Nutella Buttery Croissant Sourdough – A rich, flaky sourdough loaf made with layers of buttery croissant dough and swirls of creamy Nutella. Lightly crisp on the outside, soft and chocolatey on the inside—perfect for breakfast, dessert, or a sweet snack.

Sourdough Danishes – Flaky, buttery layers of sourdough pastry filled with rich cream cheese and topped with seasonal fruit. Choose from classic Cheese, sweet Strawberry & Cheese, juicy Mixed Berry & Cheese, or enjoy all three for the perfect blend of tangy, creamy, and fruity flavor.

For a dozen Cinnamon Rolls

Sourdough Pumpkin Scones with a Maple glaze

Examples would be olives and feta, Thyme Sourdough, and lavender Apricot Sourdough, ect. Message us and let's see what we can work out for you!

Plain traditional sourdough loaf, made with flour, water, salt, and sourdough starter.