8”round 3 vanilla sponge cake, Frosted with fresh whipped cream ang fresh mangoes topped with fresh mangoes

7” round chiffon cake with layers of pistachio cream and fresh strawberries in between filling ,covered with fresh whipped cream and white chocolate curls. Something new try it !

7”round chiffon cake with layers of cream and mango peach filling covered with fresh cream and white chocolate curls! Very refreshing cake

A Dubai chocolate pistachio cake with kunafa is a decadent fusion dessert that combines rich, moist chocolate cake with the crunchy, buttery texture of kunafa (a traditional Middle Eastern pastry made from shredded phyllo dough). The cake is layered with pistachios, and the kunafa adds a delightful contrast of textures and flavors, making this dessert a unique and indulgent treat with a blend of chocolate, pistachio, and crispy layers.

3 layers pandan cake with macapuno strings in between layers. Pandan flavored frosting and shredded coconut at the sides of the cake. Pandan flavored buttercream on top and macapuno strings.

Pandan macapuno cake is a Filipino dessert made with pandan-flavored sponge cake, which has a light, fluffy texture and a fragrant, slightly sweet taste. It is typically layered with sweetened macapuno (coconut sport) and often topped with creamy frosting. The combination of pandan and macapuno creates a delicious, tropical flavor that makes this cake a popular treat for special occasions.

8" round ,3 layers of vanilla cake, cream cheese frosting, biscoff spread filling, topped with buttercream, biscoff spread and cookies, cake and biscoff crumbs at the side of the cake

Cake in a cup! Layers or ube cake and creamcheese in a cup

8" round,3 layers of ube cake with macapuno fillings ,creamcheese frosting,topped with buttercream and macapuno and ube cake crumbs at the side of the cake

Ube macapuno cake is a Filipino dessert made with ube (purple yam) and macapuno (sweetened coconut sport) as its key ingredients. The cake is soft and moist, with a rich, slightly sweet ube flavor, and is often layered or topped with creamy frosting and macapuno strands, adding a chewy texture. It's a popular treat for special occasions and offers a delightful blend of earthy ube and sweet coconut.

8" round,3 layers of ube cake with creamcheese filling and frosting,topped with ube buttercream and ube cake crumbs at the side of the cake

Ube cake is a Filipino dessert made with ube (purple yam), giving it a vibrant purple color and a subtly sweet, earthy flavor. It has a light, fluffy texture and is often layered with creamy frosting, such as buttercream or whipped cream. Ube cake is popular for celebrations and special occasions, offering a deliciously unique twist on traditional cake flavors.