Pastries

Our sourdough pastries are made with naturally fermented dough, giving them a unique flavor that’s a little tangy and perfectly tasty. The slow rise makes them extra soft, with just the right amount of chew. Whether it’s a sweet treat or a buttery bite, these pastries are made from scratch and baked fresh.
Sourdough Cinnamon Rolls
Sourdough Cinnamon Rolls

Our Sourdough Cinnamon Rolls are everything you love about a classic Cinnabon-style roll — but made completely from scratch with our signature sourdough. Each roll is extra fluffy, extra gooey, and swirled with a rich cinnamon–brown sugar filling that melts into every soft layer as it bakes. The slow-fermented sourdough adds a depth of flavor that makes the dough unbelievably tender, giving you that iconic pull-apart swirl and buttery melt-in-your-mouth texture. We finish each roll with a generous layer of creamy vanilla, cream cheese icing that drips into every warm crevice. Big, soft, gooey, and totally irresistible. Pure bakery indulgence with the magic of sourdough. Individual Available — 4$

$10.00
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Blueberry Rolls
Blueberry Rolls

Our Sourdough Blueberry Rolls take everything you love about a classic cinnamon roll and give it a fresh, fruity twist. Made with our soft, slow-fermented sourdough dough, each roll is swirled with a juicy blueberry filling instead of cinnamon — creating pockets of warm berries and sweet, syrupy goodness in every layer. They bake up fluffy, tender, and perfectly golden, with that signature pull-apart swirl you expect from a cinnamon roll. We finish them with a smooth, blueberry cream cheese icing that melts into the blueberry filling for the perfect balance of sweet, tangy, and buttery. Comfort-roll vibes, but bursting with blueberries — soft, gooey, and absolutely irresistible.

$15.00
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Sourdough Double Chocolate Muffins
Sourdough Double Chocolate Muffins

Soft and chocolaty sourdough based Double Chocolate Muffins!! Perfect for dessert or breakfast❣️ Baked fresh daily.

$20.00
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Sourdough Cheddar Bay Biscuits
Sourdough Cheddar Bay Biscuits

Our Sourdough Cheddar Bay Biscuits are everything you love about the classic restaurant favorite — but made completely from scratch with rich, slow-fermented sourdough. Each biscuit is soft, buttery, and packed with sharp cheddar that melts into the dough, creating warm, cheesy pockets in every bite. We bake them golden and brush them with a savory garlic-herb butter that soaks into the top, giving that irresistible Cheddar Bay flavor with a homemade sourdough twist. Fluffy on the inside, lightly crisp on the outside, and bursting with garlicky, cheesy goodness — these biscuits are pure comfort. The perfect savory treat for any meal… or honestly, just because.

$20.00
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