Decorated sugar cookies are different from grocery store cookies because each one is handmade from scratch, baked fresh, and decorated by hand with royal icing. One dozen cookies can take several days to design, color, and decorate with precision. On top of that, high-quality ingredients, food-safe packaging, and the planning that goes into custom designs all add to the value. You’re not just buying a cookie—you’re buying edible art made just for your event.

Cookies remain fresh for up to 2 weeks when stored in a heat sealed bag (your order will come pre-sealed). Keep cookies in a cool, dry place, away from sunlight and moisture to maintain quality. The royal icing acts as a sealant, preserving the freshness and flavor of the cookie underneath. For optimal taste and texture, enjoy cookies within the first week. Do not store cookies in the refrigerator! Cookies can be frozen for up to 3 months. When you remove them from the freezer, let them thaw in their heat sealed bag for 2 hours.

Royal icing is a smooth, hard-drying icing made from powdered sugar, meringue powder, extracts and a bit of water. It’s perfect for decorating cookies because it dries to a firm finish.

Water Egg Butter All Purpose Flour Salt Sugar Powdered Sugar Meringue Powder Butter Extract Corn Starch Corn Syrup Vanilla Extract (or your requested flavoring) Secret ingredients which include the following ingredients: Propylene glycol, natural flavors, xanthan gum and citric acid