The Workers Loaf is just that , a workers bread. Toast as you lace up your boots for the day, a sandwich at lunch to sustain you through the last part of your shift, a way to clean your plate or get that last bit of soup as you sit down for dinner, before the cycle begins again. The bread of Sisyphus pushing the boulder ever up hill. My hopes are as you push whatever boulder you are chained to this bread will lighten the load. Flour, Water, Salt. 40% locally milled, whole wheat flour, heritage and ancient grains. PAY WHAT YA WANT, PAY WHAT YA CAN, JUST NO MATTER WHAT STAY FREE!