Cupcakes are now available for special orders. Pricing noted is for one dozen (minimum order). Standard cake flavors: Chocolate, Vanilla, Funfetti, Red Velvet Standard frosting flavors: Vanilla, Chocolate, Peanutbutter, Cookies & Cream, Mocha Latte, Lemon, Lime, Cinnamon, Mint Chocolate Custom flavors or additions may be available for an additional charge. Orders must be received & confirmed a minimum of 72 hours in advance of pick-up date.

A favorite celebration sweet treat made without gluten! Cakesicles are now available for special orders. Pricing noted is for one dozen (minimum order). Standard cake flavors: Chocolate, Vanilla, Funfetti, Red Velvet, Peanutbutter Custom flavors or additions may be available for an additional charge. Orders must be received & confirmed a minimum of 72 hours in advance of pick-up date.

Sourdough without gluten? You betcha! Our starter's name is Doughleen and we're enjoying the best sandwiches since going GF thanks to her! *Not safe for those with a true wheat allergy. Our breads and rolls are made with Caputo's Gluten-Free Bread Flour that contains a gluten-free wheat starch* Ingredients: Gluten-Free Bread Flour (Gluten free wheat starch (meets the FDA requirements for Gluten Free products), dextrose, maize starch, buckwheat flour, rice starch, psyllium seed fibre, guar, flavoring), 1:1 gluten-free flour blend (Rice Flour, Whole grain brown rice flour, Sorghum flour, tapioca starch, potato starch, Cellulose, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1) riboflavin (vitamin B2)] Xanthan gum, Cellulose Gum), granulated sugar, salt. Allergens: Contains wheat. Disclaimer: This product was produced in a home kitchen that may also process common food allergens such as wheat, soy, peanuts, and tree nuts

Soft, gooey cinnamon rolls made without gluten? Yes, please! Available in a pan of 4 so you can share the joy. (Not that you have to, it's simply an option) $18 for a pan of 4 *Not safe for those with a wheat allergy. Made with Caputo's Gluten-Free Bread Flour that contains a gluten-free wheat starch* Ingredients: Gluten-Free Bread Flour (Gluten free wheat starch (meets the FDA requirements for Gluten Free products), dextrose, maize starch, buckwheat flour, rice starch, psyllium seed fibre, guar, flavoring), powdered sugar (sugar, cornstarch), brown sugar, water, butter (cream, natural flavor), whole milk, granulated sugar, eggs, cinnamon, instant yeast, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), vanilla extract, salt. Allergens: Contains milk, wheat and eggs. Disclaimer: This product was produced in a home kitchen that may also process common food allergens such as wheat, soy, peanuts, and tree nuts.

We start this classic with browned butter, making it simply the best. We use only gluten free ingredients, but this cookie is so good folks will never know! $12 for 4 or $20 for 8 $27 for a dozen Ingredients: Gluten-free flour blend (Rice Flour, Whole grain brown rice flour, Sorghum flour, tapioca starch, potato starch, Cellulose, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1) riboflavin (vitamin B2)] Xanthan gum, Cellulose Gum) Brown Sugar, butter, chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), granulated sugar, almond flour, eggs, milk, vanilla extract, baking soda, salt, sea salt. Allergens: Contains milk, egg, soy and tree nuts (almonds). Made in a home kitchen that may also have wheat, peanuts, soy and other tree nuts. Net Weight: 3 ounces

Another dupe of that popular cookie chain recipe, made without the gluten. Craving chocolate? This Cookies & Cream variation is loaded with it and certain to satisfy 😋 5.00 each, 4 for 16 or 8 for 25

This recipe is a crumbl dupe made with gluten-free ingredients. This cookie combines two of our favorite things, Peanutbutter and chocolate chips! 5.00 ea., 4 for 16.00 or 8 for 25.00

A simple classic. Chewy, sweet and loaded with Peanutbutter (but not gluten). $12 for 4 or $20 for 8 $27 for a dozen Ingredients: Brown sugar, creamy peanut butter (roasted peanuts, sugar, hydrogenated vegetable oil [rapeseed, cottonseed, soybean], salt), butter, gluten-free 1:1 flour blend (Rice Flour, Whole grain brown rice flour, Sorghum flour, tapioca starch, potato starch, Cellulose, vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1) riboflavin (vitamin B2)] Xanthan gum, Cellulose Gum), eggs, vanilla extract, baking soda, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), salt. Allergens: Contains milk, egg, and peanuts. Disclaimer: This product was made in a home kitchen that may also have common food allergens such as wheat, soy, and tree nuts.