Soft and fluffy sourdough dinner rolls perfect for holiday family gatherings! Each order comes with 6 rolls, in a re-heatable pan and how to reheat instructions.

Choose between:

Plain

Butter Garlic and Herb

This long fermented sandwhich loaf made with sourdough starter, flour, salt, and water is enriched with home grown local honey. This is the perfect option for anyone with dietary sensitivities or prefers a dairy free sandwhich loaf option.

The softest and fluffiest loaf perfect for your favorite sandwiches, French toast, grilled cheese, and even homemade croutons! Made with sourdough discard, this is a healthier option than store bought bread, has less ingredients, and is easier to digest!

This classic sourdough artisan boule is made with wholesome and basic ingredients including sourdough starter, flour, water, and salt. Perfect for pasta night, crafted sandwiches, or just with butter!

This artisan boule is BOUJEE! Crafted with sourdough starter, flour, water, salt, and your favorite inclusions!

Current Flavors:

S’Mores

Cinnamon Roll

Jalapeno cheddar

**Headwater Sweet Maple: with or without walnuts.

Caramel Apple

Our signature sourdough discard loaf swirled with:

Cinnamon & Brown Sugar

Or

Pumpkin Pie Spice & Brown Sugar

4 bread bowls perfect for all your favorite fall soups!

A basic artisan sourdough loaf shaped like a pumpkin with a cinnamon stick and bay leaf for added aesthetic!