Stone & Starter LLC

Hi! I'm Cassy, owner of Stone & Starter, LLC! I run an in-home licensed cottage bakery. I specialize in baking hand-crafted artisan sourdough breads and treats. I use traditional methods when creating my bread and are made in small batches. My products are made to order and always freshly baked the day of your pick-up. We use high-quality ingredients to ensure freshness and never use any preservatives. I have recently started to offer gluten-free sourdough bread as well! I have many family members and friends with Celiacs, and I am very excited to have this as an option. We are located in North St. Paul, MN. I am typically open for pick-up orders Thursday-Sundays, however dates may vary.

Breads start at $10, $12 with inclusions.

Cinnamon rolls $30 for a dozen or $18 for 1/2 dozen.

Cookies $16 for a dozen or $8 for 1/2 dozen.

Scones $12 for 4

Orders must placed at least 2 days before pickup up.

Accepted payment methods include Venmo, Paypal, Zelle, and Cash.

-If you prefer to pay by cash, payment is due at the time of the porch pick-up.

Packaging is included with every order.