A lovely and fun “pull-apart” garlic bread that pairs perfectly with steaks, pasta, and much more. Is a perfect addition for potlucks or dinner parties!

A spicy, savory loaf. Filled with hand-chopped fresh jalapeños and sharp cheddar cheese.

Similar to a cinnamon roll, this loaf offers the pairing of two classics, cinnamon and brown sugar. Not overpoweringly sweet, the cinnamon brown sugar loaf is a great option for a breakfast item, and pairs well with fall fruit butters.

A rich, decadent twist on traditional sourdough. When you sink your teeth into a chocolate espresso sourdough loaf, you will find it to be tangy, rich, but not overpoweringly sweet, with a hint of an espresso finish. Paris delightfully with apple butter.

A handmade, classic sourdough round loaf.

A functional twist on traditional sourdough. Use our soft, pillowy, tangy sandwich loaves for sandwiches, avocado toast, French toast, and much more. Can come whole, or pre-sliced, with an additional up charge of $3.

A 900 gram sourdough loaf mixed with our “everything” seasoning and fresh sharp white cheddar.