Cinnamon Raisin Sourdough Bagels – 4 Pack ($12) A timeless favorite made even better with the depth of sourdough fermentation. These bagels are swirled with warm cinnamon and plump, sweet raisins, delivering a cozy flavor in every bite. Ideal for toasting and slathering with butter, cream cheese, or a drizzle of honey.

Italian Herb & Cheese Sourdough Bagels – 4 Pack ($12) Savory, aromatic, and full of flavor—these sourdough bagels are infused with a fragrant blend of Italian herbs and aged Parmesan folded right into the dough. The result is a chewy, golden-crusted bagel with rich, nutty undertones and a subtle tang from the natural fermentation. Perfect for sandwiches, dipping in olive oil, or enjoying all on its own.

Blueberry Sourdough Bagels – 4 Pack ($12) Bursting with juicy, fruity flavor, these sourdough bagels are packed with real blueberries and a touch of natural sweetness. The slow-fermented dough gives them a subtle tang that complements the berries beautifully. A vibrant way to start your morning or elevate your brunch spread.

Chocolate Chip Sourdough Bagels – 4 Pack ($12) A treat for your inner child, baked with a grown-up twist. These naturally leavened sourdough bagels are studded with rich, semi-sweet chocolate chips, creating a perfect balance of tangy and sweet. Soft on the inside, with a golden crust—delicious toasted with butter or eaten straight from the bag.

Enjoy my handcrafted Sourdough Bagels, made with a perfect balance of chewy texture and sourdough tang. Sold in a convenient 4-pack! Available Flavors: Plain, Salt, Everything, and Sesame. Perfect for breakfast, sandwiches, or anytime cravings—customize your pack and savor the difference!