonal loaves for sampling and perfect for sharing. It’s a little journey through the heart of what i bake best , from soft and aromatic to golden and rustic. You are welcome to chose your own four flavors

Naturally leavened and slow-fermented, with a golden crackling crust and soft, tangy crumb. Simple, honest, and made with care.