GF, DF, SF bread Megan
After being put on a diet with no gluten, dairy, or sugar, finding bread that works has been tough. Nanna Mom went above and beyond to make sure I had something I could safely eat—and it shows. The bread is soft, holds together, and actually tastes good, which I honestly didn’t expect with so many restrictions. More than that, the care and effort put into making something that truly worked for me meant so much. I’m incredibly grateful and couldn’t recommend her more.