Hi, I’m Elena — the baker behind Wildflour & Free Microbakery 💛
After nearly 15 years in healthcare, becoming a mom brought me back to my first love: the kitchen. Both my daughter and I have food sensitivities, and when I couldn’t find treats that met all of her needs for her first birthday, I decided to make them myself. That reignited an old passion and became a way for me to share love, joy, and safer sweets — so no one ever feels left out.
I pour my heart into every recipe, constantly experimenting, learning, and baking with you in mind. What started in my kitchen has grown into 🌼 Wildflour & Free 🌼— a place for safer, joyful treats that everyone can enjoy. ✨️
🏠 Home Microbakery - Cottage Food Licensed.
While I carefully use designated equipment, washing materials and Gluten-Free verified ingredients, cross contamination is possible.
❎️ DISCLAIMER: Products were produced in a home kitchen, not inspected by a health department,
that may also process common food allergens.
If you have safety concerns, contact your local health department.
🌼All Custom Sugar Cookies and Smash Cakes are free from Gluten and Artificial Dyes.
🐄 Dairy-Free Sugar Cookies are available upon request.
🍪Cookies begin at $25/dozen for Minis and $45/dozen for Full Size.
🎂Smash Cakes begin at $22.
🌸Pricing and details are available under the "Gallery" tab. A 50% non-refundable deposit is due at the time of booking. The full breakdown of terms and conditions are available prior to check-out.
⏰ Rush Orders Policy
Custom orders require a minimum of 10 days’ notice. Orders requested with fewer than 10 days notice are not guaranteed. Should availability allow, a minimum of 5 days notice is required, and a rush order fee will be applied to your invoice.