All cakes are Gluten-Free made in a dedicated Gluten-Free kitchen. We do not offer

Non-Gluten-Free cakes. All cakes can also be made Dairy-Free (including buttercream), and Egg-Free!

Cakes can be completely customized (with limitations), to your needs.

What We Offer:

•Gluten-Free

•Dairy-Free

•Egg-Free

•Natural-Dyes

•Low-Sugar

•Corn-Free baking powder

Low-Sugar Options:

We offer a sugar free cake made of maple syrup, bananas, Gluten-Free flour (rice flour blend), Farm Fresh Eggs, and Dairy-Free Milk (oat milk unless suggested otherwise).

*While the cake itself can be made entirely Sugar-Free, the buttercream cannot. The buttercream contains, heavy cream, butter and powdered sugar. (We are working on a Sugar-Free alternative).

*Please let us know of any other allergens you may have.