A true Farm & Flour favorite. Our Sourdough Asiago Boule is baked to golden perfection with a crisp, crackly crust and a soft, airy interior. Each boule is folded with shredded Asiago cheese, creating rich, savory pockets throughout and a beautifully caramelized, cheesy top.

Naturally fermented for flavor and texture, this boule delivers that signature sourdough tang balanced with the bold, nutty bite of Asiago.

Sourdough Jalapeño Cheddar Boule

A crusty, golden sourdough loaf packed with bold flavor! This rustic boule is loaded with sharp cheddar and spicy jalapeño slices, baked to perfection in a Dutch oven for that signature crackle and chewy crumb. Tangy, cheesy, and with just the right kick—this one’s for the flavor lovers!