Join us for an exciting and interactive event where you'll learn all the basics of making delicious sourdough bread! Whether you're a seasoned baker or a complete beginner, this in-person event is perfect for anyone looking to master the art of sourdough. Our instructors will guide you through the entire process, from creating and maintaining your starter to baking the perfect loaf. Don't miss out on this opportunity to unlock the secrets of sourdough and impress your friends and family with your newfound baking skills!

What’s included in the price?

A starter that’s yours to take home, a workbook/sourdough journal, hands on instruction, samples & facility fee.

Will I be able to make sourdough ?

Yes! Will your first bake be perfect!? Probably not, but that’s okay. We’ll make sure you have the tools and the knowledge to make yummy sourdough!

Do I need to bring anything?

Nope! We will provide everything you need for the class.

What happens if something happens and I can’t make it?

If you let us know more than 5 days before the class, we will transfer tickets to a future class. Anything less than 5 days is up to the facilitators discretion. Sorry, no refunds!

When and where?

6-8:30 pm

829 State St

Suite 2004

Lemoyne, PA 17043

To secure your spot you must make payment upon invoice. If you prefer to pay credit or debit, please let us know in the notes section and we can make arrangements.

Payment must be made within 24 hours of invoicing, otherwise you will forfeit your spot and tickets will be cancelled.

Original sourdough layered with fresh blueberries and cream cheese chips for the perfect balance of tangy, sweet and fresh!

A savory blend of spices to enhance your artisan sourdough.