Welcome to Sourdough 101! Join us for a fun and informative event where you'll learn all about the art of making delicious sourdough bread. Our expert bakers will guide you through the entire process, from creating and maintaining a sourdough starter to baking the perfect loaf. Whether you're a beginner or a seasoned baker, this event is perfect for anyone looking to master the art of sourdough. Come hungry and leave with the skills to impress your friends and family with your homemade sourdough creations!

This class will be held at:

311 Main St, St Peters, MO 63376

6:30-8:00pm

DIY Non-Toxic Laundry Detergent Workshop

Learn how to make your own safe, effective, and eco-friendly laundry detergent using simple, non-toxic ingredients. In this hands-on class, you'll create a batch to take home, get a reusable recipe, and gain confidence in reducing harmful chemicals from your home. Great for anyone looking to save money, protect sensitive skin, and live more sustainably!

This will include dry detergent as well as liquid.

September 04, 2025

6:30-8pm

311 Wine House and Beer Garden

-311 Main St, St Peters, MO 63376

THIS IS ONLY AVAILABLE WITH TICKET PURCHASE TO CLASS- 2/20/25

Instead of receiving a regular you will receive gf starter.

This savory loaf is stuffed with a three cheese blend and handpicked specialty Italian herbs.

Refined beef tallow-

Tallow can be used to season skillets/other cookware.

It has a high smoke point making it ideal for frying as all.

Beef tallow will keep for 12 months at room temperature.

12-18 months in the refrigerator.

At least two years in the freezer.

Orange creamsicle scented

Grade A Madagascar vanilla bean paste. 2oz of paste with caviar in.

Bagel flavors are sesame seed, everything bagel, blueberry, cinnamon raisin, chocolate chip, jalapeño cheddar, rosemary, and Asiago cheese!

Bagel flavors are sesame seed, everything bagel, blueberry, cinnamon raisin, chocolate chip, jalapeño cheddar, rosemary, and Asiago cheese!

Fluffy fresh buns

Sesame seeds optional

Regular sourdough loaf

Makes 10-12inch pizzas.

Regular (active)

Dehydrated