Soft, slow-risen sweet rolls made with organic flour, yeast, and rich buttermilk. Bulk fermented and double risen for a lightly crisp golden crust and pillowy center. Filled with melty chocolate chips and finished with a sweet vanilla powdered sugar glaze that melts into every swirl. 4ct
Soft, slow-risen sweet rolls made with organic flour, yeast, and rich buttermilk. Bulk fermented and double risen for a lightly crisp golden crust and pillowy center. Filled with melty chocolate chips and finished with a sweet vanilla powdered sugar glaze that melts into every swirl. 8ct
Soft, slow-risen sweet roll made with organic flour, yeast, and rich buttermilk. Bulk fermented and double risen for a lightly crisp golden crust and pillowy center. Filled with juicy blueberries and a hint of bright lemon, then finished with a sweet vanilla powdered sugar glaze that melts into every swirl. 4ct
Soft, slow-risen sweet roll made with organic flour, yeast, and rich buttermilk. Bulk fermented and double risen for a lightly crisp golden crust and pillowy center. Filled with juicy blueberries and a hint of bright lemon, then finished with a sweet vanilla powdered sugar glaze that melts into every swirl. 8ct
Soft, slow-risen giant cinnamon rolls made with organic flour, yeast, and rich buttermilk. Bulk fermented and double risen for a lightly crisp golden crust and pillowy center. Finished with a sweet vanilla powdered sugar glaze that melts into every swirl. 4ct
Soft, slow-risen cinnamon rolls made with organic flour, yeast, and rich buttermilk. Bulk fermented and double risen for a lightly crisp golden crust and pillowy center. Finished with a sweet vanilla powdered sugar glaze that melts into every swirl. 8ct
Soft, slow-risen cinnamon roll made with organic flour, yeast, and rich buttermilk. Bulk fermented and double risen for a lightly crisp golden crust and pillowy center. Swirled with spiced cinnamon sugar and studded with crunchy toasted pecans, then finished with a sweet vanilla powdered sugar glaze that melts into every swirl. 4ct
Soft, slow-risen cinnamon roll made with organic flour, yeast, and rich buttermilk. Bulk fermented and double risen for a lightly crisp golden crust and pillowy center. Swirled with spiced cinnamon sugar and studded with crunchy toasted pecans, then finished with a sweet vanilla powdered sugar glaze that melts into every swirl.