if you buy a loaf of bread and it was fresh, you may freeze it by wrapping it or vacuum ceiling. When you are going to take it out, I would run it under your warm water and put it in the oven until the desired temperature.

375 * Fahrenheit for 25 minutes.

If you’re going to freeze the bagels, I recommend cutting them up first and individually wrapping them in plastic then putting them in whatever bag or vacuum ceiling bag you’re going to use.

I would say no more than five days. You can toast things or put it in a toaster oven or microwave.