Thick, soft, and beautifully swirled with ribbons of vanilla and chocolate, our Marble Cookie is a signature favourite of mine. Baked to be crisp at the edges with a soft, melt-in-the-middle centre, each cookie is handmade in small batches using my signature dough. Rich, balanced, and effortlessly indulgent, it’s the perfect blend of two classics in one unforgettable bite. Size: • Box of 5 large chocolate chunk cookies • Serves 5 Storage: Store in an airtight container.  Best within 3–5 days.  Store refrigerated up to 2 weeks Ingredients: WHEAT flour, Butter (MILK), Sugar, Brown sugar, EGGS, Chocolate chips (MILK, SOYA), White chocolate (MILK, SOYA), Cocoa powder, Vanilla extract, Baking soda, Salt. Packaging: Presented in a sealed food-grade container.  Packaging may vary depending on size. Important Notes: • Handmade in small batches • Appearance may vary slightly

Where our signature tiramisu meets our  classic cookie. This limited-edition bake  brings together a thick, soft vanilla cookie  with a hint of coffee — filled with my own  special tiramisu cream and finished with a  light dusting of cocoa.  When two favourites collide. Size: Tiramisu Cookie – Tria • 3 large tiramisu cookie cupcake • Serves 3 Ingredients: WHEAT flour, Butter (MILK), Sugar, Brown  sugar, EGGS, Chocolate chips (MILK, SOYA),  Vanilla extract, Baking soda, Salt.  Ladyfingers (WHEAT flour, sugar, EGGS,  raising agents), Philadelphia cream cheese  (MILK), Condensed milk (MILK, sugar),  Milk (MILK), Coffee, Cocoa powder,  Dream Topping (glucose syrup,  hydrogenated oil, emulsifiers). Storage & Shelf Life: Keep refrigerated at 0–5°C.  Consume within 5 days.. Important notes: • Handmade in small batches • Appearance may vary slightly