Sourdough Class Gift Voucher
Give the gift of a Sourdough Class for any occasion. When you select the voucher please put the intended recipient’s name in the additional order notes when you complete the contact information.
$100.00
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Sourdough 101 Saturday January 24th @ 4pm
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a class fee of $85 to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will not be refunded. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the class fee to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Saturday February 21st @ Noon
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a class fee of $85 to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will not be refunded. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the class fee to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Saturday January 24th @ Noon
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a class fee of $85 to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will not be refunded. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the class fee to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Saturday November 15th @ Noon
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a class fee of $85 to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will not be refunded. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the class fee to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Tuesday December 9th @ 4:00
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a class fee of $85 to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will not be refunded. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the class fee to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Saturday October 18 @ 4:00
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a $45 deposit to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will still owe the remaining $40. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the deposit to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Tuesday December 9th @ Noon
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a class fee of $85 to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will not be refunded. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the class fee to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Saturday October 18 @ Noon
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a $45 deposit to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will still owe the remaining $40. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the deposit to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Saturday November 8th @ Noon
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a class fee of $85 to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will not be refunded. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the class fee to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Friday October 3rd @ 6pm
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a $25 deposit to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will still owe the remaining $60. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the deposit to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Saturday September 27 @ 4:30
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a $25 deposit to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will still owe the remaining $60. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the deposit to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 Saturday September 27 @ Noon
This Sourdough 101 class is fully hands on as I take you through the process start to finish from feeding the starter to baking a loaf. Class lasts 2.5-3 hours and you will take home an active starter in addition to three loaves. One loaf is fully baked, one is ready to bake, and a third loaf is halfway through the process. Small class sizes allow for individual attention and a fun learning environment. Fresh bread and beverages will be provided! Registration requires a $25 deposit to secure your seat. Cancellation Policy: Due to the nature of the in person class, material preparation, and incurred costs, if you cancel less than 72 hours of the class you will still owe the remaining $60. However, if you have someone who would like to come in your place, I can happily accommodate them! If you need to cancel more than 72 hours before the class you can apply the deposit to a different class date and time. Thank you for understanding.
$85.00
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Sourdough 101 classes for Winter 2026-2027 will be added in the fall. Class sizes are small with five students per class so make sure to sign up before they fill. I will post on FB and Instagram when classes are added so follow me. If you see a class don’t hesitate they fill quickly as I don’t teach as many classes as I used to.
Take a look through the reviews from previous years to get a feel what class is like. I’m looking forward to having you in my bakery.