Many of our cookies can be prepared with a sourdough base for a richer flavor, tender texture, and a subtle artisan tang. This naturally fermented option adds depth while maintaining the soft, indulgent qualities you expect from our baked goods.

Availability varies by flavor — please inquire when placing your order.

Additional Charge:

• +$2.00 per individual cookie

• +$5.00 for orders of a half dozen or more

These handcrafted sourdough bagels are made using a natural starter for deeper flavor and superior texture. Each batch is slowly fermented, boiled the traditional way, and baked to golden perfection. The result is a lightly crisp, chewy exterior with a soft, fluffy center and that signature sourdough tang in every bite.

Made with simple, high-quality ingredients. These bagels deliver an authentic, old-fashioned taste with a wholesome artisan touch. Enjoy them fresh, toasted with a generous spread of cream cheese, or stacked high with your favorite sandwich fillings. Whether it’s breakfast on the go or a satisfying midday bite, these sourdough bagels are a timeless bakery favorite you’ll keep coming back for.

Flavors: Plain • Blueberry • Cinnamon Raisin • Cinnamon Crunch • Chocolate Chip • Poppyseed • Garlic • Onion • Everything

Please ask about additional flavors not listed.

Prices - (Minimum order is 6)

6 for $12

Bakers dozen (13) is $20

Artisan Sourdough Bread is crafted the traditional way — slow-fermented and naturally leavened for exceptional flavor and texture. Made with a carefully nurtured sourdough starter, this rustic loaf develops a beautifully crisp, golden crust and an airy, chewy interior filled with delicate tangy notes.

The long fermentation process enhances both flavor and depth, creating a rich, slightly sour taste that pairs perfectly with sweet or savory toppings. Each loaf is hand-shaped and baked to achieve that signature crackle and beautiful open crumb.

Perfect for sandwiches, toast, dipping in olive oil, or simply enjoying warm with butter. This sourdough bread is a timeless staple that brings comfort and quality to every table.

Please note sourdough takes a three to four day lead time.

Flavors available are: original, butter croissant, jalapeño and cheese, cinnamon (cinnamon roll filling), olive, chocolate chip, chocolate chip strawberry, blueberry, oreo, cookie dough, rosemary garlic.

Please ask about additional flavors not listed.

Please note anything sourdough takes a 3 to 4 day lead time.

This Sourdough Bread Flight is the perfect way to experience the bold character and versatility of each flavor of handcrafted sourdough. Slow-fermented and naturally leavened, each loaf features a beautifully crisp crust and a chewy, flavorful interior — with its own unique twist.

Original Sourdough showcases the classic tangy depth and airy crumb that sourdough lovers crave.

Chocolate Chip Sourdough blends subtle tang with pockets of rich, melty chocolate for a sweet-meets-savory delight.

Jalapeño Cheddar Sourdough delivers a savory kick, packed with sharp cheddar and spicy jalapeño for the perfect balance of heat and richness.

Cinnamon Sourdough offers warm swirls of cinnamon sweetness, making it ideal for breakfast or a cozy treat.

Whether shared at gatherings or savored slice by slice, the Sourdough Bread Flight is a flavorful journey that highlights the art of traditional baking with something for everyone to enjoy.

This sourdough sandwich bread is a soft, everyday loaf with a naturally developed flavor and a perfectly tender crumb. Made with a slow-fermented sourdough starter. This bread offers a mild tang balanced with a light, fluffy texture that is ideal for sandwiches, toast, or simply enjoying with butter.

Each loaf is handcrafted and baked to a golden finish, with a thin, soft crust that slices beautifully without crumbling. The extended fermentation not only enhances flavor but also helps create a more wholesome, easy-to-enjoy bread.

Perfect for everything from classic deli sandwiches to breakfast toast, this loaf brings a homemade touch to every bite.

Please notify us if you prefer your loaf sliced thick, thin, or regular.

Fresh baked bagels are handcrafted for the perfect balance of texture and flavor. They are boiled the traditional way and baked to golden perfection. Each bagel has a lightly crisp, chewy exterior and a soft, fluffy center. Made with simple, high-quality ingredients, they deliver that authentic, old-fashioned taste in every bite.

Available in a variety of classic and specialty flavors. The bagels are delicious on their own, toasted with a spread of cream cheese, or stacked high with your favorite sandwich fillings. Whether it’s breakfast on the go or a satisfying midday bite, these bagels are a timeless bakery favorite you’ll keep coming back for.

Flavors: Plain, blueberry, cinnamon raisin, cinnamon crunch, chocolate chip, poppyseed, garlic, onion, everything

Please ask about additional flavors not listed.

