Our soft brioche dough is filled with juicy blueberry filling and rich cream cheese, then finished with a bright lemon icing that adds the perfect fresh, tangy finish.

A cookies-and-cream dream made with our soft brioche dough, filled with a rich Oreo cream filling and crushed cookies throughout, then finished with a sweet whipped icing. A fun, indulgent twist Oreo lovers go crazy for.

Soft brioche dough filled with a rich blend of creamy cheesecake filling and sweet pecan praline, swirled together for a buttery, nutty, perfectly sweet bite every time.

Our rich brioche dough is filled with a warm, gooey pecan filling packed with brown sugar, butter, and toasted pecans. It tastes just like a slice of pecan pie wrapped in a king cake.

Fluffy brioche dough layered with sweet strawberry filling and rich cream cheese, creating the perfect fruity and creamy combination. Finished with a glaze for a bright, dessert-like twist on a classic.

Soft, buttery brioche dough filled with a silky, rich Bavarian cream that melts into every bite. Topped with a classic glaze and sugars for a smooth, indulgent treat.

Our signature brioche dough filled with a smooth, lightly sweetened cream cheese filling that bakes up rich and creamy. Finished with a sweet glaze and festive sugars for the perfect balance of tangy and sweet.

Made with our soft, rich brioche dough, this classic king cake is swirled with a warm cinnamon and brown sugar filling, baked to golden perfection, and topped with a smooth vanilla glaze and festive sugars. Simple, nostalgic, and always a favorite.

Soft, pillowy brioche dough rolled and baked with the filling inside, just the way a king cake should be. This cannoli king cake is filled with a rich, creamy cannoli-style filling and studded with chocolate chips throughout, then finished with a smooth layer of cream cheese icing and topped with more chocolate chips for the perfect bite every time.

Sweet, creamy, and indulgent this one tastes just like a classic cannoli wrapped in a Louisiana-style king cake 🤍

Soft, pillowy brioche dough rolled and baked with the filling inside, just the way a king cake should be. This cannoli king cake is filled with a rich, creamy cannoli-style filling and studded with chocolate chips throughout, then finished with a smooth layer of cream cheese icing and topped with more chocolate chips for the perfect bite every time.

Sweet, creamy, and indulgent this one tastes just like a classic cannoli wrapped in a Louisiana-style king cake 🤍

A rich twist on a classic, this Oreo King Cake starts with my soft, homemade brioche dough, baked golden and finished with a generous Oreo-inspired filling.

Filled with a creamy blend of crushed Oreo cookies and smooth filling, then topped with a sweet whipped icing and Oreo cookie pieces for the perfect balance of chocolate and cream in every bite.

A rich twist on a classic, this Oreo King Cake starts with my soft, homemade brioche dough, baked golden and finished with a generous Oreo-inspired filling.

Filled with a creamy blend of crushed Oreo cookies and smooth filling, then topped with a sweet whipped icing and Oreo cookie pieces for the perfect balance of chocolate and cream in every bite.

Our pecan praline and cream cheese king cake is made with soft, scratch-made brioche dough and filled with a smooth cream cheese filling and homemade pecan praline filling. Baked to golden perfection, it’s finished with a sweet whipped icing and pecan pieces.

Our pecan praline king cake is made with soft, scratch-made brioche dough and filled with a homemade pecan praline filling. Baked to golden perfection, it’s finished with a sweet whipped icing and pecan pieces.

Our Bavarian king cake is made with soft, scratch-made brioche dough and filled with homemade Bavarian cream. Baked to golden perfection, it’s finished with a sweet glaze and topped with traditional purple, green, and gold sugar for a classic New Orleans–inspired dessert.

Our cream cheese king cake is made with soft, scratch-made brioche dough and filled with a smooth, rich cream cheese filling. Baked to golden perfection, it’s finished with a sweet glaze and topped with traditional purple, green, and gold sugar for a classic New Orleans–inspired treat.

Our strawberry and cream cheese king cake is made with soft, scratch-made brioche dough and filled with a smooth cream cheese filling and homemade strawberry filling made with fresh strawberries. Baked to golden perfection, it’s finished with a sweet glaze and topped with traditional purple, green, and gold sugar for a classic New Orleans–inspired treat.

Our traditional king cake is made from soft, scratch-made dough with a classic cinnamon sugar filling, baked to golden perfection. Finished with a sweet glaze and topped with traditional purple, green, and gold sugar, this New Orleans–inspired favorite is perfect for any celebration.

Our pecan praline and cream cheese king cake is made with soft, scratch-made brioche dough and filled with a smooth cream cheese filling and homemade pecan praline filling. Baked to golden perfection, it’s finished with a sweet whipped icing and pecan pieces.

Our pecan praline king cake is made with soft, scratch-made brioche dough and filled with a homemade pecan praline filling. Baked to golden perfection, it’s finished with a sweet whipped icing and pecan pieces.

Our strawberry and cream cheese king cake is made with soft, scratch-made brioche dough and filled with a smooth cream cheese filling and homemade strawberry filling made with fresh strawberries. Baked to golden perfection, it’s finished with a sweet glaze and topped with traditional purple, green, and gold sugar for a classic New Orleans–inspired treat.

Our Bavarian king cake is made with soft, scratch-made brioche dough and filled with homemade Bavarian cream. Baked to golden perfection, it’s finished with a sweet glaze and topped with traditional purple, green, and gold sugar for a classic New Orleans–inspired dessert.

Our cream cheese king cake is made with soft, scratch-made brioche dough and filled with a smooth, rich cream cheese filling. Baked to golden perfection, it’s finished with a sweet glaze and topped with traditional purple, green, and gold sugar for a classic New Orleans–inspired treat.

Our traditional king cake is made with soft, scratch-made brioche dough and a classic cinnamon sugar filling, baked to golden perfection. Finished with a sweet glaze and topped with traditional purple, green, and gold sugar, this New Orleans–inspired favorite is perfect for any celebration.