Sourdough And More
Molasses Cookie dozen $24
six molasses cookies for 8$ 12/$15
Starting at $24.00
Sourdough bagels Plain
$4.00
Pumpkin dog treats
pumpkin wheat dog treats made by my children with love for your four-legged friends 10/12$ we can make a grain free option as well!!
$12.00
sourdough Poppyseed Bagels
sourdough bagels topped with poppyseeds. 3/$10
$4.00
Date nut balls
These are dairy free, Date nutballs, coconut, and pecans. 5/$6
Starting at $6.00
Dinner rolls
Larger amount of rolls . 24 Rolls for $24 please let me know how many you’d like. I’d be happy to work something out. Can come froze to cook at home .
Starting at $12.00
chocolate loaf of bread
chocolate sourdough bread.
$13.00
everything Bagels
sourdough everything bagels. 6/$15 of available 3/$8 4$ each
$4.00
Chocolate chip cookies
signature chocolate chip cookies. One dozen. $24each cookie weighs 2oz
Starting at $24.00
Sesame Seed Bagels
sourdough bagels, sesame seed topping. 6/$15 3/10$ or 4$ each if available
$4.00
Sourdough pizza crust
Frozen or fresh same day dough . sourdough
$5.00
Rosemary loaf
$13.00
Chai cupcakes, sourdough with frosting 6pack
Hello these are chai, sourdough discard cupcakes, buttercream frosting. 12/$25 6/$18
$18.00
About
Hi, my name is Shannon! I’m a homeschooling mom and a sourdough enthusiast with a passion for nourishing families through wholesome, homemade food.
My love for baking began with my own children—I wanted them to enjoy healthy, organic foods made with ingredients I could trust. What started in my home kitchen soon grew into sharing bread with friends, and eventually led me to join a local farmers market last year. Along the way, I discovered how much I truly love helping others learn to bake delicious sourdough for the people they love.
In my sourdough classes, you’ll learn:
The history and health benefits of sourdough. How to maintain a strong, healthy starter. Stretching and folding techniques for great structure. Practical tips to help you bake confidently at home.
We’ll enjoy fresh bread together and plenty of laughter along the way!
Each student will leave with their own sourdough starter and all the information needed to continue baking at home.
I look forward to learning and baking with you!
Cost: $50per person
Class length: 1–2 hours
Policies
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