Prices - (Minimum order is 6)

6 for $10

Bakers dozen (13) is $18

Flaky, buttery, and perfectly indulgent—our croissant-style donuts are a true bakery showstopper. Crafted from delicate, hand-laminated dough. Each one is fried to golden perfection, creating irresistible layers that are crisp on the outside and soft, airy on the inside.

Finished with a sweet glaze, a dusting of sugar, or filled with rich creams and decadent flavors, every bite delivers the perfect balance of light texture and indulgent sweetness.

From classic favorites to seasonal specialties, these pastries bring together the elegance of a croissant and the fun of a donut—making them an unforgettable treat you’ll keep coming back for.

Prices

Individual- $5.00

Half Dozen - $25.00

Dozen - $40.00

Buttery, flaky, and irresistibly light—our croissants are the definition of classic French pastry perfection. Handcrafted with delicate layers of dough and premium butter, each croissant is carefully folded and baked to create its signature golden, crisp exterior and soft, airy interior.

Every bite offers a rich, melt-in-your-mouth texture with a subtle buttery flavor that’s both comforting and indulgent. Enjoy them plain or filled with chocolate, almond cream, or savory options for a delicious twist on a timeless favorite.

Perfect for breakfast, brunch, or a simple everyday treat, our croissants bring a touch of artisan elegance to your table.

Prices

Individual - $5.00

Half dozen - $25.00

Dozen - $35.00

The Croissantee is a luxurious hybrid of croissant and muffin, crafted with flaky, buttery layers baked to golden perfection. Each one can be filled or topped with seasonal flavors, chocolate, or cream, making it a decadent, single-serving indulgence perfect for breakfast, brunch, or any moment that calls for something special.

Prices

Individual - $5.00

Half dozen - $25.00

Dozen - $35.00

Warm, comforting, and baked to perfection—our muffins are a bakery staple you’ll crave again and again. Each one is made with premium ingredients and a soft, moist crumb, topped with a perfectly golden crown for that classic homemade feel.

From fruity favorites bursting with fresh berries to rich, indulgent flavors filled with chocolate chips or nuts, every muffin is packed with flavor in every bite. Lightly sweet and perfectly balanced, they’re ideal for breakfast, a midday treat, or on-the-go indulgence.

Simple, satisfying, and made with love. Our muffins bring a taste of fresh-baked goodness to any moment.

Prices

Individual $ 4.00

Half Dozen - $16.00

Dozen - $28.00

Flaky, buttery, and beautifully layered—our fruit and cheese danishes are a true bakery favorite. Made with delicate, golden pastry. Each danish is filled with a smooth, lightly sweet cream cheese filling and topped with vibrant, flavorful fruit.

From classic strawberry and blueberry to seasonal selections, every bite offers the perfect balance

of tangy fruit, rich creaminess, and crisp, airy pastry. Finished with a light glaze for just the right touch of sweetness. These pastries are as stunning as they are delicious.

Perfect for breakfast, brunch, or an anytime treat. Our fruit and cheese danishes bring a touch of elegance and indulgence to every bite.

Soft, pillowy rolls layered with rich brown sugar and warm cinnamon, baked in a buttery caramel glaze that melts into every swirl. These indulgent sticky buns are topped with a glossy, golden coating and finished with crunchy pecans for the perfect balance of sweet, gooey, and nutty in every bite. Best enjoyed warm, when the caramel is irresistibly soft and decadent.

Price

Individual - $5.00

Half dozen - -$25.00

Dozen - $45.00

These Cinnamon Rolls are baked fresh and crafted to deliver pure comfort in every swirl. Made with soft, pillowy dough and layered generously with a rich brown sugar and cinnamon filling. Each gigantic roll is perfectly spiraled and baked until golden and fragrant.

While still warm from the oven, they are topped with a thick, creamy glaze that melts into every curve; creating the perfect balance of sweet, spiced, and buttery flavors. Gooey in the center with lightly golden edges, the cinnamon rolls are the ultimate treat for breakfast, brunch, or anytime you’re craving something irresistibly cozy and homemade. They will stay soft for three days.

Prices

Individual for $5

A four pack for $15

8 minis for $10

A dozen for $35

***Gluten, vegan and Dairy free options available

Freshly baked Focaccia is a rustic Italian classic made with simple ingredients and timeless technique. Crafted with extra virgin olive oil and slow-risen dough, this golden, airy bread features a crisp, lightly salted crust and a soft, pillowy interior. Each loaf is hand-dimpled and infused with fragrant herbs, creating pockets that hold rich olive oil and bursts of savory flavor.

Perfect as a side for soups and salads, sliced for sandwiches, or enjoyed on its own with a drizzle of olive oil and balsamic. This focaccia is a beautifully baked staple that brings comfort and tradition to every table.

Flavors available are:

Cinnamon, Garlic Salt and Herb, Jalapeño & Cheddar or Cranberry & Rosemary.

Please ask about flavors not listed.