Fluffy, pillowy, and naturally leavened, these sourdough dinner rolls are lightly sweetened with real honey for a soft, tender crumb and a beautifully golden top. The subtle sourdough tang pairs perfectly with that touch of honey, making each roll melt-in-your-mouth delicious. Perfect for holiday tables, weeknight dinners, or enjoying warm with a swipe of butter—these are the rolls everyone reaches for first. They’re baked together in an 8×8 tray, making them perfect for dinners, sliders, or holiday tables—simple, comforting, and always a crowd favorite. Ingredients: Organic Sourdough Levain ?Organic Hard Red Wheat Flour, Organic Malted Barley Flour, Filtered Water), Sea Salt, Honey, Organic Extra Virgin Olive Oil, May Contain Rice Flour For Dusting. Contains: Wheat, Gluten.

These artisan sourdough hoagie rolls are hand-shaped, slow-fermented, and baked to a warm golden finish. With a tender interior and just the right chew, they’re sturdy enough for your favorite fillings but soft enough to enjoy on their own. Ingredients: Organic Hard Red Wheat Flour, Organic Malted Barley Flour, Filtered Water, Salt. Contains: Wheat, Gluten. May Contain Rice Flour For Dusting.